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The relationship of serum uric acid with risk factors of metabolic syndrome in Uygur in Xinjiang / 中华内分泌代谢杂志
Artigo em Chinês | WPRIM (Pacífico Ocidental) | ID: wpr-457118
Biblioteca responsável: WPRO
ABSTRACT
Objective To analyze the distribution characteristics of blood uric acid and its relationship with the risk factors of metabolic syndrome in Uygur.Methods The questionnaire,anthropometric measurements,and biochemical detection were carried out in 4 428 healthy Uygur subjects in Xinjiang Urumqi and Kashi hospitals.Results (1) The prevalences of hyperuricemia and metabolic syndrome were 21.3 % and 8.2%,respectively.With the increased blood uric acid level,the incidences of coronary heart disease,hyperglycemia,hypertension,central obesity,and dyslipidemia were raised.Blood pressure,blood glucose,HbA1c,triglyceride,total cholesterol,apolipoprotein A,low density lipoprotein-cholesterol,body mass index (BMI),and waist to hip ratio (WHR) were increased with increased uric acid level,while high density lipoprotein-cholesterol was decreased.(2) The incidence of hyperuricemia was increased further when the number of metabolic syndrome components was accumulated (P<0.01).With the increase of uric acid level,the prevalence of metablic syndrome gradually raised (P<0.01).(3) Multiple logistic regression analysis showed that WHR (OR =7.639,95 % CI 1.744-33.466),coronary heart disease (OR =2.784,95 % CI 1.718-4.510),hyperuricemia (OR =2.155,95 % CI 1.457-3.188),smoking (OR =1.437,95% CI 1.071-1.927),family history of metabolic diseases (OR =1.333,95% CI 1.044-1.703),occupational pressure (OR =1.290,95 % CI1.021-1.631),and BMI (OR =1.146,95 % CI 1.112-1.181) were the risk factors of metabolic syndrome.Exercise (OR=0.472,95% CI0.370-0.604) and low salt diet (OR=0.793,95% CI0.662-0.949) were the protective factors.Conclusion Serum uric acid level is correlated with a variety of metabolic parameters.With the increased uric acid level,the risk of multiple metabolic abnormality was increased.Comprehensive prevention and control should be taken for the reduction of the risk factors and much attention should be paid to the adverse effects of hyperuricemia.

Texto completo: Disponível Base de dados: WPRIM (Pacífico Ocidental) Tipo de estudo: Estudo de etiologia / Fatores de risco Idioma: Chinês Revista: Chinese Journal of Endocrinology and Metabolism Ano de publicação: 2014 Tipo de documento: Artigo
Texto completo: Disponível Base de dados: WPRIM (Pacífico Ocidental) Tipo de estudo: Estudo de etiologia / Fatores de risco Idioma: Chinês Revista: Chinese Journal of Endocrinology and Metabolism Ano de publicação: 2014 Tipo de documento: Artigo
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