Study on the preserving techniques of squeezed juice of fresh ginger and Glutinous rehannia / 中国中药杂志
China Journal of Chinese Materia Medica
; (24): 1145-1148, 2003.
Article
in Chinese
| WPRIM (Western Pacific)
| ID: wpr-293710
Responsible library:
WPRO
ABSTRACT
<p><b>OBJECTIVE</b>To study the preserve techniques of squeezed juice of Chinese medicinal materials.</p><p><b>METHOD</b>The techniques of refrigeration, rapid freezing, 60Cogamma-ray sterilization, freeze-drying and spray-drying were used for preservation of squeezed juice of Ginger and Glutinous Rehannia. Different results were compared.</p><p><b>RESULT</b>The period of preservation was half or one year.</p><p><b>CONCLUSION</b>The rapid freezing, freeze-drying and spray-drying are suitable for preservation of squeezed juice of Chinese medicinal materials.</p>
Full text:
Available
Health context:
SDG3 - Health and Well-Being
Health problem:
Target 3.3: End transmission of communicable diseases
Database:
WPRIM (Western Pacific)
Main subject:
Polysaccharides
/
Refrigeration
/
Oils, Volatile
/
Cryopreservation
/
Chemistry
/
Sterilization
/
Cobalt Radioisotopes
/
Zingiber officinale
/
Rehmannia
/
Drug Storage
Language:
Chinese
Journal:
China Journal of Chinese Materia Medica
Year:
2003
Document type:
Article