Impediometric detection of Campylobacter coli.
J Food Prot
; 65(10): 1660-2, 2002 Oct.
Article
em En
| MEDLINE
| ID: mdl-12380757
The rapid automated bacterial impedance technique (RABIT) was examined as a method for the detection of two wild-type isolates of Campylobacter coli in broth media. Both isolates failed to produce a change in impedance that was sufficient for detection in any combination of six nonselective basal broth media, including Mueller-Hinton broth, nutrient broth no. 2, brain heart infusion broth supplemented with yeast extract (0.5% [wt/vol]), brucella broth, Campy broth supplemented with yeast extract (0.5% [wt/voll), and Whitley impedance broth, at 37 and 42 degrees C. Although the strains did proliferate in the media, changes in conductivity were very small (ranging from 0 to 1,000 microS) and were not significantly greater than the drift in conductance observed in the control broth medium. Additional work is therefore required to define a nonionic growth substrate that will produce charged ions upon metabolism that are detectable by RABIT.
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Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Campylobacter coli
/
Impedância Elétrica
/
Meios de Cultura
Tipo de estudo:
Diagnostic_studies
Idioma:
En
Revista:
J Food Prot
Ano de publicação:
2002
Tipo de documento:
Article
País de publicação:
Estados Unidos