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Docosahexaenoic acid supplementation and infant brain development: role of gut microbiome.
Fang, Xi; Lee, Soon; Rayalam, Srujana; Park, Hea Jin.
Afiliação
  • Fang X; Department of Nutritional Sciences, College of Family and Consumer Sciences, University of Georgia, Athens, GA.
  • Lee S; Department of Nutritional Sciences, College of Family and Consumer Sciences, University of Georgia, Athens, GA.
  • Rayalam S; Department of Pharmaceutical Sciences, Philadelphia College of Osteopathic Medicine, Philadelphia, PA.
  • Park HJ; Department of Nutritional Sciences, College of Family and Consumer Sciences, University of Georgia, Athens, GA. Electronic address: hjpark@uga.edu.
Nutr Res ; 131: 1-13, 2024 Sep 07.
Article em En | MEDLINE | ID: mdl-39342808
ABSTRACT
Perinatal stage represents a critical period for brain development. Docosahexaenoic acid (DHA) is a ω-3 polyunsaturated fatty acid preferentially accumulated in the brain that may benefit neurodevelopment. Microbial colonization and maturation parallel with the rapid development of infant metabolic and brain function that may influence the effects of DHA on neurological development. This review aims to summarize the current literature on the mediating effects of DHA on brain and gut microbiome development and attempts to reevaluate the efficacy of DHA from a gut microbiome-mediated perspective. Specifically, the regulatory roles of DHA on hypothalamic-pituitary-adrenal axis, inflammation, and neuroactive mediators may be partly moderated through gut microbiome. Consideration of the gut microbiome and gut-brain communication, when evaluating the efficacy of DHA, may provide new insights in better understanding the mechanisms of DHA and impart advantages to future development of nutritional therapy based on the nutrient-microbiome interaction.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Nutr Res / Nutr. res / Nutrition research Ano de publicação: 2024 Tipo de documento: Article País de publicação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Nutr Res / Nutr. res / Nutrition research Ano de publicação: 2024 Tipo de documento: Article País de publicação: Estados Unidos