Biochemical composition of some Echinodermata (Holothuroidea, Echinoidea) from the Red Sea, Egypt / Composição bioquímica de alguns Echinodermata (Holothuroidea, Echinoidea) do Mar Vermelho, Egito

In the present study, the biochemical composition of some Echinodermata (Holothuroidea, Echinoidea) from the Red Sea, Egypt was investigated. The results showed that the highest percentage of saturated fatty acids (SFA) was in Holothuria nobilis and the lowest percentage was recorded in Holothuria scabra. The highest percentage of monounsaturated fatty acids (MUFA) was recorded in Pearsonothuria graeffei while the lowest percentage was recorded in Holothuria atra. The highest percentage of polyunsaturated fatty acids (PUFA) was recorded in Holothuria nobilis and the lowest percentage was recorded in Holothuria atra. The highest percentage of omega-3 fatty acids was recorded in Stichopus hermanni however, the lowest percentage was recorded in Diadema setosum. The highest percentage of omega-6 fatty acids was recorded in Bohadschia vitiensis where, the lowest percentage was recorded in Holothuria atra. In addition, nonessential amino acid (NEAA) glycine were the highest in all species and serine was the lowest while Essential amino acid (EAA) arginine was the highest and cysteine was the lowest. All of the NEAA recorded highest concentrations in S. hermanni except proline. The recorded essential amino acids were histidine, isoleucine, phenylalanine, and leucine. The latter was high in Pearsonothuria graeffei. Tyrosine, valine, threonine, and arginine were high in Stichopus hermanni. The present study proved that sea cucumbers has great nutritional value.

No presente estudo, investigou-se a composição bioquímica de algumas espécies Echinodermata (Holothuroidea, Echinoidea) do Mar Vermelho no Egito. Os resultados mostraram que a maior porcentagem de ácidos graxos saturados (SFA) foi na espécie Holothuria nobilis e a menor porcentagem foi registrada em Holothuria scabra. A maior porcentagem de ácidos graxos monoinsaturados (MUFA) foi registrada na espécie Pearsonothuria graeffei, enquanto a menor porcentagem foi registrada em Holothuria atra. O maior percentual de ácidos graxos poliinsaturados (PUFA) foi registrado em Holothuria nobilis e o menor percentual foi registrado em Holothuria atra. A maior porcentagem de ácidos graxos ômega-3 foi registrada na espécie Stichopus hermanni, entretanto, a menor porcentagem foi registrada em Diadema setosum. A maior porcentagem de ácidos graxos ômega-6 foi registrada em Bohadschia vitiensis e a menor porcentagem foi registrada em Holothuria atra. Além disso, o nível de aminoácido não-essencial (NEAA) glicina foi o mais alto em todas as espécies e o de serina foi o mais baixo, enquanto o nível de aminoácido essencial (EAA) arginina foi o mais alto e a cisteína foi o mais baixo. Todos os NEAA registraram concentrações mais altas em S. hermanni, exceto prolina. Os aminoácidos essenciais registrados foram histidina, isoleucina, fenilalanina e leucina. A leucina apresentou alto nível na espécie Pearsonothuria graeffei. Tirosina, valina, treonina e arginina apresentaram níveis elevados em Stichopus hermanni. Assim, o presente estudo comprovou que o pepino-do-mar possui grande valor nutricional.

Biochemical composition of some Echinodermata (Holothuroidea, Echinoidea) from the Red Sea, Egypt / Composição bioquímica de alguns Echinodermata (Holothuroidea, Echinoidea) do Mar Vermelho, Egito

In the present study, the biochemical composition of some Echinodermata (Holothuroidea, Echinoidea) from the Red Sea, Egypt was investigated. The results showed that the highest percentage of saturated fatty acids (SFA) was in Holothuria nobilis and the lowest percentage was recorded in Holothuria scabra. The highest percentage of monounsaturated fatty acids (MUFA) was recorded in Pearsonothuria graeffei while the lowest percentage was recorded in Holothuria atra. The highest percentage of polyunsaturated fatty acids (PUFA) was recorded in Holothuria nobilis and the lowest percentage was recorded in Holothuria atra. The highest percentage of omega-3 fatty acids was recorded in Stichopus hermanni however, the lowest percentage was recorded in Diadema setosum. The highest percentage of omega-6 fatty acids was recorded in Bohadschia vitiensis where, the lowest percentage was recorded in Holothuria atra. In addition, nonessential amino acid (NEAA) glycine were the highest in all species and serine was the lowest while Essential amino acid (EAA) arginine was the highest and cysteine was the lowest. All of the NEAA recorded highest concentrations in S. hermanni except proline. The recorded essential amino acids were histidine, isoleucine, phenylalanine, and leucine. The latter was high in Pearsonothuria graeffei. Tyrosine, valine, threonine, and arginine were high in Stichopus hermanni. The present study proved that sea cucumbers has great nutritional value.

No presente estudo, investigou-se a composição bioquímica de algumas espécies Echinodermata (Holothuroidea, Echinoidea) do Mar Vermelho no Egito. Os resultados mostraram que a maior porcentagem de ácidos graxos saturados (SFA) foi na espécie Holothuria nobilis e a menor porcentagem foi registrada em Holothuria scabra. A maior porcentagem de ácidos graxos monoinsaturados (MUFA) foi registrada na espécie Pearsonothuria graeffei, enquanto a menor porcentagem foi registrada em Holothuria atra. O maior percentual de ácidos graxos poli insaturados (PUFA) foi registrado em Holothuria nobilis e o menor percentual foi registrado em Holothuria atra. A maior porcentagem de ácidos graxos ômega-3 foi registrada na espécie Stichopus hermanni, entretanto, a menor porcentagem foi registrada em Diadema setosum. A maior porcentagem de ácidos graxos ômega-6 foi registrada em Bohadschia vitiensis e a menor porcentagem foi registrada em Holothuria atra. Além disso, o nível de aminoácido não-essencial (NEAA) glicina foi o mais alto em todas as espécies e o de serina foi o mais baixo, enquanto o nível de aminoácido essencial (EAA) arginina foi o mais alto e a cisteína foi o mais baixo. Todos os NEAA registraram concentrações mais altas em S. hermanni, exceto prolina. Os aminoácidos essenciais registrados foram histidina, isoleucina, fenilalanina e leucina. A leucina apresentou alto nível na espécie Pearsonothuria graeffei. Tirosina, valina, treonina e arginina apresentaram níveis elevados em Stichopus hermanni. Assim, o presente estudo comprovou que o pepino-do-mar possui grande valor nutricional.

Biochemical composition of some Echinodermata (Holothuroidea, Echinoidea) from the Red Sea, Egypt

Abstract In the present study, the biochemical composition of some Echinodermata (Holothuroidea, Echinoidea) from the Red Sea, Egypt was investigated. The results showed that the highest percentage of saturated fatty acids (SFA) was in Holothuria nobilis and the lowest percentage was recorded in Holothuria scabra. The highest percentage of monounsaturated fatty acids (MUFA) was recorded in Pearsonothuria graeffei while the lowest percentage was recorded in Holothuria atra. The highest percentage of polyunsaturated fatty acids (PUFA) was recorded in Holothuria nobilis and the lowest percentage was recorded in Holothuria atra. The highest percentage of omega-3 fatty acids was recorded in Stichopus hermanni however, the lowest percentage was recorded in Diadema setosum. The highest percentage of omega-6 fatty acids was recorded in Bohadschia vitiensis where, the lowest percentage was recorded in Holothuria atra. In addition, nonessential amino acid (NEAA) glycine were the highest in all species and serine was the lowest while Essential amino acid (EAA) arginine was the highest and cysteine was the lowest. All of the NEAA recorded highest concentrations in S. hermanni except proline. The recorded essential amino acids were histidine, isoleucine, phenylalanine, and leucine. The latter was high in Pearsonothuria graeffei. Tyrosine, valine, threonine, and arginine were high in Stichopus hermanni. The present study proved that sea cucumbers has great nutritional value.

Resumo No presente estudo, investigou-se a composição bioquímica de algumas espécies Echinodermata (Holothuroidea, Echinoidea) do Mar Vermelho no Egito. Os resultados mostraram que a maior porcentagem de ácidos graxos saturados (SFA) foi na espécie Holothuria nobilis e a menor porcentagem foi registrada em Holothuria scabra. A maior porcentagem de ácidos graxos monoinsaturados (MUFA) foi registrada na espécie Pearsonothuria graeffei, enquanto a menor porcentagem foi registrada em Holothuria atra. O maior percentual de ácidos graxos poli-insaturados (PUFA) foi registrado em Holothuria nobilis e o menor percentual foi registrado em Holothuria atra. A maior porcentagem de ácidos graxos ômega-3 foi registrada na espécie Stichopus hermanni, entretanto, a menor porcentagem foi registrada em Diadema setosum. A maior porcentagem de ácidos graxos ômega-6 foi registrada em Bohadschia vitiensis e a menor porcentagem foi registrada em Holothuria atra. Além disso, o nível de aminoácido não-essencial (NEAA) glicina foi o mais alto em todas as espécies e o de serina foi o mais baixo, enquanto o nível de aminoácido essencial (EAA) arginina foi o mais alto e a cisteína foi o mais baixo. Todos os NEAA registraram concentrações mais altas em S. hermanni, exceto prolina. Os aminoácidos essenciais registrados foram histidina, isoleucina, fenilalanina e leucina. A leucina apresentou alto nível na espécie Pearsonothuria graeffei. Tirosina, valina, treonina e arginina apresentaram níveis elevados em Stichopus hermanni. Assim, o presente estudo comprovou que o pepino-do-mar possui grande valor nutricional.

Histología del tubo digestivo de tres especies de pepino de mar Isostichopus badionotus, Isostichopussp.yStichopus hermanni (Aspidochirotida: Stichopodidae)

os pepinos de mar tienen un importante papel ecológico en el medio marino, ya que son capaces de alimentarse de la materia orgánica e inorgánica, con lo cual contribuyen a la oxigenación y la transferencia de energía en el ecosistema. En general, existe una falta de conocimiento de la morfología básica de especies nativas de pepino de mar y la función de los órganos vitales. El objetivo de este estudio fue describir la histología del tracto digestivo (DT) de tres especies de holotúridos de la bahía del Rodadero, Colombia. Treinta ejemplares de Isostichopus badionotus, Isostichopus sp. y Stichopus hermanni se capturaron y se sacrificaron por hipotermia. En el laboratorio se obtuvieron secciones del intestino anterior, medio y posterior y se fijaron en formalina (10 %) para su procesamiento histológico convencional. Además, algunas muestras fueron fijadas en glutaraldehído (3 %) para su inclusión en resinas y estudios en microscopía electrónica de alta resolución. Para las especies estudiadas, el TD es largo, lobulado, y se distribuye en la cavidad celómica; tiene al menos dos veces la longitud del cuerpo del pepino de mar. El TD presenta vellosidades revestidas por un epitelio ciliado columnar pseudoestratificado, que descansa sobre una membrana basal y una capa de fibras de colágeno. Se identificaron cuatro tipos de células: coelocmocitos, células cafes, enterocitos y células mucosas y las espículas fueron evidentes en todo el tejido del TD. La microscopía óptica mostró inclusiones alargadas de formación calcárea situadas esencialmente en el intestino grueso, "los cuerpos psamoma". Técnicas de microscopía de alta resolución y de microscopía electrónica mostraron células mucosas granulares cuya superficie apical contiene numerosas microvellosidades. La conformación tisular de los TD de I. badionotus, Isostichopus sp. y S. hermanni fueron similares. Se encontraron diferencias (p < 0.05) en el espesor del tejido submucosa intestinal de las especies estudiadas, que pueden estar ligadas a los hábitos específicos de alimentación de cada uno. La caracterización morfo-histológica del tracto digestivo del pepino de mar es una herramienta útil para entender su fisiología alimenticia.

ea cucumbers have an important ecological role in the marine environment because they are able to process organic and inorganic matter, which contributes to the oxygenation and energy transfer in the ecosystem.In general, there is a lack of knowledge on the basic morphology of native species of sea cucumber and the function of vital organs. The aim of this study was to describe the histology of the digestive tract (DT) of three species of holothuroids from Rodadero Bay, Colombia. Thirty specimens of Isostichopus badionotus, Isostichopus sp. and Stichopus hermanni were obtained and sacrificed by hypothermia. In the laboratory, sections of foregut, midgut and hindgut were obtained and fixed in formalin (10%) for later conventional histological processes; besides, some samples were fixed in glutaraldehyde (3%) for their inclusion in resins and studies in high resolution and electron microscopy. For the studied species, the DT is long, folded, and is distributed in the coelomic cavity; it has at least twice the length of the sea cucumber body. The DT presents villi lined by a columnar pseudostratified ciliated epithelium, which rests on a basement membrane and a layer of collagen fibers. Four types of cells were identified: coelocmocytes, brown cells, enterocytes and mucous cells, and the spicules were evident throughout the digestive tract tissue. Light microscopy showed elongated inclusions of calcareous formation located essentially in the hindgut, "the psamoma bodies". We observed granular mucous cells with an apical surface with numerous microvilli. The histology of the DT of I. badionotus, Isostichopus sp. and S. hermanni were found to be similar, but we found differences (p<0.05) in the thickness of the intestinal submucosa tissue, which can be tied to specific feeding habits of each species. Characterization of the morphohistology of the digestive tract of sea cucumber is a useful tool to understand their feeding physiology. Rev. Biol. Trop. 63 (4): 1021-1033. Epub 2015 December 01.

Filogeografía de Holothuria (Halodeima) inornata Semper, 1868 (Echinodermata: Holothuroidea)

Se evaluó la estructura genética de las poblaciones de Holothuria (Halodeima) inornata Semper, 1868, y se investigó cuáles podrían ser las barreras para el flujo de genes y procesos históricos. Se recolectaron muestras tratando de abarcar su ámbito de distribución, desde México hasta el norte de Perú. Con base en secuencias del gen COI se detectaron 118 haplotipos en 220 individuos y las diferencias entre dichos haplotipos fueron debidas a 97 sitios variables (21.41%) en los 453 pb secuenciados. Se observó una alta diversidad de haplotipos (h=0.979) y moderada diversidad nucleotídica (π=0.017). Para analizar la diferenciación genética, se utilizaron los valores de Fst, el test exacto de diferenciación poblacional y los análisis de varianza molecular (AMOVA). Estos análisis sugieren que existen dos poblaciones: las del norte, frente a las costas de: Sinaloa, Jalisco, Michoacán, Guerrero y Oaxaca; y las del sur, frente a las costas de: Chiapas, El Salvador, Panamá y Perú. Los acontecimientos históricos y los patrones oceanográficos podrían ser los principales factores que determinaron la dispersión y estructura de la población de H. inornata, es probable que la población original se haya extendido inicialmente en el sur y luego hacia el norte. Además, la separación entre estas dos poblaciones podría deberse al Golfo de Tehuantepec, el cual está constituido por una serie de eventos tectónicos y oceanográficos que constituyen una barrera para el asentamiento de H. inornata.

Genetic structure of the populations of H. inornata was evaluated and the barriers for genetic flux and historic processes were investigated. Samples were collected trying to cover the distribution range of the species, from Mexico to northern Perú. Based on COI sequences, 118 haplotypes from 220 specimens were detected; the differences between such haplotypes were due to 97 variable sites (21.41%) of the 453 bp sequenced. A high haplotype diversity (h=0.979) and a moderate nucleotidic diversity were observed. The values of Fst, the exact test of population differentiation, and the molecular variance analysis (AMOVA) were used in order to analyze the genetic differentiation. These analyses suggest the existence of two populations: northern, off the coasts of Sinaloa, Jalisco, Michoacán, Guerrero, and Oaxaca, and southern, off the coasts of Chiapas, El Salvador, Panamá and Perú. Historic events and oceanographic patterns may be the main factors determining dispersion and structure of Hi populations. It seems probable that the original population have extended first in the south and then northern. Besides, the split between these two populations may be due to several tectonic and oceanographic events constituting a barrier for H. inornata settling.

Toxicity effects of water extracts of Holothuria atra Jaeger in mice

<p><b>OBJECTIVE</b>To determine lethal median dose (LD50) and histopathological toxicity of water extract of Holothuria atra (H. atra) in mice.</p><p><b>METHODS</b>The behavioral changes, mortality and histopathology examination on liver were assessed in mice 14 d after the administration (i.p.) of H. atra water extract. Seven doses (10, 20, 30, 50, 100, 150 and 200 mg/kg) of H. atra were used. The control group was treated with normal saline.</p><p><b>RESULTS</b>In the acute study in mice, the water extracts of H. atra caused dose-dependent general behavior adverse affects and mortality. The main behavioral sign of toxicity was hypoactivity, noticed immediately after administration of the extract which was more obvious at the higher doses and persisted until death. Mortality increased with increasing doses, the calculated LD50 was 41 mg/kg in mice. The liver toxicity was confirmed by histopathological examination, which indicated the presence of abnormal hepatocytes with a distorted shape and undefined cell lining as well as enlarged nuclei in low doses groups. High doses groups indicated a more prominent distortion of the polyhedral hepatocytes with undefined cell lining, massive cytoplasm, pyknotic, karyorhexis and karyolytic nuclei (necrosis of hepatocytes). Control group showed polyhedral hepatocytes with defined cell lining arranged in cords and normal round nuclei, with granular cytoplasm.</p><p><b>CONCLUSIONS</b>Because of the relatively low LD50 value in the acute study in mice, it may be concluded that the H. atra water extract is toxic.</p>

Toxicity effects of water extracts of Holothuria atra Jaeger in mice

Objective:To determine lethal median dose (LD50) and histopathological toxicity of water extract of Holothuria atra (H. atra) in mice. Methods: The behavioral changes, mortality and histopathology examination on liver were assessed in mice 14 d after the administration (i.p.) of H. atra water extract. Seven doses (10, 20, 30, 50, 100, 150 and 200 mg/kg) of H. atra were used. The control group was treated with normal saline. Results:In the acute study in mice, the water extracts of H. atra caused dose-dependent general behavior adverse affects and mortality. The main behavioral sign of toxicity was hypoactivity, noticed immediately after administration of the extract which was more obvious at the higher doses and persisted until death. Mortality increased with increasing doses, the calculated LD50 was 41 mg/kg in mice. The liver toxicity was confirmed by histopathological examination, which indicated the presence of abnormal hepatocytes with a distorted shape and undefined cell lining as well as enlarged nuclei in low doses groups. High doses groups indicated a more prominent distortion of the polyhedral hepatocytes with undefined cell lining, massive cytoplasm, pyknotic, karyorhexis and karyolytic nuclei (necrosis of hepatocytes). Control group showed polyhedral hepatocytes with defined cell lining arranged in cords and normal round nuclei, with granular cytoplasm. Conclusions: Because of the relatively low LD50 value in the acute study in mice, it may be concluded that the H. atra water extract is toxic.

Toxicity effects of water extracts of Holothuria atra Jaeger in mice

Objective: To determine lethal median dose (LD

Steroids from fungus Engyodontium album associated with the South China Sea cucumber Holothuria nobilis Selenka / 第二军医大学学报

Objective To investigate the secondary metabolites of fungus Engyodontium. album (E. album) associated with the South China Sea cucumber Holothuria nobilis (H. nobilis) Selenka. Methods The EtOAc extract of E. album was purified by repeated column chromatography on silica gel, Sephadex LH-20, and high-performance liquid chromatography (HPLC). Structures of the obtainedcompounds were determined by spectroscopic analysis and comparison with previously reported data. Results Five compounds were isolated and their structures were determined as: (22E, 2AR)-5a, 8«-epidioxy- ergosta-6, 22-dien-3β-ol (1), (22E, 24iR)-ergosta-5,7, 22-trien-3β-ol (2), (22E, 24iR)-ergosta-7, 22-dien-3β, 5α, 6β-triol (3), 3β, 5«-dihydroxy-(22E, 24iR)-ergosta-7, 22-dien-6-one (4), 3β, 5α-dihydroxy-6β-methoxy-ergosta-7, 22-dien (5). Conclusion This is the first report on the secondary metabolites of E. album associated with the sea cucumber H. nobilis Selenka, and the five compounds have been reported for the first time from the fungus E. album.

Triterpene Glycosides from Sea Cucumber Holothuria scabra with Cytotoxic Activity / 中草药·英文版

Objective To study the new triterpene glycosides from sea cucumber Holothuria scabra with cytotoxic activity.Methods Triterpene glycosides from H.scabra were separated and purified by chromatography on DA-101,silica gel,and reversed-phase silica gel column,as well as RP-HPLC.Their structures were elucidated on the basis of spectral data and chemical evidence.Results Three triterpene glycosides were identified as scabraside D (1),fuscocineroside C (2),and 24-dehydroechinoside A (3).Their inhibition on P-388,A549,MKN-28,HCT116,and MCF-7 cells were significant.Conclusion Scabraside D (1) is a new triterpene glycoside,and compounds 2 and 3 are isolated from H.scabra for the first time.The glycosides 1-3 show the in vitro cytotoxicity against five human tumor cell lines in comparison to 10-hydroxycamptothecin.

Cytotoxic triterpene glycosides from sea cucumber Holothuria leucospilota / 中国药学杂志

OBJECTIVE: To study the bioactive triterpene glycosides in sea cucumber Holothuria leucospilota. METHODS: Triterpene glycosides in the sea cucumber were isolated and purified by column chromatography on DA-101, silica gel, reversed-phase silica and reversed HPLC. Their chemical structures were identified on the basis of chemical properties and spectral data. The cytotoxicities of the compounds obstained were tested with human cervical carcinoma HeLa cells, gastric carcinoma BEL-7402 cells, and breast carcinoma MCF-7 cells. RESULTS: Three triterpene glycosides were obstained from the sea cucumber studied and their structures were identified as leucospilotaside D(1), holothurin B(2), and holothurin B2 (3). Their inhibition ratios for HeLa, BEL-7402, and MCF-7 cells were high. CONCLUSION: Compound 1 is obstained from Holothuria leucospilota for the first time. All glycosides show marked in vitro antitumor activity. Copyright 2012 by the Chinese Pharmaceutical Association.

Effects of holothuria extract on pain behaviour and Fos like immunoreactivity (FLI) in formalin pain

The aim of this study was to determine the effects of gamat extract on pain behaviour and Fos like immunoreactivity (FLI) expression in the ventral posterolateral thalamus using the acute pain model. Materials & Methods: Fourteen Sprague-Dawley male rats (220-300 gram) were given intraplantar injection of 0.05ml formalin (1%) followed by intraperitoneal administration of either 4 mg/kg gamat extracts (Holothuria spp.) or saline (control). Behavioural changes were observed and rats were sacrificed 2 hours post-formalin injection. Immunohistochemistry testing was done on the brain sections. FLI was examined using a light microscope attached to an image analyser. The behaviour and FLI data were analysed using repeated measure analysis of variance and independent t-test respectively. Significance level was taken as p<0.05. Results: The control group has significantly higher pain scores compared to holothuria group (F (1) =13.635, p=0.003). There was significant reduction in the pain behaviour score in the holothuria group when compared to the control group in phase 1 (t (14) =2.9, p=0.012) and most of the time from 15 to 60 minutes post-formalin injection (t (12) =3.535, p=0.004). There was a significant reduction (P<0.05) in the number of FLI on the contralateral aspect of the ventral posterolateral thalamic nucleus in the group that received 4mg/kg of holothuria extract (63 3.18) compared to control group (84 6.36). Conclusion: This study showed that administration of holothuria extract significantly suppressed the pain behaviour and reduced the number of FLI in formalin injected rats compared to control.

Extraction, isolation, and structure elucidation of two new triterpene glycosides from sea cucumber Holothuria nobilis / 中草药

Objective: To study the constituents from the sea cucumber Holothuria nobilis. Methods: The compounds of the sea cucumber were separated by multi-chromatography and their structures were elucidated by physico-chemical and spectral analyses. Results: Two new triterpene glycosides were isolated and their structures have been deduced by extensive spectral analysis (IR, 2D-NMR, and ESI-MS) and chemical structures as 3-O-{3″″-O-methyl-β-D- glucopyranosyl-(1→3)-β-D-glucopyranosyl-(1→4)-β-D- quinovopyranosyl-(1→2)-4′-O-sulfate-β-D-xylopyranosyl} -holosta-22, 25-epoxy-9-ene-3β, 12α, 17α, 25β-tetraol- sodium salt (nobiliside I, 1) and 3-O-{β-D-quinovopyranosyl-(1→2) 4′-O-sulfate-β-D-xylopyranosyl}-holoshillaside 18 (16)-lactone-22, 25-epoxy-9-ene-3β, 12α, 17α-triol sodium (nobiliside II, 2). Conclusion: Two aglycons are both new compounds named nobiliside I and nobiliside II.

Identify Polysaccharide in Holothuria atra Jeager by Spectroscopy / 中国药房

OBJECTIVE:To establish the method to identify the polysaccharide element in Holothuria atra Jeager by spectroscopy.METHODS:The purity of polysaccharide in Holothuria atra Jeager was determined by electrophoretic method;the infrared absorption spectrum,ultraviolet absorption spectrum,carbon spectra and hydrogen spectra of NMR were identified in structure by infrared spectrophotometry,ultraviolet spectrophotometry and NMR spectrometry respectively.RESULTS:The gel band after electrophoresis took blue color and the results of spectrum determination accountable for each other.CONCLUSION:Uniformly constituent of polysaccharose was found in the Holothuria atra Jeager,which was an acidic polysaccharose with vitriolic esterfunction,without glucopeptide;?-configuration,?-glucopyranose was found and the intramolecular hydrogen bond was formed by hydroxide radical.

Study advance of Holothuria in antitumor activities / 中华中医药杂志

In order to sum up the antineoplasmic active components of Holothuria, we studied the literatures in recent years. The results showed that Holothuria contained a variety of anti-tumor active ingredient, such as Holothurian Glycosaminoglycan and Holothurin. These anti-tumor active components played important roles in different stages of tumor developmment, progression and metastasis. The discovery of new anti-tumor active ingredients may be helpful for the application of Holothuria in clinical tumor treatment.

Studies on chemical constituents of the sea cucumber Holothuria fuscocinerea / 中国海洋药物

Objective To study the chemical constituents of the sea cucumber Holothuria fuscocinerea collected from the South China Sea.Methods The compounds were isolated by Pyricularia oryzae bioassay-guided fractionation method in combination with extraction and partition as well as multi-chromatography.Their structures were determined on the basis of spectral analysis and chemical evidence.Results Three triterpene glycosides were isolated from the n-BuOH extract and identified as: pervicoside C(Ⅰ),holothurin A(Ⅱ) and DS-holoturin B(Ⅲ);Four compounds [uracil(Ⅳ),thymine(Ⅴ),thymidine(Ⅵ) and 2'-deoxyuridine(Ⅶ)] were obtained from the CHCl_(3) extract.Conclusion All the compounds were isolated from this sea cucumber for the first time while Compound Ⅰ was first obtained as pure compound.Compound Ⅰ and Ⅱ were active compounds causing morphological abnormality of P.oryzae mycelia and exhibited cytotoxicity against two cancer cell lines.

Purification Technology of Mucopolysaccharides in Holothuria scabra Jaeger and Pharmacologic Activity of the Products / 中国海洋药物

The viscosity of mucopolysaccharides in Holothuria scabra Jaeger was related to temperature, time, concentration of mucopolysaccharides and H 2O 2 during the decoloration, which was found through the experiment, in that the rise of temperature, elongation of time, decrease of concentration of Mucopolysaccharides and increase of that of H 2O 2 all lead to the decrease of the viscosity. Within a certain limit, the activity of mucopolysaccharides rises with the viscosity decrease in the experiment of acute cerebral ischemia in mice. So that it is important controlling the craft in the mucopolysaccharides production.

Two new triterpene glycosides from sea cucumber Holothuria nobilis / 中草药

Objective Triterpene glycosides were expected to be isolated from the sea cucumber Holothuria nobilis.Methods The crude saponins of sea cucumber were desulfated with pyridine-dioxane(1∶1),the desulfated products were separated by multi-chromatography to afford two compounds.Results On the basis of chemical methods and spectral evidences,especially 2D NMR and ESI-MS technologies,these two compounds were identified as 3-O-(3-O-methyl-?-D-glucopyranosyl(1→3)-?-D-quinovopyranosyl(1→4)-?-D-quinovopyranosyl(1→2)-?-D-xylopyranosyl)-holosta-9-ene-3?,12?,17?,25?-tetraol(Ⅰ),named as nobiliside 1a;3-O-(3-O-methyl-?-D-glucopyranosyl(1→3)-?-D-xylopyranosyl(1→4)-?-D-quinovopyranosyl(1→2)-4′-O-sulfate-?-D-xylopyranosyl)-holosta-22,25-epoxy-9-ene-3?,12?,17?,25?-triol(Ⅱ),named as nobiliside 2a.Conclusion Two compounds are new triterpene glycosides.

Studies on chemical constituents from the sea cucumber Holothuria impatiens / 中国海洋药物

Objective To investigate the chemical constituents of the sea cucumber Holothuria impatiens collected from the South China Sea.Methods The pure compounds were isolated by extraction,partition and multi-chromatography.Their structures were elucidated on the basis of spectral analysis and chemical evidence.Results Three triterpene glycosides were isolated and identified as holothurin A1(Ⅰ),holothurin A(Ⅱ) and pervicoside C(Ⅲ),together with a physiological substance of adenosine(Ⅳ).Conclusion All were isolated from Holothuria impatiens for the first time.Three glycosides showed significant cytotoxic activities.