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Novel synthetic co-culture of Acetobacterium woodii and Clostridium drakei using CO2 and in situ generated H2 for the production of caproic acid via lactic acid.
Herzog, Jan; Mook, Alexander; Guhl, Lotta; Bäumler, Miriam; Beck, Matthias H; Weuster-Botz, Dirk; Bengelsdorf, Frank R; Zeng, An-Ping.
Afiliación
  • Herzog J; Institute of Bioprocess and Biosystems Engineering Hamburg University of Technology Hamburg Germany.
  • Mook A; Institute of Microbiology and Biotechnology Ulm University Ulm Germany.
  • Guhl L; Institute of Bioprocess and Biosystems Engineering Hamburg University of Technology Hamburg Germany.
  • Bäumler M; Department of Energy and Process Engineering Chair of Biochemical Engineering Technical University of Munich TUM School of Engineering and Design Garching Germany.
  • Beck MH; Institute of Microbiology and Biotechnology Ulm University Ulm Germany.
  • Weuster-Botz D; Department of Energy and Process Engineering Chair of Biochemical Engineering Technical University of Munich TUM School of Engineering and Design Garching Germany.
  • Bengelsdorf FR; Institute of Microbiology and Biotechnology Ulm University Ulm Germany.
  • Zeng AP; Institute of Bioprocess and Biosystems Engineering Hamburg University of Technology Hamburg Germany.
Eng Life Sci ; 23(1): e2100169, 2023 Jan.
Article en En | MEDLINE | ID: mdl-36619880
ABSTRACT
Acetobacterium woodii is known to produce mainly acetate from CO2 and H2, but the production of higher value chemicals is desired for the bioeconomy. Using chain-elongating bacteria, synthetic co-cultures have the potential to produce longer-chained products such as caproic acid. In this study, we present first results for a successful autotrophic co-cultivation of A. woodii mutants and a Clostridium drakei wild-type strain in a stirred-tank bioreactor for the production of caproic acid from CO2 and H2 via the intermediate lactic acid. For autotrophic lactate production, a recombinant A. woodii strain with a deleted Lct-dehydrogenase complex, which is encoded by the lctBCD genes, and an inserted D-lactate dehydrogenase (LdhD) originating from Leuconostoc mesenteroides, was used. Hydrogen for the process was supplied using an All-in-One electrode for in situ water electrolysis. Lactate concentrations as high as 0.5 g L-1 were achieved with the AiO-electrode, whereas 8.1 g L-1 lactate were produced with direct H2 sparging in a stirred-tank bioreactor. Hydrogen limitation was identified in the AiO process. However, with cathode surface area enlargement or numbering-up of the electrode and on-demand hydrogen generation, this process has great potential for a true carbon-negative production of value chemicals from CO2.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Eng Life Sci Año: 2023 Tipo del documento: Article

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Eng Life Sci Año: 2023 Tipo del documento: Article