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Regionalized Strategies for Food Loss and Waste Management in Spain under a Life Cycle Thinking Approach.
Hoehn, Daniel; Laso, Jara; Cristóbal, Jorge; Ruiz-Salmón, Israel; Butnar, Isabela; Borrion, Aiduan; Bala, Alba; Fullana-I-Palmer, Pere; Vázquez-Rowe, Ian; Aldaco, Rubén; Margallo, María.
Afiliação
  • Hoehn D; Department of Chemical and Biomolecular Engineering, University of Cantabria, Avda, De Los Castros, s.n., 39005 Santander, Spain.
  • Laso J; Department of Chemical and Biomolecular Engineering, University of Cantabria, Avda, De Los Castros, s.n., 39005 Santander, Spain.
  • Cristóbal J; Department of Chemical and Biomolecular Engineering, University of Cantabria, Avda, De Los Castros, s.n., 39005 Santander, Spain.
  • Ruiz-Salmón I; Department of Chemical and Biomolecular Engineering, University of Cantabria, Avda, De Los Castros, s.n., 39005 Santander, Spain.
  • Butnar I; Institute for Sustainable Resources, University College of London, Central House, 14 Upper Woburn Place, London WC1H 0NN, UK.
  • Borrion A; Department of Civil, Environmental and Geomatic Engineering (CEGE), University College London, London WC1E 6DE, UK.
  • Bala A; UNESCO Chair in Life Cycle and Climate Change, Escola Superior de Comerç International (ESCI-UPF), Pg. Pujades 1, 08003 Barcelona, Spain.
  • Fullana-I-Palmer P; UNESCO Chair in Life Cycle and Climate Change, Escola Superior de Comerç International (ESCI-UPF), Pg. Pujades 1, 08003 Barcelona, Spain.
  • Vázquez-Rowe I; Peruvian Life Cycle Assessment and Industrial Ecology Network (PELCAN), Department of Engineering, Pontificia Universidad Católica del Perú, Av. Universitaria 1801, San Miguel, Lima 15088, Peru.
  • Aldaco R; Department of Chemical and Biomolecular Engineering, University of Cantabria, Avda, De Los Castros, s.n., 39005 Santander, Spain.
  • Margallo M; Department of Chemical and Biomolecular Engineering, University of Cantabria, Avda, De Los Castros, s.n., 39005 Santander, Spain.
Foods ; 9(12)2020 Nov 28.
Article em En | MEDLINE | ID: mdl-33260541
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Foods Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Espanha
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Foods Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Espanha