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Guide de la Journée internationale de la sécurité sanitaire des aliments 2023: les normes alimentaires sauvent des vies
Rome; Organisation des Nations Unies pour l’alimentation et l’agriculture; 2023. (WHO/HEP/NFS/AFS/2023.6).
in French | WHO IRIS | ID: who-366308
Responsible library: CH1.1
Full text: Available Collection: Databases of international organizations Health context: Sustainable Health Agenda for the Americas / SDG3 - Health and Well-Being / Neglected Diseases Health problem: Goal 1 Equitable access to health services / Goal 4: Health financing / Target 3.8 Achieve universal access to health / Neglected Diseases / Zoonoses Database: WHO IRIS Main subject: Awareness / Food Safety / Foodborne Diseases / Sustainable Development / Health Promotion Aspects: Social determinants of health Language: French Year: 2023
Full text: Available Collection: Databases of international organizations Health context: Sustainable Health Agenda for the Americas / SDG3 - Health and Well-Being / Neglected Diseases Health problem: Goal 1 Equitable access to health services / Goal 4: Health financing / Target 3.8 Achieve universal access to health / Neglected Diseases / Zoonoses Database: WHO IRIS Main subject: Awareness / Food Safety / Foodborne Diseases / Sustainable Development / Health Promotion Aspects: Social determinants of health Language: French Year: 2023
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