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Sulfoglucosides as Novel Modified Forms of the Mycotoxins Alternariol and Alternariol Monomethyl Ether.
Soukup, Sebastian T; Kohn, Beate N; Pfeiffer, Erika; Geisen, Rolf; Metzler, Manfred; Bunzel, Mirko; Kulling, Sabine E.
Afiliação
  • Soukup ST; Department of Safety and Quality of Fruits and Vegetables, Max Rubner-Institut, Federal Research Institute of Nutrition and Food , Haid-und-Neu-Straße 9, 76131 Karlsruhe, Germany.
  • Kohn BN; Institute of Applied Biosciences, Department of Food Chemistry and Phytochemistry, Karlsruhe Institute of Technology (KIT) , Adenauerring 20a, 76131 Karlsruhe, Germany.
  • Pfeiffer E; Institute of Applied Biosciences, Department of Food Chemistry and Phytochemistry, Karlsruhe Institute of Technology (KIT) , Adenauerring 20a, 76131 Karlsruhe, Germany.
  • Geisen R; Department of Safety and Quality of Fruits and Vegetables, Max Rubner-Institut, Federal Research Institute of Nutrition and Food , Haid-und-Neu-Straße 9, 76131 Karlsruhe, Germany.
  • Metzler M; Institute of Applied Biosciences, Department of Food Chemistry and Phytochemistry, Karlsruhe Institute of Technology (KIT) , Adenauerring 20a, 76131 Karlsruhe, Germany.
  • Bunzel M; Institute of Applied Biosciences, Department of Food Chemistry and Phytochemistry, Karlsruhe Institute of Technology (KIT) , Adenauerring 20a, 76131 Karlsruhe, Germany.
  • Kulling SE; Department of Safety and Quality of Fruits and Vegetables, Max Rubner-Institut, Federal Research Institute of Nutrition and Food , Haid-und-Neu-Straße 9, 76131 Karlsruhe, Germany.
J Agric Food Chem ; 64(46): 8892-8901, 2016 Nov 23.
Article em En | MEDLINE | ID: mdl-27776211
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Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Nicotiana / Alternaria / Lactonas / Micotoxinas Idioma: En Revista: J Agric Food Chem Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Alemanha País de publicação: Estados Unidos
Buscar no Google
Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Nicotiana / Alternaria / Lactonas / Micotoxinas Idioma: En Revista: J Agric Food Chem Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Alemanha País de publicação: Estados Unidos