The influence of storage period on the antioxidants level of red blood cells and the plasma before transfusion

ABSTRACT

Stored blood is used for transfusion in humans but peroxidative processes occur in stored blood before transfusion. The aim of this study was to evaluate the influence of the length of storage on plasma antioxidant levels and RBCs antioxidant enzyme activity. Blood collected from 15 donors and preserved with anticoagulant (citerate phosphate; dextrose adenine (CPDA-1) were examined. The concentration of total antioxidant status (TAS); malondialdehyde (MDA) and potassium (K+) in the plasma as well as glutathione peroxidise (GSH - Px); glutathione superoxide dismutase (SOD) and catalase (CAT) activities in erythrocytes were determined on days 1;5;10;15;20;25;30;35 and 40 of storage. Day 1 of the study is the day of donation.A 24.8increase in plasma concentration of MDA and 15.8increase in the concentration K+ on day 15 were recorded (p0.05). A 27decrease in the plasma concentration of TAS was observed on day 20 compared with day 1 (p0.05). Similarly GSH-Px activity is stored RBC decreased by 17.1; on day 15 (p0.05). SOD activities reduced by 17.1on day 20; CAT activities reduced by 12.6on day 15 (in each case p0.05). In this study blood stored in CPDA-1 shows that those glutathione-dependent antioxidant enzymes systems in erythrocytes and antioxidant defence in plasma were depleting gradually depending on the day of storage. We concluded based on our finding that 10 days period can be considered a safe storage limits for transfusion in relation to oxidative stress the RBCs were subjected in the storage medium