Chemical composition and antigenotoxic properties of Lippia alba essential oils

The present work evaluated the chemical composition and the DNA protective effect of the essential oils (EOs) from Lippia alba against bleomycin-induced genotoxicity. EO constituents were determined by Gas Chromatography/Mass Spectrometric (GC-MS) analysis. The major compounds encountered being citral (33 percent geranial and 25 percent neral), geraniol (7 percent) and trans-β-caryophyllene (7 percent) for L. alba specimen COL512077, and carvone (38 percent), limonene (33 percent) and bicyclosesquiphellandrene (8 percent) for the other, COL512078. The genotoxicity and antigenotoxicity of EO and the compounds citral, carvone and limonene, were assayed using the SOS Chromotest in Escherichia coli. The EOs were not genotoxic in the SOS chromotest, but one of the major compound (limonene) showed genotoxicity at doses between 97 and 1549 mM. Both EOs protected bacterial cells against bleomycin-induced genotoxicity. Antigenotoxicity in the two L. alba chemotypes was related to the major compounds, citral and carvone, respectively. The results were discussed in relation to the chemopreventive potential of L. alba EOs and its major compounds.

Citotoxicidad de extracto acuoso de corteza de Manguifera indica L (Vimang®) en Escherichia coli y linfocitos humanos / Cytotoxicity of the aqueous extract from the Manguifera indica L (Vimang®) in Escherichia coli and human lymphocytes

Vimang® es un producto de origen natural que se obtiene del árbol del mango (Manguifera indica L. familia Anacardiaceae). Este compuesto ha sido clasificado como antioxidante, inmunomodulador, etc. Por ello, resulta importante conocer su potencial citotóxico. OBJETIVOS: evaluar la citotoxicidad de un extracto acuoso del Vimang®. MÉTODOS: se emplearon los modelos procariótico (Escherichia coli, cepa PQ37) y eucariótico (eritrocitos humanos), se realizaron curvas de supervivencia celular con la cepa PQ37 (con activación metabólica y sin esta); así como se cuantificaron los niveles de la actividad fosfatasa alcalina (mediante la realización del SOS Chromotest). Posteriormente, se desarrolló el ensayo de inhibición de la actividad mitocondrial en eritrocitos. Las concentraciones de Vimang® estudiadas fueron: 50, 250, 500 y 1 000 mg de extracto liofilizado/mL. RESULTADOS: el ensayo procariótico indicó que, en ausencia de fracción S9, el Vimang® diminuye significativamente la viabilidad celular cuando se aplica a concentración igual o superior que 500 mg/mL. Sin embargo, la presencia de activación metabólica podría ocasionar una biotransformación de los componentes del Vimang® que conduce a la no citotoxicidad del producto en el rango de concentraciones analizado. El análisis de los niveles de fosfatasa alcalina cuantificados en presencia del Vimang®; sugirió que la citotoxicidad detectada en E. coli PQ37 no parece estar relacionada con la inhibición de la síntesis proteica. En el caso del ensayo eucariótico empleado y las concentraciones ensayadas, la supervivencia celular de los eritrocitos (en presencia de Vimang®)no disminuyó de forma significativa en relación con los controles correspondientes. CONCLUSIONES: el Vimang® es citotóxico para la cepa PQ37 de Escherichia coli...

Vimang® is a product of natural origin obtained from the mango tree (Manguifera indica L. Anacardiaceae family. This compound has been classified as antioxidant, immunomodulation agent, etc. Thus, it is important to know its cytotoxic potential. OBJECTIVES: to assess the cytotoxicity of a aqueous extract of Vimang®. METHODS: the prokaryotic (PQ37 strain-Escherichia coli and eukaryotic (human erutjrocytes) models and cellular survival curves with PQ37 strain (with and without metabolic activation) were made and the levels of alkaline phosphatase were quantified (by Chromotest SOS test). Later, a trial of mitochondria activity was developed in erythrocytes. The concentrations of study Vimang® were: 50, 250, 500 and 1 000 µg of lyophilized/mL extract. RESULTS: the prokaryotic trial indicated that, in absence of S9, Vimang® decrease significantly the cell viability when it is applied at a concentration similar o higher than 500 µg/mL. However, the presence of a metabolic activation could to cause a biotransformation of the Vimang's® components leading to the no-cytotoxicity of product within the study concentration rank. Analysis of alkaline phosphatase levels quantified in presence of Vimang® suggested that the cytotoxicity detected in PQ37 Escherichia coli apparently isn't related to protein synthesis inhibition. In the case of the eukaryotic trial used and the assayed concentrations, the cell survival of erythrocytes (in presence of Vimang® not decreased significantly in relation to the corresponding controls. CONCLUSIONS: Vimang® is cytotoxic for the PQ37 strain of E.coli when it is applied at a concentration similar or higher than 500 µg/mL. This effect is not observed in these cells neither when a metabolic activation is applied nor in the human erythrocytes for the conditions reported in present paper

Genotoxic effect of alkaloids

Because of the increase use of alkaloids in general medical practice in recent years, it is of interest to determine genotoxic, mutagenic and recombinogenic response to different groups of alkaloids in prokaryotic and eucaryotic organisms. Reserpine, boldine and chelerythrine did not show genotoxicity response in the SOS-Chromotest whereas skimmianine showed genotixicity in the presence of a metabolic activation mixture. Voacristine isolated fromthe leaves of Ervatamia coronaria shows in vivo cytostatic and mutagenic effects in Saccharomyces cerevisiae hapioids cells. The Rauwolfia alkaloid (reserpine) was not able to induce reverse mutation and recombinational mitotic events (crossing-over and gene conversion) in yeast diploid strain XS2316.

Isolation and Identification of Antimutagenic Constituents in Hotbed Chives / 第二军医大学学报

Fresh hotbed chives solutions were extracted respectively by ether, acetic ether and n-butyl alcohol and protein constituents and non-protein constituents were obtained. Ether extractions (non-protein constituents) had the strongest antirriutagenic effects by the SOS chromotest Non-protein constituents of hotbed chives were analysed further by gas chromatography-mass spectrum and 30 chemical substances were isolated and identified. Their antimutagenic substances may be dimethyl disulfide, 4-methyl-2-pyridinethione, di-2-propenyl trisulfide, 3-(allylthio)-propionic acid.

Antimutagenic Mechanisms of Hotbed Chives, Fragrant-Flowered Garlic and Garlic Leaves / 第二军医大学学报

In the present paper, antimutagenic mechanisms of hotbed chives, fragrant-flowered garlic and garlic leaves were investigated by the SOS Chromotest The results showed that these vegetables could inhibit the SOS respones induced by temperature (42℃) in E coli GW1060 and GW11M (rec 441 (tif)), but they could not act on SOS network gene expression in E. coli GW2707 (lexA::Tn5), so one of their antimutagenic mechanisms is inhibitory effect on cleavage of lexA by RecA protease. Desmutagenic test results indicate that some aqueous extractions of the three vegatables can inactivate mutagens outside cells.