Your browser doesn't support javascript.
loading
Food is Medicine National Summit: Transforming Health Care.
Ridberg, Ronit A; Maitin-Shepard, Melissa; Garfield, Katie; Seligman, Hilary K; Schwartz, Pamela M; Terranova, Jean; Yaroch, Amy L; Mozaffarian, Dariush.
Afiliação
  • Ridberg RA; Food is Medicine Institute, Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA. Electronic address: ronit.ridberg@tufts.edu.
  • Maitin-Shepard M; MMS Health Strategies, LLC, Alexandria, VA.
  • Garfield K; Center for Health Law and Policy Innovation, Harvard Law School, Cambridge, MA.
  • Seligman HK; Department of Medicine, University of California San Francisco.
  • Schwartz PM; Community Health, Kaiser Permanente, Oakland, CA.
  • Terranova J; Community Servings, Jamaica Plain, MA.
  • Yaroch AL; Gretchen Swanson Center for Nutrition, Omaha, NE.
  • Mozaffarian D; Food is Medicine Institute, Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA.
Am J Clin Nutr ; 2024 Oct 01.
Article em En | MEDLINE | ID: mdl-39362364
ABSTRACT
Food Is Medicine (FIM) interventions reflect the critical links between food security, nutrition security, health, and health equity, integrated into health care delivery. They comprise programs that provide nutritionally-tailored food, free of charge or at a discount, to support disease management, disease prevention, or optimal health, linked to the health care system as part of a patient's treatment plan. Such programs often prioritize health equity. On April 26-27, 2023, Tufts University's Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy and Food & Nutrition Innovation Institute held a two-day National Food is Medicine Summit with leaders, practitioners, and individuals with diverse lived experiences in health care, research, government, advocacy, philanthropy, and the private sector to identify challenges and opportunities to sustainably incorporate FIM services into the health care system and at scale. This report of a meeting describes key themes of the Summit, based on presentations and discussions on momentum around FIM, incorporating FIM in health care, tradeoffs and unintended consequences of various FIM models, scaling of programs, financing and payment mechanisms, educating and engaging the health care workforce, and federal and state government actions and opportunities on FIM. Speakers highlighted examples of recent public and private sector actions on FIM and innovative cross-sector partnerships, including state Medicaid waivers, academic and philanthropic research initiatives, health care system screenings and interventions, and collaborations including community-based organizations and/or entities outside of the food and health care sectors. Challenges and opportunities to broader implementation and scaling of FIM programs identified include incorporating FIM into health care business models, educating the health care workforce, and sustainably scaling FIM programs while leveraging the local connections of community-based organizations. This meeting report highlights recent advances, best practices, challenges, and opportunities discussed at the National Summit to inform future actions on FIM.
Palavras-chave

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Am J Clin Nutr / Am. j. clin. nutr / American journal of clinical nutrition Ano de publicação: 2024 Tipo de documento: Article País de publicação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Am J Clin Nutr / Am. j. clin. nutr / American journal of clinical nutrition Ano de publicação: 2024 Tipo de documento: Article País de publicação: Estados Unidos