Marine urease with higher thermostability, pH and salinity tolerance from marine sponge-derived <i>Penicillium steckii</i> S4-4.

Liu, Changrong; Xiao, Yao; Xiao, Yilin; Li, Zhiyong

Marine urease with higher thermostability, pH and salinity tolerance from marine sponge-derived Penicillium steckii S4-4.

Liu, Changrong; Xiao, Yao; Xiao, Yilin; Li, Zhiyong.

Afiliação

Liu C; Marine Biotechnology Laboratory, State Key Laboratory of Microbial Metabolism, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 200240 China.
Xiao Y; Marine Biotechnology Laboratory, State Key Laboratory of Microbial Metabolism, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 200240 China.
Xiao Y; Marine Biotechnology Laboratory, State Key Laboratory of Microbial Metabolism, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 200240 China.
Li Z; Marine Biotechnology Laboratory, State Key Laboratory of Microbial Metabolism, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai, 200240 China.

Mar Life Sci Technol ; 3(1): 77-84, 2021 Feb.

Article em En | MEDLINE | ID: mdl-37073394

Palavras-chave

Alkali resistance; Marine urease; Penicillium steckii; Salinity tolerance; Thermostability

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Mar Life Sci Technol Ano de publicação: 2021 Tipo de documento: Article