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Metabolomic and transcriptomic integrated analysis revealed the decrease of monoterpenes accumulation in table grapes during long time low temperature storage.
Wang, Huiling; Wang, Xiaoyue; Yan, Ailing; Liu, Zhenhua; Ren, Jiancheng; Xu, Haiying; Sun, Lei.
Afiliación
  • Wang H; Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100093, PR China.
  • Wang X; Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100093, PR China.
  • Yan A; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China), Ministry of Agriculture and Rural Affairs, Beijing 100093, PR China.
  • Liu Z; Beijing Engineering Research Center for Deciduous Fruit Trees, Beijing 100093, PR China.
  • Ren J; Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100093, PR China.
  • Xu H; Institute of Forestry and Pomology, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100093, PR China; Beijing Engineering Research Center for Deciduous Fruit Trees, Beijing 100093, PR China. Electronic address: haiyingxu63@sina.com.
  • Sun L; Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (North China), Ministry of Agriculture and Rural Affairs, Beijing 100093, PR China. Electronic address: sunlei@baafs.net.cn.
Food Res Int ; 174(Pt 1): 113601, 2023 12.
Article en En | MEDLINE | ID: mdl-37986463
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vitis / Monoterpenos Idioma: En Revista: Food Res Int Año: 2023 Tipo del documento: Article Pais de publicación: Canadá
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vitis / Monoterpenos Idioma: En Revista: Food Res Int Año: 2023 Tipo del documento: Article Pais de publicación: Canadá