Aqueous Extract of the Leaves of Ocimum gratissimum (Lamiaceae) (False Basil) as an Alternative to the Chemical Antibiotics Used in Breeding Cobb-500 Broiler Chickens in the Department of Azaguie, Côte d’Ivoire

In order to propose a plant extract as an alternative to the use of antibiotics used in broiler breeding, an experimental study was carried out in the department of Azaguié and the choice fell on the aqueous extract leaves of Ocimum gratissimum L (EAOG). To achieve this objective, fifty (50) broiler chicks of Cobb-500 strains were divided into two (02) batches of twenty-five (25) each. Thus, batch I received only the aqueous extract of Ocimum gratissimum L., while batch II received the prophylaxis recommended for rearing in this locality. Phytochemical screening revealed the presence of sterols and polyterpenes, polyphenols, flavonoids, alkaloids and catechin tannins in Ocimum gratissimum L. The acute toxicity study carried out on broilers showed that EAOG is not toxic by the oral route in a single dose at a dose of 2000 mg/kg BW. The EAOG caused a significant increase (p<0.05) in the live weight of the treated chickens compared to the controls. In addition, the results showed a significant reduction in the mortality rate and feed conversion ratio of chickens treated with EAOG compared to controls. Finally, concerning the biochemical and leukocyte parameters, the results showed a significant increase in the levels of urea and AST, lymphocytes, white blood cells, neutrophils and basophils of chickens treated with the extract compared to those treated with the usual antibiotics. The aqueous extract of the leaves of Ocimum gratissimum could be recommended to poultry farmers as an alternative to the usual antibiotics.

Tithonia diversifolia Powder and Compost Ameliorate Plant Growth Parameters, Essential Oils, Phenols and Flavonoids Content and Anticandida Activity of Ocimum gratissimum L.

Aims: Ocimum gratissimum is an aromatic and medicinal plant, well known for its medicinal values such as antifungal properties. This study aimed at evaluating the effect of T. diversifolia powder and compost use as biofertilizer on the growth parameters, essential oil (EO), total phenolic and flavonoid content and anticandida activity of O. gratissimum. Study Design: O. gratissimum plants were cultivated for 8 months in an experimental farm designed as a split plot into 4 blocks. Each block was amended (main factor) either with T. diversifolia compost (150 g/plant), powder (40 g/plant) or the synthetic fertilizer NPK (10 g/plant), respectively, followed by sprayed (second factor) with same fertilizer at 20 g/L, 20 g/L and 2 g/L or water every two weeks after transplantation. The control block received no amendment and was sprayed with water or the previous fertilizer. Place and Duration of Study: This work was carried out within August 2019 to October 2020 in Yaoundé-Cameroon. Methodology: Plant growth parameters (fresh and dry leaves weight, florescent weight and plant height) were evaluated at four and eight months after transplantation. The harvested fresh leaves were hydrodistillated for EO and the hot aqueous extract. Both extracts were used for the evaluation of the anticandida activity while the latter was submitted to total flavonoids and phenolic analyses. Results: At 4 and 8 months after transplantation, the synthetic fertilizer and T. diversifolia compost significantly increased plant growth parameters as compared to other treatments. The plants treated with T. diversifolia biofertilizer compost showed the highest total phenolic (53.16 µg GAE/µL), flavonoid (36.32 µg// GAE/µL) content, and EO yield (0.666%). The EO from O. gratissimum treated with T. diversifolia compost showed the best inhibitory activity on C. albicans NR-29451. Conclusion: This study showed that T. diversifolia compost was a promising organic fertilizer in optimizing the growth, secondary metabolites and anticandida activity of O. gratissimum.

Effect of Spice form and Extraction Period on Total Phenolic Content of Selected Ugandan Spices

Introduction: Spice consumption is one of the globally recognized healthy nutritional practices. Most spices contain phenolic compounds that may prevent or prolong the onset of non-communicable diseases. The harvesting, processing and preparation procedures of such spices may influence the phenolic amount extracted and eventual biological availability. Literature about how extraction period and spice form affects total phenolic content yield in water infusions is scanty. Aim: This study determined the effect of spice form and length of extraction time on the total phenolic content (TPC) yield of the selected Ugandan spices infused in water. Methods: Samples of Ocimum gratissimum, Allium sativum, Cymbopogon citratus and Zingiber officinale, were collected in triplicates from Kanungu, Bushenyi and Lugazi Districts, in Uganda. Fresh and dry samples of these spices were infused in hot water for four minutes and 40 minutes and sieved with Whatman paper, No. 1. Phenolic content was measured with a spectrophotometer at Makerere University, Biochemistry Department, following Folin-ciocalteu method, using gallic acid as the reference standard. Results were analyzed using GraphPad Prism 8.0.1 software. Results: Higher TPC yield was generally observed in dry samples compared to the flesh ones and 40-minute extracts of both fresh and dry samples also had higher TPC content compared to the four minutes ones. The highest TPC yield was observed in Cymbopogon citratus (12.21±0.75 mg GAE/g) among the dry samples and Ocimum gratissimum (10.02±2.45 mg GAE/g) among the fresh samples, extracted for 40 minutes. Conclusion: Longer extraction time and sample dryness maximize TPC yield. Ocimum gratissimum and Cymbopogon citratus may benefit consumers by improving their antioxidant status.

Comparative Antibacterial Analysis and Synergistic Potency of the Leaf Extracts of Ocimum gratissimum Linn. and Gongronema latifolium Benth. on Some Enteric Bacterial Isolates

The research was undertaken to investigate the comparative phytochemical and in-vitro antibacterial activity of the single and combined strengths of the leaf extracts of Ocimum gratissimum Linn and Gongronema latifolium Benth. on some enteric bacterial isolates. The sensitivity test and minimum inhibitory concentration (MIC) were carried out using a modified agar-well diffusion method. The enteric bacterial isolates tested included Escherichia coli, Shigella dysenteriae, Salmonella Typhi and Enterobacter aerogenes. Standard methods were applied to obtain the ethanol and aqueous leaf extracts. The ethanol extracts of O. gratissimum and G. latifolium produced highly significant inhibitory activity against all the enteric bacterial isolates tested. Comparatively, the ethanol plant extracts were more potent than the commercially available drug, Ciprofloxacin and the aqueous plant extracts. The isolates were sensitive at a minimum inhibitory concentration of 1.25 mg/ml for the ethanol extract but varied from 2.5 mg/ml - 5.0mg/ml in the aqueous extract. It was also observed that the synergistic antibacterial effect of the medicinal plant extracts was greater than the singular antibacterial effect of the individual plant extracts in both the ethanol and aqueous extracts. The potency of the individual extracts and the combined effect may be due to the presence of flavonoids, alkaloids, phenols, tannins and saponins in the leaves of the plants. This study partly validates the use of the plant extracts in the treatment of disease caused by the enteric bacterial isolates by multiple traditional medicine practitioners in Nigeria, however, strict adherence to dosage is recommended. The leaf extract is a potential source of the new drug if the components are purified and enhanced for treating infections caused by these enteric pathogens.

Comparative Proximate, Vitamin and Mineral Composition of Leaves of Four Selected Tropical Vegetable Plants Namely: Ocimum gratissimum, Piper guineense, Gongronema latifolium and Vernonia amygdalina

Aim: The aim of the study was to carry out a comparative analysis of the proximate, vitamin and mineral composition of the leaves of four selected tropical vegetable plants namely: Ocimum gratissimum, Piper guineense, Gongronema latifolium and Vernonia amygdalina. Methodology: Fresh leaves of each vegetable were washed and air dried at room temperature for two weeks. The dried leaves were pulverized using a mechanical grinder. Measured amounts were subjected to quantitative proximate, vitamin and mineral analysis. Results: For all four plants, carbohydrates was the major macronutrient constituents (range 49.61-64.09% dry wt.) followed by fats (15.06-29.43%), Protein (7.28-12.53%), ash (1.81-14.82%) and fiber (2.92-7.53%) in that order. G. latifolium had the highest carbohydrate (64.09±0.09% dry weight) and protein (12.53±0.10%) composition while V. amygdalina had the highest fat (29.43±0.03%) composition. Results of Ash analysis of the four leaves showed P. guineense to have the highest total mineral content (14.82±0.12% dry wt.) followed by V. amygdalina (10.75±0.01%), O. gratissimum (4.60±0.04%) and G. latifolium (1.81±0.01%) in that order. O. gratissimum and P. guineense had the highest composition of fiber (7.53±0.02% and 7.22±0.02% respectively) closely followed by G. latifolium (6.03±0.02%) and V. amygdalina (2.92±0.02%). Vitamin analysis revealed that leaves of the four vegetable plants contained high levels of vitamin C (range 18.1-43.4 mg/100 g) and appreciable quantities of vitamins A (0.3-1.2 mg/100 g) and E (0.67-0.9 mg/100 g). V. amygdalina leaf contained the highest concentration of vitamin C (43.4±0.01 mg/100 g) and A (1.2±0.9 mg/100 g) while O. gratissimum had the highest vitamin E content (0.9 mg/100 g). The mineral assay indicated that the leaves of the plants contain high levels of Magnesium (Mg)(3.6-24.8 mg/100 g), Phosphorus (P) (2.8-34.3 mg/100 g), Calcium (Ca) (12.1-19.0 mg/100 g) and copper (Cu) (5.8-18.5 mg/100 g) relative to their Zinc (Zn) (1.1-2.1 mg/100 g), Potassium (K) (2.1-6.9 mg/100 g) and Sodium (Na) (4.3-8.1 mg/100 g) contents. Conclusion: In conclusion, these plants were shown to be rich in carbohydrates, proteins and fats, vitamins and minerals justifying their use in diets. That the plants were particularly rich in vitamins and mineral with antioxidant properties could explain the therapeutic uses of the various preparations of these leafy vegetables, in traditional medicine, for the treatment and management of diseases that have their etiology and pathophysiology in free radical generation and oxidative stress.

Phytochemical analysis and antioxidant potential of Ocimum gratissimum Linn (Lamiaceae) commonly consumed in the Republic of Benin

In the Benin pharmacopoeia, the use of Ocimum gratissimum Linn (Lamiaceae) based on the empiricalknowledge is widespread. The objective of this work is the matching of the virtues attributed to this plant in folkmedicine with the biomolecules present through a thorough phytochemical exploration. Standard screeningis based on the differential reactions of precipitation and staining. Phenolic compounds, total flavonoids,and condensed tannins were quantified by colorimetric Folin–Ciocalteu, AlCl3, and acid vanillin methods,respectively. Phenolic acids were investigated by the HPLC Ultimate 3000 chain and the antioxidant capacityevaluated by the ferric reducing antioxidant power method coupled with that of 2,2-diphenyl-1-picrylhydrazyl.Standard screening revealed the presence of flavonoids, alkaloids, tannins, anthracene derivatives, steroids, andterpenoids. The total contents of phenolics, flavonoids, and tannins were 56.59 mg gallic acid equivalent /100mg, 13.71 mgEQ/100 mg, and 8.6 mgEC/100 mg, respectively. For specific assays, three flavonoids (chrysin,isorhamnetin, and quercetin) and six phenolic acids (tannic, ellargic, ferrulic, syringic, chlorogenic, and caffeic)have been identified. The antioxidant activity ranges from 78.92 to 106.25 mmol. Ascorbic acid equivalent /gextract with free radical inhibition ranging from 5.24% to 76.59%. The 50% inhibitory concentration givinga value of 6.175 mg ml−1 is greater than that of the pure molecule. The presence of these phytocompoundsendowed with antiradical power testifies to the medicinal potentialities of O. gratissimum. These resultsconfirm the empirical use of O. gratissimum in this study area

Effects of Aqueous Extract of Ocimum gratissimum Leaves and Vitamin C on Lead Acetate-induced Changes in the Thymus of Adult Wistar Rats

Lead is a heavy metal found in earth’s crust. It is a widespread and insidious environmental toxin known as a severe and aggressive contaminant to human and animal organisms’ health status.This work is aimed at evaluating the effect of aqueous extract of Ocimum gratissimum (OG) on lead induced changes in the thymus of adult albino wistar rats.Thirty five male Wistar rats were used in the study and were randomly divided into seven groups with five rats in eachgroup. The rats in Group one (G1) served as the Control and received distilled water. Group 2 received 120 mg/kg body weight (bwt) of lead acetate, G3 received 375mg/kg bwt of OG only. G4 received 120 mg/kg bwtof lead acetate and OG extract at 375 mg/kg bwt., G5 received 120 mg/kg bwt of lead and OG at 750 mg/kg bwt. G6 received 375mg/kg bwt of OG in two weeks followed by120 mg/kg bwt of lead acetate for one week, while G7 received 120 mg/kg bwt of lead acetate and Vitamin C at 11900mg/kg. All the administrations were carried out orally for twenty one (21) days. At the end of the administration, the rats were fasted for 24 hours. They weighted and humanely sacrificed via cervical dislocation.The thymus were harvested in all the groups and prepared for histological studies using routine haematoxylin and eosin (H&E) staining techniques. The result of the present study shows that lead possessed a distortive effect in the histoarchitecture of thymus of the wistarrat in G2 when compared with G1. Treatment of these experimental animals with vitamin C prove to posses more ameliorative effect in restoring the histoarchitecture on lead toxicity in the thymus closed to normal than OG.Therefore, it is suggested that aqueous extract OG can act via the same pathway as vitamin C, in maintaining the normal histological structures of the thymus of adult albino wistar rat exposed to lead toxicity

Chronic Oral Administration of Ocimum gratissimum Leaf Extract Induced Gastrointestinal Necrosis in Treated Albino Rats

Aim: This study was designed to investigate the effect on of Ocimum gratissimum leaves extract on the histology of the gastrointestinal tract in rats. Study Design: Adult rats of both sexes were used for the work. The study was carried out at the Departments of Physiology and Histology, College of Veterinary Medicine, Michael Okpara University of Agriculture, Umudike, Nigeria between September 2014 and January, 2015. Methodology: Fifty adult albino rats and 35 Mice were used for the study. The mice were used for acute toxicity study while the rats were divided into five groups of 10 rats each and were used for the histological study. Groups 2-5 were assigned different dose levels of OGLE in the order 100, 200, 400 and 800 mg/kg respectively while group 1 was given only feed and water. Treatment was given by the oral route and lasted for 28 days. Results: Phytochemical compounds identified in the extract include protein and carbohydrate which occurred in high amounts, tannins, flavonoids and glycosides in moderate quantities, saponins, steroids and phenolic compounds in low amounts while tannins and alkaloids were absent. An LD50 and ED50 values of 2075 mg/kg and 850 mg/kg body weight respectively were obtained for the extract with a Therapeutic Index value of 2.44. Chronic oral administration of the extract also caused various degrees of histological changes in the gastrointestinal tract in all treated animals with significant erosions of the mucosa and submucosa. The gastrointesinal necrosis produced by Ocimum gratissimum leaf extract after long term treatment was dose dependent with 100 mg/kg inducing only mild necrosis of the villi, 200 mg/kg, a higher necrosis of the villi, while 400 mg/kg and 800 mg/kg induced severe necrosis of both the villi and the intestinal mucosa. Conclusion: Results obtained from this study therefore suggest that Ocimum gratissimum leaf extract is rich in bioactive compounds and may be well tolerated at low to moderate doses during short term treatment but may cause gastrointestinal erosions when used continuously over a long period.

Effect of Methanolic Extract of Ocimum gratissimum on Blood Pressure, Some Electrolytes, Renal and Cardiac Biomarkers in 8% NaCl Induced Hypertensive Male Wistar Rats

Background: Ocimum gratissimum (OG) is a shrub belonging to the family of Lamiaceae. It is commonly called scent leaf or clove basil and it is found in many tropical countries. Studies have shown that the leaf extract of Ocimum gratissimum possess medicinal properties. Aim: The effect of methanolic extract of Ocimum gratissimum on blood pressure, electrolytes, renal and cardiac biomarkers in 8% NaCl- induced hypertensive male Wistar rats. Methodology: Forty Wistar rats (120-160) g were assigned to 5 groups of eight rats each. Group 1, 2, 3, 4 and 5 constitute the normal, hypertensive group, OG (200 mg/kg bwt) group, OG (400 mg/kg bwt) group and reference drugs (lisinopril, 30 mg/kg) group respectively. Group 3, 4 and 5 were given the extract and reference drug through oral gavage. All groups except group 1 were induced with 8% NaCl from 0-4weeks before treatment with OG and reference drug from 5-8 weeks. Electrolytes and other biochemical parameters were assayed using standard methods. Results: The phytochemical results revealed the presence of phenol, flavonoids, alkaloids, phytate, tannis and saponin. At 4 weeks (after induction), systolic blood pressure (SBP), diastolic blood pressure (DBP), serum sodium, chloride, urea, and creatinine significantly (p<0.05) increased while serum potassium significantly (p<0.05) decreased in all the groups except group 1. At 8 weeks, after treatment with OG (200 mg/kgbwt), OG (400 mg/kgbwt) and lisinopril (30 mg/kg), SBP, DBP, serum sodium, chloride, urea, and creatinine significantly(p<0.05) decreased while serum potassium significantly (p<0.05) increased. Creatine kinase (CK) and CK-MB however, were not significantly altered after the 4th and 8th week. Conclusion: OG extract possesses an antihypertensive effect and enhances the proper functioning of the kidney. It may also be useful in hypertensive condition due to its nephroprotective effect at 200mg/kgbwt and 400 mg/kgbwt.

Molecular Variability of Ocimum gratissimum L. Accessions Using RAPD Marker

Aim: This study investigated the molecular variability among accessions of Ocimum gratissimum from selected states in Nigeria and Mali using RAPD marker. Study Design: The experimental design was complete randomized design (CRD) with three replicates. Materials and Methods: Twenty accessions of Ocimum gratissimum were collected from nineteen selected Local Governments in four South-western States of Nigeria (Ogun, Oyo, Osun and Lagos) and Mali, to assess their genetic diversity and phylogenetic relationship. Molecular statistics of binary data generated from Random Amplified Polymorphic DNA (RAPD) marker was conducted using numerical taxonomic and multivariate analysis (NTSYS-PC) package, while dendrogram was constructed by Jaccard’s similarity coefficient using unweighted paired group method of arithmetic mean (UPGMA). Results: Accession Y3 from Ona-Ara yielded the highest total volume of DNA concentration (736.9 µ/l), while the highest genomic DNA concentration of 2.44 ng/ was recorded in accession L-04 from Agege. Out of total number of 52 bands from three primers of RAPD, 48 produced polymorphic amplified products. OPO-08 primer was highly polymorphic with 94.73%, and had the highest allele numbers, gene diversity and polymorphic information contents of 16.0, 0.914 and 0.909 respectively, while OPO-06 produced the highest number of 20 polymorphic bands. Cluster II was the highest group in the dendogram, and comprised of two states (Oyo and Lagos) and Mali which constituted seven accessions; Y-03 (Ona-Ara), Y-04 (Egbeda), Y-05 (Ido), L-01 (Surulere), L-03 (Ifako-Ijaye), L-04 (Agege) and M (Mali). Accession S-03 from Ife-North was the most distant with highest similarity index of 1.188. Conclusion: The RAPD is highly polymorphic, and could be useful in characterizing and revealing wide range of genomic variation and phylogenetic relationship among different accessions of O. gratissimum with broad genetic base.

Evaluation of Impact of Some Selected Plants on Haematological Parameters of Testosterone and Estradiol Induced Benign Prostatic Hyperplasia Adult Male Rats

Background: Benign prostate hyperplasia (BPH) is an age-related disease of unknown etiology, characterized by prostate enlargement. The effect of Prosopis africana (PA), Vernonia amydalina (VA) and Ocimum gratissmum (OG), plant extracts on haematological parameters of BPH animal model was investigated. Methods: BPH was induced in 45 male Wistar rats (250-350 g) by exogenous injection of testosterone and estradiol in staggered doses for 3 weeks. To confirm BPH induction, some animals were sacrificed; histological inspection of prostate gland and PSA was carried out. Forty BPH induced rats were divided into 8 groups. Group 1 and 2, 3 and 4, 5 and 6 were treated with 50 mg/kg bw and 100 mg/kg bw doses of PA, VA and OG extracts respectively. Group 7 received finasteride (0.1 mg/kg bw). Group 8 BPH control and five rats without induction constitute group 9, the normal control and both received distilled water. After 45 days, the rats were anaesthetised by a brief exposure to trichloromethane vapour and 5 ml of blood was collected from the rats through cardiac puncture and dispensed into well-labelled EDTA containers to avoid coagulation. All analyses were completed within 24 h of sample collection. Results: Results showed that induction of BPH caused a significant (P< 0.05) enlargement of prostate gland when compared to normal control. All extracts produced significant (P<0.05) reduction in the weight of the enlarged prostate when compared to the BPH control. There were significant (P ?0.05) decline in RBC, PCV and Hb of BPH control when compared to the normal control and treated groups. In the treated groups the administration of the extracts and standard drug exhibited an increase in RBC, PCV and Hb concentration when compared with the BPH control. Also there was significant (P < 0.05) increase in the WBC, neutrophils, platelets, monocytes, lymphocytes and eosinophils levels in BPH control when compared to normal control and treated groups. In all treated groups there was significant decrease in WBC, neutrophils, platelets, monocytes, lymphocytes and eosinophils concentration levels when compared with the BPH control group. Conclusion: The result of this study indicates that the extracts have the potential to reverse the inflammation caused by BPH and also have the capacity to boost the numbers of red blood cells probably by inhibiting the hemolysis caused by inflammatory factors or by enhancing the production of red blood cell from the bone marrow.

Synergistic antioxidant interactions between green tea and Ocimum gratissimum

Objective: To evaluate the antioxidant interactions between aqueous infusions of green tea and Ocimum gratissimum at different ratios. Methods: Antioxidant activities of aqueous infusion of green tea and Ocimum gratissimum (leaves) alone or in combination at various proportions (3:1, 2:1, 1:1, 1:2, 1:3) were determined by DPPH, ABTS, NO and ex-vivo assays including lipid peroxidation and haemolysis. Total phenolic content and flavonoid content was calculated by Folin-Ciocalteu reagent and aluminum chloride colorimetry method, respectively. A correlation study was also conducted between the antioxidant activity and total phenolic/flavonoid content of various infusions. The interactions were analyzed by combination index applying CompuSyn software. Results: Green tea exhibited high radical scavenging ability as compared to Ocimum gratissimum infusion. Combination of green tea and Ocimum gratissimum exhibited moderate antagonism to strong synergistic interaction at various ratios. A strong correlation was found between total phenolic content/total flavonoid content and antioxidant activities of individual infusions (green tea and Ocimum gratissimum). For binary mixture at different ratios, a weak to strong correlation was observed between total phenolic content and antioxidant activity and almost no correlation between total flavonoid content and antioxidant potential. Conclusions: Overall, green tea and Ocimum gratissimum combination (1:1) displayed the highest antioxidant potential and maximum synergism.

Synergistic antioxidant interactions between green tea and Ocimum gratissimum

Objective: To evaluate the antioxidant interactions between aqueous infusions of green tea and Ocimum gratissimum at different ratios. Methods: Antioxidant activities of aqueous infusion of green tea and Ocimum gratissimum (leaves) alone or in combination at various proportions (3:1, 2:1, 1:1, 1:2, 1:3) were determined by DPPH, ABTS, NO and ex-vivo assays including lipid peroxidation and haemolysis. Total phenolic content and flavonoid content was calculated by Folin-Ciocalteu reagent and aluminum chloride colorimetry method, respectively. A correlation study was also conducted between the antioxidant activity and total phenolic/flavonoid content of various infusions. The interactions were analyzed by combination index applying CompuSyn software. Results: Green tea exhibited high radical scavenging ability as compared to Ocimum gratissimum infusion. Combination of green tea and Ocimum gratissimum exhibited moderate antagonism to strong synergistic interaction at various ratios. A strong correlation was found between total phenolic content/total flavonoid content and antioxidant activities of individual infusions (green tea and Ocimum gratissimum). For binary mixture at different ratios, a weak to strong correlation was observed between total phenolic content and antioxidant activity and almost no correlation between total flavonoid content and antioxidant potential. Conclusions: Overall, green tea and Ocimum gratissimum combination (1:1) displayed the highest antioxidant potential and maximum synergism.

In vitro efficacy of essential oils with different concentrations of 1, 8-cineole against Rhipicephalus (Boophilus) microplus / Eficácia in vitro de óleos essenciais com diferentes concentrações de 1, 8-cineol contra Rhipicephalus (Boophilus) microplus

Abstract The aim of this study was to evaluate the acaricidal activity of essential oils from three species of plants with intermediary concentrations of 1,8-cineole against the tick species Rhipicephalus (Boophilus) microplus. For this purpose, five serial concentrations (100.0, 50.0, 25.0, 12.5, 6.2 mg/mL) of essential oils from Mesosphaerum suaveolens (L.) Kuntze, Ocimum gratissimum L. and Alpinia zerumbet (Pers.) B. L. Burtt & R. M. Sm. were used on larval packet and adult immersion tests. The essential oils were analysed by gas chromatography-mass spectrometry (GC/MS) and gas chromatography-flame ionization detection (GC-FID), being detected 35.8, 24.7 and 24.0% of 1.8-cineol in the oils of M. suaveolens, O. gratissimum and A. zerumbet, respectively. The lethal concentration (LC 50) of each oil for larvae and engorged females was calculated through Probit analysis. All essential oils showed high efficacy (≥ 95.0%) on engorged females at the 100.0 mg/mL concentration. In regards to larvae, O. gratissimum (LC 50 = 11.9 mg/mL) was the most potent, followed by the A. zerumbet (LC50 = 19.7 mg/mL) and the M. suaveolens (LC50 = 51.6 mg/mL) essential oils. These results show that other compounds interfere with 1,8-cineole action.

Resumo O objetivo deste estudo foi avaliar a atividade acaricida de óleos essenciais de três espécies de plantas com concentrações intermediárias de 1,8-cineol contra o carrapato Rhipicephalus (Boophilus) microplus . Dessa forma, cinco concentrações diferentes (100,0; 50,0; 25,0; 12,5; 6,2 mg/mL) de óleos essenciais de Mesosphaerum suaveolens (L.) Kuntze , Ocimum gratissimum L. e Alpinia zerumbet (Pers.) B. L. Burtt & R. M. Sm. foram avaliadas pelos testes de pacote de larvas e de imersão de adultos. Os óleos essenciais foram analisados pela cromatografia gasosa acoplada a espectometria de massa (GC/MS) e cromatografia gasosa acoplada a detector de ionização de chama (GC-FID), sendo detectados 35,8, 24,7 e 24,0% de 1,8-cineol nos óleos de M. suaveolens, O. gratissimum e A. zerumbet , respectivamente. A concentração letal (CL50) de cada óleo essencial para larvas e fêmeas ingurgitadas foi calculada por meio da análise de Probit. Todos os óleos essenciais na concentração de 100,0 mg/mL apresentaram elevada eficácia (≥ 95,0%) sobre fêmeas ingurgitadas. Com relação as larvas, o óleo essencial de O. gratissimum (CL50 = 11,9 mg/mL) foi o mais potente, seguido pelos óleos de A. zerumbet (LC50 = 19,7 mg/mL) e M. suaveolens (LC50 = 51,6 mg/mL). Estes resultados demonstram que outros compostos interferem na eficácia de 1,8-cineol.

Screening of flavonoids rich fractions of three Indian medicinal plants used for the management of liver diseases

ABSTRACTThe decoctions of the Butea monosperma (Lam.) Taub., Fabaceae, Bauhinia variegata L., Fabaceae, and Ocimum gratissimum L., Lamiaceae, are traditionally used for the treatment of various types of hepatic disorder. Phytochemical studies have shown that total flavonoids from these plants were the major constituents of the picked out part of each plant. The present study was planned to investigate the hepatoprotective effect of flavonoid rich fractions of the B. monosperma, B. variegata and O. gratissimum against paracetamol induced liver damage. Flavonoid rich fractions were isolated by solvent fractionation from each plant. Each fraction was subjected to various qualitative chemical tests to findout the metabolites. Flavonoid fractions of each plant were subjected for pharmacological screening. The rats were monitored for change in liver morphology, biochemical parameters like serum glutamate pyruvate transaminase, serum glutamate oxaloacetate transaminase, alkaline phosphatase and total bilirubin for the groups receiving the flavonoid-rich fractions. All flavonoid rich fractions showed significant hepatoprotective activity. The histological studies supported the biochemical parameters. From the results of biochemical analysis and histopathological studies, it can be accomplished that in the ethyl acetate fraction of O. gratissimum showed highest hepatoprotective activity as compared to other fractions. The present study was the first evidence of flavonoid-rich fractions of each plant have a remarkable hepatoprotective effect. All fractions contain a potent hepatoprotective agent suggested to be a flavone, which may find clinical application in amelioration of paracetamol-induced liver damage.

Combined Therapy of Moringa oleifera and Ocimum gratissimum Reversed Testicular Damage in Diabetic Rats.

Introduction: Testis is an important male reproductive and endocrine organ whose structure and function are altered in diabetes complicated disorders. Aim: This study evaluated the protective effect of Moringa oleifera (MO) and Ocimum gratissimum (OG) on diabetic rat testes. Methodology: Thirty six rats, weighing between 120-180g, were divided into six groups of 6 rats each. Groups 1 and 2 representing Normal (NC) and Diabetic Control (DC) received 0.5ml of dimethylsulphoxide. Group 3 received 5IU/kg b.w insulin; groups 4, 5 and 6 received 500mg/kg b.w of MO, 500mg/kg b.w of OG and 250mg/kg b.w of each extract respectively. Fasting blood glucose (FBG), serum testosterone, luteinizing hormone (LH), follicle stimulating hormone (FSH) and histology of the testes were analysed after 28 days treatment. Results: MO, OG and the combination extract normalized the levels of FBG. Only the Moringa extract normalized the levels of testosterone, LH and FSH compared with DC. The OG extract had no effect on the level of the three sex hormones but provided a potentiating effect on the FSH level in the MO + OG group. The results were confirmed by histological studies which showed damage on the testes for the DC and OG and reversal of damage to the testes in MO and MO + OG groups. Conclusion: The combined extracts more than Moringa extract alone, had ameliorative effects on testicular architecture and spermatogenesis in diabetes and provide a cheap alternative to treating diabetes associated testicular damage and sexual dysfunction.

Phytopharmacological approach of free radical scavenging and anti-oxidative potential of eugenol and Ocimum gratissimum Linn

OBJECTIVE@#To evaluate phytopharmacologically eugenol and two extract products of Ocimum gratissimum Linn. (O. gratissimum) (Labiaceae) on free radical scavenging and antioxidant activity.@*METHODS@#Aqueous and methanol extract of fresh aerial part of O. gratissimum were prepared and eugenol (1-allyl-4-hydroxy-3-methoxybenzene) was isolated from fresh leaves and characterized by high performance liquid chromatography, fourier transform infrared spectroscopy, 1 h nuclear magnetic resonance. To establish the antioxidant potentiality of aqueous extract, methanol extract and eugenol, 1, 1-diphenyl-2-picrylhydrazyl radical, hydroxyl radical, nitric oxide scavenging activity, antioxidant activity by ferric thiocyanate and reducing power were measured in chemical system in vitro.@*RESULTS@#Significant (P<0.05) concentration-dependent free radical scavenging activity, antioxidant activity, and reducing power was observed by O. gratissimum products. Moreover, eugenol is more potent than the two extract products of O. gratissimum, but lower than potent antioxidant ascorbic acid.@*CONCLUSIONS@#Hence, O. gratissimum presents a potentially valuable source of natural antioxidant and bioactive material.

Phytopharmacological approach of free radical scavenging and anti-oxidative potential of eugenol and Ocimum gratissimum Linn

Objective: To evaluate phytopharmacologically eugenol and two extract products of Ocimum gratissimum Linn. (O. gratissimum) (Labiaceae) on free radical scavenging and antioxidant activity. Methods: Aqueous and methanol extract of fresh aerial part of O. gratissimum were prepared and eugenol (1-allyl-4-hydroxy-3-methoxybenzene) was isolated from fresh leaves and characterized by high performance liquid chromatography, fourier transform infrared spectroscopy, 1 h nuclear magnetic resonance. To establish the antioxidant potentiality of aqueous extract, methanol extract and eugenol, 1, 1-diphenyl-2-picrylhydrazyl radical, hydroxyl radical, nitric oxide scavenging activity, antioxidant activity by ferric thiocyanate and reducing power were measured in chemical system in vitro. Results: Significant (P<0.05) concentration-dependent free radical scavenging activity, antioxidant activity, and reducing power was observed by O. gratissimum products. Moreover, eugenol is more potent than the two extract products of O. gratissimum, but lower than potent antioxidant ascorbic acid. Conclusions: Hence, O. gratissimum presents a potentially valuable source of natural antioxidant and bioactive material.

Avaliação fitoquímica e atividade antioxidante, antimutagênica e toxicológica do extrato aquoso das folhas de Ocimum gratissimum L / Phytochemical Assessment And Antioxidant, Antimutagenic And Toxicological Activity Of Ocimum gratissimum L. Leaf aqueous extract

A espécie Ocimum gratissimum L., popularmente conhecida como alfavaca, é uma planta muito usada na medicina tradicional brasileira, à qual são atribuídas diversas atividades terapêuticas quando usada na forma de infuso de suas folhas. Neste estudo foi realizada a caracterização fitoquímica, a avaliação da ação antioxidante e a investigação dos efeitos antimutagênico e antigenotóxico, além do efeito mutagênico e genotóxico potencial do extrato aquoso liofilizado a parir das folhas de O. gratissimum (EAOG). O conteúdo de polifenóis totais no extrato foi determinado pelo método Folin-Ciocalteu, sendo encontrado 11,3 µg EAG/mg de EAOG. A atividade antioxidante foi avaliada pelo teste do 1,1-difenil-2-picril hidrazil (DPPH•), apresentando IC50 de 83,0 µg/mL. A antimutagenicidade e mutagenicidade foram avaliadas em cepas de Salmonella typhimurium (TA98 e TA100) utilizando o teste Salmonella/microssoma (Salmonella typhimurium/microssomas) em diferentes concentrações. EAOG induziu a atividade antimutagênica para a cepa TA98. A mutagenicidade não foi observada para o extrato em ambas as linhagens. Adicionalmente, a ação antigenotoxica avaliada pelo teste de clivagem do DNA-plasmidial também foi observada para EAOG. Os resultados também demonstraram que o extrato não foi capaz de induzir a genotoxicidade pelo teste empregado. Este estudo relata, pela primeira vez, as propriedades antimutagênica e antigenotóxica do extrato aquoso de O. gratissimum.

The species Ocimum gratissimum L., popularly known as Clove Basil, is a plant widely used in traditional Brazilian medicine, and several therapeutic activities are attributed to it when used as infusion of its leaves. In this study, we carried out a phytochemical characterization and the assessment evaluation and investigation of the antioxidant action of the antimutagenic and antigenotoxic effects and the potential mutagenic and genotoxic effects of the freeze-dried aqueous extract of the O. gratissimum (EAOG) leaves. The total polyphenol content in the extract was determined by the Folin-Ciocalteu method, and we found 11.3 µg EAG/mg of EAOG. The antioxidant activity was assessed by the 1,1-diphenyl-2-picryl hidrazil (DPPH·), with IC50 of 83.0 µg/mL. Antimutagenicity and mutagenicity were assessed in Salmonella typhimurium (TA98 and TA100) strains using the Salmonella/microsome (Salmonella typhimurium/microsome) test in different concentrations. EAOG induced antimutagenic activity for strain TA98. Mutagenicity was not observed for the extract in both strains. Additionally, antigenotoxic action, assessed by cleavage of the DNA-damage, was also observed for EAOG. The results also show that the extract was not able to induce genotoxicity by the test used. This study reports for the first time the antimutagenic and antigenotoxic properties of the O. gratissimum aqueous extract.

Effect of Oral Administration of Methanolic Extract of Ocimum gratissimum on Intestinal Ischemia-Reperfusion Injury in Rats.

Aim: The effect of the methanolic extract of Ocimum gratisimum (OG) leaves on the tissue damage induced by ischemia-reperfusion (IR) injury in the rat intestine was investigated. Study Design: Randomized controlled experiment. Place and Duration of Study: Experimental Animal Unit and Faculty of Veterinary Medicine, University of Ibadan, Nigeria from March to May, 2013. Methodology: 18 rats were divided randomly into 3 groups of 6 rats each. Group I served as control; Group II had IR injury by laparotomy with clamping of the Superior mesenteric artery (SMA) for 30 minutes followed by removal of the clamp for 45 minutes; Group III was pre-treated orally for 7days with methanolic extract of Ocimum gratissimum (MEOG) followed by IR injury. Sections of the duodenum and ileum were cut for histopathological examination. The remaining tissues were processed for the determination of biochemical markers of oxidative stress including Hydrogen peroxide (H2O2), Malondialdehyde (MDA) and Glutathione concentrations. Results: Mean values of MDA and H2O2 levels were significantly elevated (P=0.004 and P=0.03, respectively) in intestinal tissues following IR compared to control while reduced glutathione (GSH) levels were not significantly altered. OG (500mg/kg) caused significant reduction (P=0.02 and P=0.04) in MDA concentrations and H2O2 generation, respectively compared with the IR group. Histopathological examination revealed erosions and stunting of the villi tips in the duodenum and ileum, with severe mononuclear infiltration at the mucosal surface in the IR group. No visible lesions were observed in the intestine of the control group, with no significant alterations in the intestinal epithelium of the OGtreated rats. Conclusion: The results suggest that OG may provide some protection against intestinal mucosal injury induced by ischemia-reperfusion, through its anti-oxidative effects.