Your browser doesn't support javascript.
loading
Chemical composition and prebiotic activity of baru (Dipteryx alata Vog.) pulp on probiotic strains and human colonic microbiota.
Alves-Santos, Aline Medeiros; Sampaio, Karoliny Brito; Lima, Marcos Dos Santos; Coelho, Alexandre Siqueira Guedes; Souza, Evandro Leite de; Naves, Maria Margareth Veloso.
Afiliación
  • Alves-Santos AM; Laboratory of Experimental Nutrition, School of Nutrition, Federal University of Goiás (UFG), Goiânia, Brazil.
  • Sampaio KB; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, Brazil.
  • Lima MDS; Department of Food Technology, Federal Institute of Sertão Pernambucano, Petrolina, Brazil.
  • Coelho ASG; Laboratory of Plant Genetics and Genomics, School of Agronomy, UFG, Goiânia, Brazil.
  • Souza EL; Laboratory of Food Microbiology, Department of Nutrition, Federal University of Paraíba, João Pessoa, Brazil.
  • Naves MMV; Laboratory of Experimental Nutrition, School of Nutrition, Federal University of Goiás (UFG), Goiânia, Brazil. Electronic address: maria_margareth_veloso@ufg.br.
Food Res Int ; 164: 112366, 2023 02.
Article en En | MEDLINE | ID: mdl-36737953
Asunto(s)
Palabras clave
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Probióticos / Dipteryx / Microbiota / Bifidobacterium animalis Límite: Humans Idioma: En Revista: Food Res Int Año: 2023 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Canadá
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Probióticos / Dipteryx / Microbiota / Bifidobacterium animalis Límite: Humans Idioma: En Revista: Food Res Int Año: 2023 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Canadá