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Migration study of caprolactam from polyamide 6 sheets into food simulants.
Song, Hyun Ju; Chang, Yoonjee; Lyu, Ji Sou; Yon, Mi Yong; Lee, Haeng-Shin; Park, Se-Jong; Choi, Jae Chun; Kim, MeeKyung; Han, Jaejoon.
Afiliación
  • Song HJ; 1Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul, 136-701 Republic of Korea.
  • Chang Y; 2Department of Food Bioscience and Technology, College of Life Sciences and Biotechnology, Korea University, Seoul, 02841 Republic of Korea.
  • Lyu JS; 1Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul, 136-701 Republic of Korea.
  • Yon MY; Nutrition Policy and Promotion Team, Korean Health Industry Development Institute, Osong, 363-951 Republic of Korea.
  • Lee HS; Nutrition Policy and Promotion Team, Korean Health Industry Development Institute, Osong, 363-951 Republic of Korea.
  • Park SJ; 4Food Additives and Packaging Division, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety, Osong, 28159 Republic of Korea.
  • Choi JC; 4Food Additives and Packaging Division, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety, Osong, 28159 Republic of Korea.
  • Kim M; 4Food Additives and Packaging Division, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety, Osong, 28159 Republic of Korea.
  • Han J; 1Department of Biotechnology, College of Life Sciences and Biotechnology, Korea University, Seoul, 136-701 Republic of Korea.
Food Sci Biotechnol ; 27(6): 1685-1689, 2018 Dec.
Article en En | MEDLINE | ID: mdl-30483432
Caprolactam, used in manufacturing polyamide (PA) 6, may threaten human health. Here, PA 6 sheets were produced by using a twin-screw extruder to evaluate its safety. Caprolactam migration concentrations from the PA 6 sheets into food simulants were evaluated according to the standard migration test conditions under the Korean Food Standards Codex (KFSC). Concentrations were investigated under various food simulants (distilled water, 4% acetic acid, 20 and 50% ethanol, and heptane) and storage conditions (at 25, 60, and 95 °C). Caprolactam migration concentrations into food simulants were determined as follows: 4% acetic acid (0.982 mg/L), distilled water (0.851 mg/L), 50% ethanol (0.624 mg/L), 20% ethanol (0.328 mg/L), and n-heptane (not detected). Migrations were determined to be under the regulatory concentration (15 mg/L) according to the KFSC test conditions. Taken together, these results verified that the standard migration test conditions by KFSC were reliable to evaluate the safety of PA 6.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Food Sci Biotechnol Año: 2018 Tipo del documento: Article Pais de publicación: Corea del Sur

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Food Sci Biotechnol Año: 2018 Tipo del documento: Article Pais de publicación: Corea del Sur