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Lychee pulp phenolics ameliorate hepatic lipid accumulation by reducing miR-33 and miR-122 expression in mice fed a high-fat diet.
Su, Dongxiao; Zhang, Ruifen; Hou, Fangli; Chi, Jianwei; Huang, Fei; Yan, Shijuan; Liu, Lei; Deng, Yuanyuan; Wei, Zhencheng; Zhang, Mingwei.
Afiliação
  • Su D; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com and Department of Food Science and En
  • Zhang R; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com.
  • Hou F; College of Food Science, Guangdong Pharmaceutical University, Zhongshan 528458, P. R. China.
  • Chi J; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com.
  • Huang F; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com.
  • Yan S; Agricultural Biological Gene Research Center, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, P. R. China.
  • Liu L; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com.
  • Deng Y; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com.
  • Wei Z; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com.
  • Zhang M; Sericultural & Agri-Food Research Institute, Guangdong Academy of Agricultural Sciences/Key Laboratory of Functional Foods, Ministry of Agriculture/Guangdong Key Laboratory of Agricultural Products Processing, Guangzhou 510610, P. R. China. mwzhh@vip.tom.com and Department of Food Science and En
Food Funct ; 8(2): 808-815, 2017 Feb 22.
Article em En | MEDLINE | ID: mdl-28121324
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fenóis / Extratos Vegetais / Litchi / MicroRNAs / Metabolismo dos Lipídeos / Hiperlipidemias / Fígado Tipo de estudo: Etiology_studies Limite: Animals / Humans / Male Idioma: En Revista: Food Funct Ano de publicação: 2017 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Fenóis / Extratos Vegetais / Litchi / MicroRNAs / Metabolismo dos Lipídeos / Hiperlipidemias / Fígado Tipo de estudo: Etiology_studies Limite: Animals / Humans / Male Idioma: En Revista: Food Funct Ano de publicação: 2017 Tipo de documento: Article