Biological activity and chemical composition of the essential oil from Jamaican Hyptis verticillata Jacq.
J Agric Food Chem
; 53(12): 4774-7, 2005 Jun 15.
Article
en En
| MEDLINE
| ID: mdl-15941314
The chemical composition of the essential oil obtained by hydrodistillation from the aerial parts of Hyptis verticillata Jacq. was elucidated by a combination of GC and GC-MS analyses. The oil was dominated by the sesquiterpenoids cadina-4,10(15)-dien-3-one (15.1%) (1) and aromadendr-1(10)-en-9-one (squamulosone) (30.7%) (2). The oil exhibited chemosterilant activities against the cattle tick, Boophilus microplus Canest., and toxic action against adult Cylas formicarius elegantulus Summer, the most destructive pest of sweet potato (Ipomoea species).
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Colección:
01-internacional
Base de datos:
MEDLINE
Asunto principal:
Aceites Volátiles
/
Hyptis
/
Insecticidas
Límite:
Animals
País/Región como asunto:
Caribe ingles
/
Jamaica
Idioma:
En
Revista:
J Agric Food Chem
Año:
2005
Tipo del documento:
Article
País de afiliación:
Jamaica
Pais de publicación:
Estados Unidos