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1.
Braz. j. microbiol ; 45(1): 105-109, 2014. ilus, tab
Article in English | LILACS, VETINDEX | ID: biblio-1469603

ABSTRACT

We aimed to isolate and identify yeasts found in the tomato fruit in order to obtain isolates with biotechnological potential, such as in control of fungal diseases that damage postharvest fruits. We identified Candida orthopsilosis strains LT18 and LT24. This is the first report of this yeast on Lycopersicum esculentum fruits in Brazil.


Subject(s)
Candida parapsilosis , Solanum lycopersicum/microbiology , Mycoses
2.
Braz. j. microbiol ; 44(3): 791-794, July-Sept. 2013. tab
Article in English | LILACS | ID: lil-699812

ABSTRACT

This study was carried out comparing the conventional methods (ISO 11290-1 and BAM method, 2008) and system mini-Vidas® (Biomerieux), for detection of Listeria sp. and Salmonella sp. in cooled sausage. The immunoenzymatic method has shown to be effective for the detection of target pathogens, it has presented itself as an excellent screening method.


Subject(s)
Food Microbiology/methods , Listeria/isolation & purification , Salmonella/isolation & purification , Enzyme-Linked Immunosorbent Assay/methods , Mass Screening/methods , Sensitivity and Specificity
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