COVID-19 and its effects on the food production industry of South Africa
Occup. health South. Afr. (Online)
; 26(4): 158-161, 2020.
Article
in En
| AIM
| ID: biblio-1268166
Responsible library:
CG1.1
Full text:
1
Main subject:
South Africa
/
Food Industry
/
COVID-19
Country/Region as subject:
Africa
Language:
En
Journal:
Occup. health South. Afr. (Online)
Year:
2020
type:
Article