Effect of Clarithromycin administration on pregnant albino rats during the cleavage period of gestation and on their embryos

Background: Clarithromycin is a macrolide antibiotic used to treat common infections including respiratory tract, skin and Helicobacter pylori. This work investigates whether the administration of clarithromycin to pregnant females during the cleavage phase of gestation was associated with a risk of miscarriages and offspring morphological malformation and skeletal anomalies, histological changes and DNA fragmentation of embryos and liver of pregnant rats. Two major groups of pregnant albino rats were used. The animals of the control group received distilled water from the 1[st] to 7[th] days of gestation.One subgroup [C1] was sacrificed on the 8[th] day; and the other [C2] was sacrificed on the 20[th] day of gestation. The treated group was drenched 45 mg/kg clarithromycin [therapeutic dose] suspension from 1[st] to 7[th] day of gestation. The first subgroup [T1] was sacrificed on the 8th day and the other [T2] was sacrificed on the 20th day of gestation

Results: The obtained results showed a decrease in maternal body weight gain, increase in the rate of abortion, resorption and growth retardation of fetuses and some malformation in the skeletal system of the treated group. Histopathological studies of pregnant and fetal rats revealed congestion and dilatation of the central vein, fatty degeneration of the hepatocytes and severe DNA fragmentation

Histological and immunohistochemical studies on the kidneys of pregnant rats treated with Clarithromycin

Background: clarithromycin is a semisynthetic macrolide antibiotic, exhibits broad-spectrum activity against gram-positive and gram-negative aerobes. Macrolides are bacteriostatic antibiotics that inhibit protein biosynthesis via reversible binding to the bacterial 50S ribosomal subunit. Macrolides are able to cross placenta and reach the fetus

Aim of the work: the present study is focused on evaluating the effects of antimicrobial drug, clarithromycin on the kidneys of pregnant rats

Material and methods: clarithromycin is orally given to the treated groups of the pregnant rats once daily at different periods of gestation by gastric tube at a dose of 45 mg/kg/day. The excised kidneys were dissected, processed and stained with H and E, PAS, Masson's trichrome, Feulgen reaction and anti-CD68 immunohistochemical stain then followed by morphometric measurements and statistical analysis. The kidneys were also preserved for DNA fragmentation assay

Results: this study revealed that clarithromycin administration especially to pregnant rats showed different histopathological and histochemical changes in kidney tissues and cellular DNA. Also immunohistochemical anti-inflammatory marker CD68 showed positive reactivity in all treated groups

Conclusion: The presence of histopathological and histochemical changes revealed nephrotoxicity in the pregnant rats after administration of the antimicrobial drug, clarithromycin

Histological changes of some organs in the offspring of mice due to mother malnutrition

This work aimed to evaluate the effect of low carbohydrate diet during pregnancy and lactation on the histological pictures of some organs in the offsprings. The animals were classified into two groups: The first one was kept as a control group; the second group was fed with a 30% low carbohydrate diet from the mating with male to 21 day after delivery. The specimens were examined histologically. The skin of fetuses fed maternally with low carbohydrate diet showed on aggregration of granules in stratum granulosum that became discontinuous, and a decrease in the epidermal thickness. Kidneys of fetuses fed maternally with low carbohydrate diet showed patchy areas of vacuolar degeneration in the tubular epithelium that became accompanied with hemorrhage later on. Pancreatic tissue from fetuses fed maternally with low carbohydrate diet showed lack of basal basophilia of acinar cells and increase in size of islets of Langerhans. It is concluded that getting a balanced diet by pregnant and lactating mother is very important as our work revealed a great effect of the decrease of carbohydrates on the development of some important organs, which may have a relation to some diseases in the adulthood