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Impact of intermittent hypoxia and exercise on blood pressure and metabolic features from obese subjects suffering sleep apnea-hypopnea syndrome
González-Muniesa, P; Lopez-Pascual , A; Martinez, JA; Lasa, A; Portillo, MP; Arós, F; Andrés, J de; Durán, J; Egea, CJ.
Afiliação
  • González-Muniesa, P; University of Navarra. Food Science and Physiology. Centre for Nutrition Research/Department of Nutrition. Pamplona. Spain
  • Lopez-Pascual , A; University of Navarra. Food Science and Physiology. Centre for Nutrition Research/Department of Nutrition. Pamplona. Spain
  • Martinez, JA; University of Navarra. Food Science and Physiology. Centre for Nutrition Research/Department of Nutrition. Pamplona. Spain
  • Lasa, A; Instituto de Salud Carlos III (ISCIII). Centre of Biomedical Research Network. CIBERobn Physiopathology of Obesity and Nutrition. Madrid. Spain
  • Portillo, MP; Instituto de Salud Carlos III (ISCIII). Centre of Biomedical Research Network. CIBERobn Physiopathology of Obesity and Nutrition. Madrid. Spain
  • Arós, F; Instituto de Salud Carlos III (ISCIII). Centre of Biomedical Research Network. CIBERobn Physiopathology of Obesity and Nutrition. Madrid. Spain
  • Andrés, J de; University of the Basque Country. Hospital Txagorritxu. Sleep Disorders Unit. Spain
  • Durán, J; University of the Basque Country. Hospital Txagorritxu. Sleep Disorders Unit. Spain
  • Egea, CJ; University of the Basque Country. Hospital Txagorritxu. Sleep Disorders Unit. Spain
J. physiol. biochem ; 71(3): 589-599, sept. 2015.
Artigo em Inglês | IBECS | ID: ibc-142454
Biblioteca responsável: ES1.1
Localização: BNCS
ABSTRACT
Strategies designed to reduce adiposity and cardiovascular-accompanying manifestations have been based on nutritional interventions conjointly with physical activity programs. The aim of this 13-week study was to investigate the putative benefits associated to hypoxia plus exercise on weight loss and relevant metabolic and cardiorespiratory variables, when prescribed to obese subjects with sleep apnea syndrome following dietary advice. The participants were randomly distributed in the following three groups control, normoxia, and hypoxia. All the subjects received dietary advice while, additionally, normoxia group was trained under normal oxygen concentration and Hypoxia group under hypoxic conditions. There was a statistically significant decrease in fat-free mass (Kg) and water (%) on the control compared to normoxia group (p < 0.05 and p < 0.01, respectively). Body weight, body mass index, and waist circumference decreased in all the groups after the study. Moreover, leukocyte count was increased after the intervention in hypoxia compared to control group (p < 0.05). There were no statistically significant variations within groups in other variables, although changes in appetite were found after the 13-week period. In addition, associations between the variations in the leukocyte count and fat mass have been found. The hypoxia group showed some specific benefits concerning appetite and cardiometabolic-related measurements as exertion time and diastolic blood pressure, with a therapeutical potential
Assuntos
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Coleções: Bases de dados nacionais / Espanha Base de dados: IBECS Assunto principal: Exercício Físico / Apneia Obstrutiva do Sono / Hipóxia / Obesidade Limite: Humanos / Masculino Idioma: Inglês Revista: J. physiol. biochem Ano de publicação: 2015 Tipo de documento: Artigo Instituição/País de afiliação: Instituto de Salud Carlos III (ISCIII)/Spain / University of Navarra/Spain / University of the Basque Country/Spain
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Coleções: Bases de dados nacionais / Espanha Base de dados: IBECS Assunto principal: Exercício Físico / Apneia Obstrutiva do Sono / Hipóxia / Obesidade Limite: Humanos / Masculino Idioma: Inglês Revista: J. physiol. biochem Ano de publicação: 2015 Tipo de documento: Artigo Instituição/País de afiliação: Instituto de Salud Carlos III (ISCIII)/Spain / University of Navarra/Spain / University of the Basque Country/Spain
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