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Observations on the Efficacy of Heat-sensitive Point Moxibustion in Treating Functional Dyspepsia / 上海针灸杂志
Article in Chinese | WPRIM (Western Pacific) | ID: wpr-490204
Responsible library: WPRO
ABSTRACT
Objective To investigate the clinical efficacy of heat-sensitive point moxibustion in treating functional dyspepsia. Methods Fifty-six patients with functional dyspepsia were randomly allocated to treatment and control groups, 28 cases each. The treatment group received heat-sensitive point moxibustion and the control group took domperidone tablets. The symptoms were scored and plasma motilin was measured in the two groups before and after treatment. The clinical therapeutic effects were compared between the two groups.Results The total efficacy rate was 89.3% in the treatment group and 82.1% in the control group; there was a statistically significant difference between the two groups (P<0.05). There were statistically significant pre-/post-treatment differences in the symptom score and plasma motilin in the two groups (P<0.05). There were statistically significant post-treatment differences in the symptom score and plasma motilin between the treatment and control groups (P<0.05).Conclusion Heat-sensitive point moxibustion is an effective way to treat functional dyspepsia.

Full text: Available Database: WPRIM (Western Pacific) Type of study: Diagnostic study Language: Chinese Journal: Shanghai Journal of Acupuncture and Moxibustion Year: 2016 Document type: Article
Full text: Available Database: WPRIM (Western Pacific) Type of study: Diagnostic study Language: Chinese Journal: Shanghai Journal of Acupuncture and Moxibustion Year: 2016 Document type: Article
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