Development of an Artificial Neural Network Utilizing Particle Swarm Optimization for Modeling the Spray Drying of Coconut Milk.

Ming, Jesse Lee Kar; Anuar, Mohd Shamsul; How, Muhammad Syahmeer; Noor, Samsul Bahari Mohd; Abdullah, Zalizawati; Taip, Farah Saleena

Ming, Jesse Lee Kar; Anuar, Mohd Shamsul; How, Muhammad Syahmeer; Noor, Samsul Bahari Mohd; Abdullah, Zalizawati; Taip, Farah Saleena.

Afiliación

Ming JLK; Department of Process and Food Engineering, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Malaysia.
Anuar MS; Department of Process and Food Engineering, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Malaysia.
How MS; Department of Process and Food Engineering, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Malaysia.
Noor SBM; Department of Electrical and Electronic Engineering, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Malaysia.
Abdullah Z; School of Chemical Engineering, College of Engineering, Universiti Teknologi MARA, Shah Alam 40450, Malaysia.
Taip FS; Department of Process and Food Engineering, Faculty of Engineering, Universiti Putra Malaysia, Serdang 43400, Malaysia.

Foods ; 10(11)2021 Nov 05.

Article en En | MEDLINE | ID: mdl-34828988

Palabras clave

artificial neural network; coconut milk; particle swarm optimization; processes; spray drying

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Foods Año: 2021 Tipo del documento: Article País de afiliación: Malasia Pais de publicación: Suiza

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