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Analysis of essential oil in cultivated Ephedra Sinica Stapf in Gansu Province / 中成药
Artigo em Chinês | WPRIM (Pacífico Ocidental) | ID: wpr-576696
Biblioteca responsável: WPRO
ABSTRACT

AIM:

To analyze the chemical constituents of essential oil in Ephedra Sinica Stapf from Gansu Province.

METHODS:

The essential oil in Ephedra Sinica Stapf was extracted by steam distillation and analyzed by gas chromatography-mass spectrometry(GC-MS).

RESULTS:

71 Compounds were identified from Ephedra Sinica Stapf of 3 different sources(Minqin,Zhenyuan and Gulang County),and contained 28 same components such as tetramethylpyrazine、linalool、?-terpineol、4-terpineol、d-?-terpineol、hexadecanoic acid and so on.The contents of d-?terpineol and hexadecanoic acid in Ephedra Sinica Stapf were the highest.

CONCLUSION:

Essential oils in Ephedra Sinica Stapf from Gansu Province do not contain 1-?-terpineol.

Texto completo: Disponível Base de dados: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Chinese Traditional Patent Medicine Ano de publicação: 1992 Tipo de documento: Artigo
Texto completo: Disponível Base de dados: WPRIM (Pacífico Ocidental) Idioma: Chinês Revista: Chinese Traditional Patent Medicine Ano de publicação: 1992 Tipo de documento: Artigo
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