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Comparison of time-restricted feeding and Islamic fasting: a scoping review
East. Mediterr. health j ; 25(4): 239-245, 2019-04.
Artigo em Inglês | WHO IRIS | ID: who-361491
Biblioteca responsável: CH1.1
ABSTRACT

Background:

Research on the health benefits of fasting is growing; this includes time-restricted feeding and Islamic fasting.

Aims:

This article aims to review and highlight the similarities and differences between time-restricted feeding and Is-lamic fasting during Ramadan.

Methods:

A scoping review was undertaken to identify relevant articles that answered the research question what are the similarities and differences in characteristics of time-restricted feeding and Islamic fasting? MEDLINE/PubMed was searched using the terms time-restricted feeding, and weight. Inclusion criteria were original research and review arti-cles; written in English; and published between the years 2000 and 2017.

Results:

A total of 25 articles that answered the research question were included in the review 15 original research pa-pers and 10 reviews. The findings suggest that Ramadan fasting is a form of time-restricted feeding in the contemporary context because of the period when eating is not allowed. The fasting duration reported in time-restricted feeding ranged from 4 to 24 hours, which is longer than that of Islamic fasting which is between 8 and 20 hours. Both time-restricted feeding and Islamic fasting have been found to have positive health effects, including weight reduction.

Conclusion:

Time-restricted feeding and Islamic fasting have many similar characteristics and reported positive health effects.
Assuntos


Texto completo: Disponível Coleções: Bases de dados de organismos internacionais Base de dados: WHO IRIS Assunto principal: Sistemas de Saúde / Jejum / Ingestão de Alimentos / Islamismo Tipo de estudo: Revisão sistemática Idioma: Inglês Revista: East. Mediterr. health j Ano de publicação: 2019 Tipo de documento: Artigo

Texto completo: Disponível Coleções: Bases de dados de organismos internacionais Base de dados: WHO IRIS Assunto principal: Sistemas de Saúde / Jejum / Ingestão de Alimentos / Islamismo Tipo de estudo: Revisão sistemática Idioma: Inglês Revista: East. Mediterr. health j Ano de publicação: 2019 Tipo de documento: Artigo
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