1.
Rev. microbiol
;
30(4): 362-4, out.-dez. 1999. tab
Article
in English
| LILACS
| ID: lil-286792
ABSTRACT
Eighty-one samples of four different types of salami (Friolan, Hamburguese, Italian and Milanese), belonging to five brands, and purchased at Rio de Janeiro market, were evaluated for the occurrence of "Listeria monocytogenes, The pathogen was detected in 13.3(per cent) of Italian type samples of salami, while "L. innocua" occurred in 6.5(per cent) of the Italian type and 16.6(per cent) of the Milanese type. The remaining samples were negative for "Listeria" spp