Impact of phenolic concentrate from tender coconut water and coconut testa on high fat cholesterol fed C57BL6 mice.

Kumar, A S Mohan; Geetha, V; Kumar, G Suresh

Kumar, A S Mohan; Geetha, V; Kumar, G Suresh.

Afiliación

Kumar ASM; Department of Biochemistry, CSIR-Central Food Technological Research Institute, Mysuru, 570020 India.
Geetha V; Department of Biochemistry, CSIR-Central Food Technological Research Institute, Mysuru, 570020 India.
Kumar GS; Department of Biochemistry, CSIR-Central Food Technological Research Institute, Mysuru, 570020 India.

J Food Sci Technol ; 59(4): 1299-1306, 2022 Apr.

Article en En | MEDLINE | ID: mdl-35250055

Palabras clave

Antioxidant; Coconut testa; Concentrates; Hyperlipidemia; Hypocholesterolemic; Tender coconut water

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Food Sci Technol Año: 2022 Tipo del documento: Article