ABSTRACT
Reports of large scale mortality of day-old-chicks were received at the National Veterinary Research Institute; Vom; Nigeria in 2007 to 2008. We investigated the cause of death using several virological and bacteriological techniques; isolated the pathogenic agents and carried out sensitivity tests. Our investigation revealed that Escherichia coli and Salmonella organisms were isolated in the outbreaks. A pattern of antibiotic resistance that seems to be increasing was also found. Considering the role of chickens and its products in the human food chain in Nigeria; and the close interaction between poultry and man; these resistant organisms may pose dangers to humans through the food chain or zoonotic infection and precipitate a similar pattern of resistance in man. We advocated for informed use of antibiotics in the food animals; especially poultry
Subject(s)
Escherichia coli , PoultryABSTRACT
Avian influenza (AI) H5NI arrived Nigeria in the year 2006 with apathy towards poultry and poultry products. Our study was conducted among residents living near poultry farms (RLNPF); who were daily exposed to emissions from poultry farms; during the AI H5NI outbreak in the year 2006 and a year later. The physical and mental health statuses were assessed via structured questionnaire. The RLNPF experienced similar physical ill-health symptoms during the study period; 2006 and 2007; but were significantly higher than those reported by the control populace. Depression indices were similar in the two years running with no significant difference in all the groups studied. Anxiety symptoms were significantly higher in 2006 during outbreak of AI than in the year 2007 among RLNPF; as well as than control. There was no significant difference in anxiety symptoms between the RLNPF in 2007 and the control populace. The result indicated that there was anxiety among the RLNPF in the year 2006 when there was outbreak of AI H5NI in Nigeria