Succinate, iron chelation, and monovalent cations affect the transformation efficiency of Acinetobacter baylyi ATCC 33305 during growth in complex media.

Leong, Colleen G; Boyd, Caroline M; Roush, Kaleb S; Tenente, Ricardo; Lang, Kristine M; Lostroh, C Phoebe

Leong, Colleen G; Boyd, Caroline M; Roush, Kaleb S; Tenente, Ricardo; Lang, Kristine M; Lostroh, C Phoebe.

Afiliación

Leong CG; a Department of Molecular Biology, Colorado College, Colorado Springs, CO 80903, USA.
Boyd CM; a Department of Molecular Biology, Colorado College, Colorado Springs, CO 80903, USA.
Roush KS; b Department of Physics, Colorado College, Colorado Springs, CO 80903, USA.
Tenente R; a Department of Molecular Biology, Colorado College, Colorado Springs, CO 80903, USA.
Lang KM; b Department of Physics, Colorado College, Colorado Springs, CO 80903, USA.
Lostroh CP; a Department of Molecular Biology, Colorado College, Colorado Springs, CO 80903, USA.

Can J Microbiol ; 63(10): 851-856, 2017 Oct.

Article en En | MEDLINE | ID: mdl-28772085

Asunto(s)

Acinetobacter/efectos de los fármacos; Cationes Monovalentes/farmacología; Quelantes del Hierro/farmacología; Ácido Succínico/farmacología; Transformación Bacteriana/efectos de los fármacos; Acinetobacter/genética; Acinetobacter/crecimiento & desarrollo; Medios de Cultivo

Palabras clave

Acinetobacter baylyi; natural transformation; transformation naturelle

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Transformación Bacteriana / Acinetobacter / Cationes Monovalentes / Quelantes del Hierro / Ácido Succínico Tipo de estudio: Prognostic_studies Idioma: En Revista: Can J Microbiol Año: 2017 Tipo del documento: Article País de afiliación: Estados Unidos

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