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Brazilian smokers are ready for the ban on flavour additives in tobacco to be implemented.
Kyriakos, Christina N; Fong, Geoffrey T; de Abreu Perez, Cristina; Szklo, André Salem; Driezen, Pete; Quah, Anne C K; Figueiredo, Valeska Carvalho; Filippidis, Filippos T.
Afiliação
  • Kyriakos CN; Department of Primary Care and Public Health, School of Public Health, Imperial College London, London, United Kingdom. Electronic address: c.kyriakos20@imperial.ac.uk.
  • Fong GT; Department of Psychology, University of Waterloo, Waterloo, Ontario, Canada; School of Public Health Sciences, University of Waterloo, Waterloo, Ontario, Canada; Ontario Institute for Cancer Research, Toronto, Ontario, Canada.
  • de Abreu Perez C; National School of Public Health Sérgio Arouca, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil.
  • Szklo AS; Population Research Unit, Instituto Nacional de Câncer, Rio de Janeiro, Brazil.
  • Driezen P; Department of Psychology, University of Waterloo, Waterloo, Ontario, Canada; School of Public Health Sciences, University of Waterloo, Waterloo, Ontario, Canada.
  • Quah ACK; Department of Psychology, University of Waterloo, Waterloo, Ontario, Canada.
  • Figueiredo VC; National School of Public Health Sérgio Arouca, Oswaldo Cruz Foundation, Rio de Janeiro, Brazil.
  • Filippidis FT; Department of Primary Care and Public Health, School of Public Health, Imperial College London, London, United Kingdom.
Prev Med ; 160: 107074, 2022 07.
Article em En | MEDLINE | ID: mdl-35550839
Brazil became the first country to approve a national policy to ban all flavour additives in all tobacco leaf products in 2012. However, as of February 2022, the policy remained to be implemented. Cross-sectional data come from the International Tobacco Control (ITC) Brazil Wave 3 Survey among adult smokers (N = 1216) in 2016-2017. The majority of smokers supported a ban on menthol (56.0%; 95%CI: 51.7-60.2%) and a ban on all additives (61.7%; 57.5-65.8%), with no significant differences across sociodemographic groups in adjusted logistic regression models. More than half of menthol smokers reported they would either quit or reduce the amount they smoked if menthol cigarettes were banned. Findings suggest that there is support for Brazil's ban on flavour additives, which is a determinant of successful policy implemented. Continued delays will postpone an important measure with demonstrated public health gains.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Abandono do Hábito de Fumar / Produtos do Tabaco Tipo de estudo: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Adult / Humans País/Região como assunto: America do sul / Brasil Idioma: En Revista: Prev Med Ano de publicação: 2022 Tipo de documento: Article País de publicação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Abandono do Hábito de Fumar / Produtos do Tabaco Tipo de estudo: Observational_studies / Prevalence_studies / Prognostic_studies / Risk_factors_studies Limite: Adult / Humans País/Região como assunto: America do sul / Brasil Idioma: En Revista: Prev Med Ano de publicação: 2022 Tipo de documento: Article País de publicação: Estados Unidos