A "Food Is Medicine" Approach to Disease Prevention: Limitations and Alternatives.

Moran, Alyssa J; Roberto, Christina A

Moran, Alyssa J; Roberto, Christina A.

Afiliación

Moran AJ; Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland.
Roberto CA; Department of Medical Ethics and Health Policy, Perelman School of Medicine at the University of Pennsylvania, Philadelphia.

JAMA ; 330(23): 2243-2244, 2023 12 19.

Article en En | MEDLINE | ID: mdl-38032668

This Viewpoint argues that although "food is medicine" programs may help some patients prevent diet-related diseases, changing food industry behavior and ensuring that existing nutrition assistance programs are accessible and health-promoting are better strategies to make a difference.

Asunto(s)

Dieta; Alimentos; Promoción de la Salud; Prevención Primaria; Asistencia Alimentaria; Abastecimiento de Alimentos; Prevención Primaria/métodos

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Prevención Primaria / Dieta / Alimentos / Promoción de la Salud Idioma: En Revista: JAMA Año: 2023 Tipo del documento: Article Pais de publicación: Estados Unidos

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