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Effect of ctpxa1 gene deletion in Candida tropicalis on long chain dicarboxylic acid accumulation / 生物工程学报
Chinese Journal of Biotechnology ; (12): 237-246, 2017.
Article in Chinese | WPRIM (Western Pacific) | ID: wpr-310594
Responsible library: WPRO
ABSTRACT
Candida tropicalis uses alkanes and fatty acids to produce long chain dicarboxylic acids. However, the yield can be affected by β-oxidation in peroxisomes. Pxa1p was a membrane protein of Saccharomyces cerevisiae peroxisomes. Pxa1p and Pxa2p form a dimer that is involved in transporting of long chain fatty acids into peroxisomes, but the similar transporting system of Candida tropicalis has not yet been reported. In this study, a ctpxa1 gene deletion strain named C. tropicalis 1798-pxa1 was constructed by homologous single exchange method using PCR fragment. The expression of ctpxa1 gene in C. tropicalis 1798, C. tropicalis 1798-pxa1 was detected by semi-quantitative RT-PCR, and the ratio of gray value was 2.03, implying that the expression of ctpxa1 in C. tropicalis 1798-pxa1 was weakened. After 144 h fermentation, the dodecanedioic acid production of C. tropicalis 1798-pxa1 was increased 94.3% than the former strain, the maximum yield was 10.3 g/L.

Full text: Available Database: WPRIM (Western Pacific) Language: Chinese Journal: Chinese Journal of Biotechnology Year: 2017 Document type: Article
Full text: Available Database: WPRIM (Western Pacific) Language: Chinese Journal: Chinese Journal of Biotechnology Year: 2017 Document type: Article
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