Variation in pigments in pecan testa during kernel development and storage.

Zhang, Chengcai; Wang, Kailiang; Ren, Huadong; Chang, Jun; Yao, Xiaohua

Zhang, Chengcai; Wang, Kailiang; Ren, Huadong; Chang, Jun; Yao, Xiaohua.

Afiliação

Zhang C; State Key Laboratory of Tree Genetics and Breeding, Key Laboratory of Tree Breeding of Zhejiang Province, Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, China.
Wang K; State Key Laboratory of Tree Genetics and Breeding, Key Laboratory of Tree Breeding of Zhejiang Province, Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, China.
Ren H; State Key Laboratory of Tree Genetics and Breeding, Key Laboratory of Tree Breeding of Zhejiang Province, Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, China.
Chang J; State Key Laboratory of Tree Genetics and Breeding, Key Laboratory of Tree Breeding of Zhejiang Province, Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, China.
Yao X; State Key Laboratory of Tree Genetics and Breeding, Key Laboratory of Tree Breeding of Zhejiang Province, Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Hangzhou 311400, China. Electronic address: yaoxh168@163.com.

Food Chem ; 438: 137989, 2024 Apr 16.

Article em En | MEDLINE | ID: mdl-37992607

Assuntos

Carya; Carya/metabolismo; Melhoramento Vegetal; Fenóis/metabolismo; Nozes

Palavras-chave

Browning; Flavonoid; Metabolomic; Pecan; Phenolic acids; Pigment; Seed coat

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Carya Idioma: En Revista: Food Chem Ano de publicação: 2024 Tipo de documento: Article País de afiliação: China País de publicação: Reino Unido

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