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Onion (Allium cepa L.) peels: A review on bioactive compounds and biomedical activities.
Kumar, Manoj; Barbhai, Mrunal D; Hasan, Muzaffar; Punia, Sneh; Dhumal, Sangram; Rais, Nadeem; Chandran, Deepak; Pandiselvam, R; Kothakota, Anjineyulu; Tomar, Maharishi; Satankar, Varsha; Senapathy, Marisennayya; Anitha, T; Dey, Abhijit; Sayed, Ali A S; Gadallah, Farouk M; Amarowicz, Ryszard; Mekhemar, Mohamed.
Afiliación
  • Kumar M; Chemical and Biochemical Processing Division, ICAR - Central institute for Research on Cotton Technology, Mumbai 400019, India. Electronic address: manoj.kumar13@icar.gov.in.
  • Barbhai MD; Chemical and Biochemical Processing Division, ICAR - Central institute for Research on Cotton Technology, Mumbai 400019, India.
  • Hasan M; Agro Produce Processing Division, ICAR-Central Institute of Agricultural Engineering, Bhopal 462038, India.
  • Punia S; Department of Food, Nutrition and Packaging Sciences, Clemson University, Clemson, SC 29634, USA.
  • Dhumal S; Division of Horticulture, RCSM College of Agriculture, Kolhapur 416004, India.
  • Radha; School of Biological and Environmental Sciences, Shoolini University of Biotechnology and Management Sciences, Solan 173229, India.
  • Rais N; Department of Pharmacy, Bhagwant University, Ajmer, Rajasthan 305004, India.
  • Chandran D; Department of Veterinary Sciences and Animal Husbandry, Amrita School of Agricultural Sciences, Amrita Vishwa Vidyapeetham University, Coimbatore 642109, Tamil Nadu, India.
  • Pandiselvam R; Division of Physiology, Biochemistry and Post-Harvest Technology, ICAR - Central Plantation Crops Research Institute (CPCRI), Kasaragod, 671 124 Kerala, India.
  • Kothakota A; Agro-Processing & Technology Division, CSIR - National Institute for Interdisciplinary Science and Technology (NIIST), Trivandrum - 695091, Kerala, India.
  • Tomar M; Seed Technology Division, ICAR - Indian Grassland and Fodder Research Institute, Jhansi, India.
  • Satankar V; Ginning Training Centre, ICAR - Central Institute for Research on Cotton Technology, Nagpur, Maharashtra, India.
  • Senapathy M; Department of Rural Development and Agricultural Extension, College of Agriculture, Wolaita Sodo University, SNNPR, Wolaita Sodo, Ethiopia. Electronic address: drsenapathy@wsu.edu.et.
  • Anitha T; Department of Postharvest Technology, Horticultural College and Research Institute, Periyakulam 625604, India.
  • Dey A; Department of Life Sciences, Presidency University, 86/1 College Street, Kolkata 700073, India.
  • Sayed AAS; Botany Department, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt; Division of Plant Physiology, ICAR - Indian Agricultural Research Institute, New Delhi, 110012, India.
  • Gadallah FM; Botany Department, Faculty of Agriculture, Fayoum University, Fayoum 63514, Egypt.
  • Amarowicz R; Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Olsztyn, Poland.
  • Mekhemar M; Clinic for Conservative Dentistry and Periodontology, School of Dental Medicine, Christian-Albrecht's University, 24105 Kiel, Germany. Electronic address: mekhemar@konspar.uni-kiel.de.
Biomed Pharmacother ; 146: 112498, 2022 Feb.
Article en En | MEDLINE | ID: mdl-34953395
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Extractos Vegetales / Cebollas / Fitoquímicos Tipo de estudio: Systematic_reviews Idioma: En Revista: Biomed Pharmacother Año: 2022 Tipo del documento: Article Pais de publicación: Francia
Texto completo
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Imprimir
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Extractos Vegetales / Cebollas / Fitoquímicos Tipo de estudio: Systematic_reviews Idioma: En Revista: Biomed Pharmacother Año: 2022 Tipo del documento: Article Pais de publicación: Francia