Studies on preparation technology of Flos Magnoliae essential oil-beta-cyclodextrin inclusion complex / 中国中药杂志

ABSTRACT

<p><b>OBJECTIVE</b>To find the best condition of the preparation technology of Flos Magnoliae essential oil-beta-cyclodextrin inclusion complex.</p><p><b>METHOD</b>L9(3(4)) table was used to examine the effects of 4 factors, and the inclusion rate of each test was determined of orthogonal test.</p><p><b>RESULT</b>The best condition was:oil:beta-cyclodextrin:water = 1:8:60 (mL:g:mL), stirring for 1 hour at 80 degrees C.</p><p><b>CONCLUSION</b>The complex prepared on the condition aforementioned is stable and stirring has a highest inclusion rate.</p>