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Course and predictors of eating disorder symptoms, anxiety symptoms, and pandemic-related eating disorder concerns among adults with eating disorders during the first year of the COVID-19 pandemic.
Thompson, Katherine A; Hedlund, Elin L; Sun, Quan; Peat, Christine M; Goode, Rachel W; Termorshuizen, Jet D; Thornton, Laura M; Borg, Stina; van Furth, Eric F; Birgegård, Andreas; Bulik, Cynthia M; Watson, Hunna J.
  • Thompson KA; Department of Psychiatry, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
  • Hedlund EL; Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Stockholm, Sweden.
  • Sun Q; Department of Biostatistics, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
  • Peat CM; Department of Psychiatry, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
  • Goode RW; Department of Psychiatry, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
  • Termorshuizen JD; School of Social Work, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
  • Thornton LM; Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Stockholm, Sweden.
  • Borg S; Rivierduinen Eating Disorders Ursula, Leiden, the Netherlands.
  • van Furth EF; Department of Psychiatry, University of North Carolina at Chapel Hill, Chapel Hill, North Carolina, USA.
  • Birgegård A; Department of Medical Epidemiology and Biostatistics, Karolinska Institutet, Stockholm, Sweden.
  • Bulik CM; Rivierduinen Eating Disorders Ursula, Leiden, the Netherlands.
  • Watson HJ; Department of Psychiatry, Leiden University Medical Center, Leiden, the Netherlands.
Int J Eat Disord ; 56(1): 151-168, 2023 01.
Artículo en Inglés | MEDLINE | ID: covidwho-2284053
ABSTRACT

OBJECTIVE:

The COVID-19 pandemic and public health mitigation measures have negatively impacted individuals with eating disorders (ED). We evaluated changes in and predictors of ED symptoms, pandemic-related ED concerns, and anxiety symptoms across the first 12 months of the COVID-19 pandemic among individuals with self-reported EDs in the United States (US), Sweden (SE), and the Netherlands (NL).

METHOD:

Participants in the US (N = 510), SE (N = 982), and NL (N = 510) completed an online survey assessing ED symptoms (binge eating, restriction, compensatory behaviors, and anxiety about being unable to exercise), general anxiety symptoms, and pandemic-related ED concerns about accessing food, lack of structure and social support, being in a triggering environment, and food and treatment costs. In the US and NL, respondents completed surveys beginning April 2020 and continuing monthly for a year. In SE, respondents completed baseline surveys in May 2020, a six-month follow-up around December 2020, and a 12-month follow-up in May 2021.

RESULTS:

Three patterns emerged (1) a curvilinear course with the highest level of symptoms at baseline, declining through November 2020, and increasing through the rest of the year; (2) a linear declining course over time; and (3) a stable course with no changes. Worries about COVID-19 infection, lockdown, concerns about lack of structure and social support, and concerns about accessing food consistent with one's recovery meal plan predicted increases in ED symptoms.

DISCUSSION:

ED symptoms tracked with pandemic-related concerns in people with EDs. Conceptualizing predictors of symptoms may inform therapy and public health resources that reduce the impact of pandemics on mental health. PUBLIC

SIGNIFICANCE:

Our findings suggest that the COVID-19 pandemic had negative impacts on people with eating disorders, including amplification of mental health symptoms and stressors around peak periods of infection and COVID-19 restrictions. These findings inform medical providers, policy-makers, and community-based supports about the information and resource needs of this group to ensure efficient dissemination in future public health emergencies and during the ongoing COVID-19 pandemic.
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Texto completo: Disponible Colección: Bases de datos internacionales Base de datos: MEDLINE Asunto principal: Trastornos de Alimentación y de la Ingestión de Alimentos / COVID-19 Tipo de estudio: Estudio de cohorte / Estudios diagnósticos / Estudio experimental / Estudio observacional / Estudio pronóstico / Investigación cualitativa Límite: Adulto / Humanos Idioma: Inglés Revista: Int J Eat Disord Año: 2023 Tipo del documento: Artículo País de afiliación: Eat.23870

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Texto completo: Disponible Colección: Bases de datos internacionales Base de datos: MEDLINE Asunto principal: Trastornos de Alimentación y de la Ingestión de Alimentos / COVID-19 Tipo de estudio: Estudio de cohorte / Estudios diagnósticos / Estudio experimental / Estudio observacional / Estudio pronóstico / Investigación cualitativa Límite: Adulto / Humanos Idioma: Inglés Revista: Int J Eat Disord Año: 2023 Tipo del documento: Artículo País de afiliación: Eat.23870