Sustainable processing of food waste for production of bio-based products for circular bioeconomy.

Sharma, Poonam; Gaur, Vivek K; Sirohi, Ranjna; Varjani, Sunita; Hyoun Kim, Sang; Wong, Jonathan W C

Sharma, Poonam; Gaur, Vivek K; Sirohi, Ranjna; Varjani, Sunita; Hyoun Kim, Sang; Wong, Jonathan W C.

Afiliación

Sharma P; Department of Bioengineering, Integral University, Lucknow, India.
Gaur VK; Environmental Biotechnology Division, Environmental Toxicology Group, CSIR-Indian Institute of Toxicology Research, Lucknow, India; Amity Institute of Biotechnology, Amity University Uttar Pradesh, Lucknow Campus, Lucknow, India.
Sirohi R; Department of Postharvest Process and Food Engineering, GB Pant University of Agriculture and Technology, Pantnagar, India.
Varjani S; Gujarat Pollution Control Board, Gandhinagar, Gujarat 382 010, India. Electronic address: drsvs18@gmail.com.
Hyoun Kim S; Department of Chemical and Environmental Engineering, Yonsei University, Seoul, South Korea.
Wong JWC; Institute of Bioresource and Agriculture, Hong Kong Baptist University, Hong Kong.

Bioresour Technol ; 325: 124684, 2021 Apr.

Article en En | MEDLINE | ID: mdl-33493748

Asunto(s)

Alimentos; Eliminación de Residuos; Biocombustibles; Reactores Biológicos; Residuos

Palabras clave

Biorefinery; Circular bioeconomy; Food waste valorization; Waste to wealth; Zero waste generation

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Eliminación de Residuos / Alimentos Idioma: En Revista: Bioresour Technol Asunto de la revista: ENGENHARIA BIOMEDICA Año: 2021 Tipo del documento: Article País de afiliación: India Pais de publicación: Reino Unido

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