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1.
Eur Ann Allergy Clin Immunol ; 56(1): 4-8, 2024 Jan.
Article in English | MEDLINE | ID: mdl-37671875

ABSTRACT

Summary: Background. Sensitization to food and airborne allergens is common in the majority of patients with eosinophilic esophagitis (EoE). Although there is not a direct cause-effect relationship of IgE-mediated allergy with the pathogenesis of EoE, there is a growing evidence that oral desensitization to food and sublingual immunotherapy (SLIT) may induce the development of EoE as an adverse effect. As part of the 'EoE and Allergen Immunotherapy (AIT)' Task Force funded by the European Academy of Allergy and Clinical Immunology (EAACI), a systematic approach will be followed to review the evidence from the published scientific literature on the development of EoE in children and adults under any type of AIT. Methods. This systematic review will be carried out following the PRISMA statement guidelines. Studies will be assessed for inclusion in the review according to the Population-Interventions-Comparators-Outcomes (PICO) criteria. Results. Expected outcomes will provide evidence on the AIT-EoE development connection. Conclusions. The findings from this review will be used as a reference to provide useful guidelines for physicians treating patients with EoE and/or are practicing AIT.


Subject(s)
Eosinophilic Esophagitis , Food Hypersensitivity , Adult , Child , Humans , Eosinophilic Esophagitis/etiology , Eosinophilic Esophagitis/therapy , Systematic Reviews as Topic , Meta-Analysis as Topic , Desensitization, Immunologic/adverse effects , Desensitization, Immunologic/methods , Allergens , Food Hypersensitivity/therapy
2.
Front Bioeng Biotechnol ; 10: 1087933, 2022.
Article in English | MEDLINE | ID: mdl-36545685

ABSTRACT

In the last decades, the cultivation of quinoa and lupin became an important source of income for Andean farmers due to the demand for high nutrient-density foods from the Global North. The increase in the cultivation intensity caused by this exogenous demand led to the overexploitation of local ecosystems and a decrease in soil fertility. As an alternative to recover and improve soil quality, this work uses a pilot-scale auger pyrolysis reactor, implemented in the Andes, to assess the conversion of the agro residues generated in the post-harvesting processes of quinoa and lupin into biochar for soil amendment. Following the European Biochar Certificate guidelines, the pyrolyzed quinoa stems can be classified as biochar while the pyrolyzed quinoa husks can be classified as pyrogenic carbonaceous material. Both can be used for soil amendment considering their molar ratios (H/Corg, O/Corg) and carbon content. It was not possible to carbonize lupin stems and seedcases. Despite the altitude (2,632 m.a.s.l), the CO concentration during the carbonization of quinoa stems and husks were 1,024.4 and 559 mg/Nm3, this last, near the European eco-design standard of 500 mg/Nm3. A subsequent SWOT analysis showed the need to explore low-cost and low-complexity pyrolysis reactors that allow the decentralized conversion of agro residues at the farm-scale. The development of local standards to regulate the production and use of biochar is also essential to grant the safety of the processes, the quality of the products, and mobilize funds that allow implementation at relevant scales.

3.
Front Allergy ; 3: 909410, 2022.
Article in English | MEDLINE | ID: mdl-35769559

ABSTRACT

Background: Protease resistance is considered a risk factor for allergenicity of proteins, although the correlation is low. It is nonetheless a part of the weight-of-evidence approach, proposed by Codex, for assessing the allergenicity risk of novel food proteins. Susceptibility of proteins to pepsin is commonly tested with purified protein in solution. Objective: Food proteins are rarely consumed in purified form. Our aim was to evaluate the impact of experimental and endogenous food matrices on protease susceptibility of homologous protein pairs with different degrees of allergenicity. Methods: Porcine and shrimp tropomyosin (ST) were subjected to sequential exposure to amylase, pepsin, and pancreatin in their respective endogenous matrix (pork tenderloin/boiled shrimp) and in three different experimental matrices (dessert mousse [DM], soy milk [SM], and chocolate bar [CB]). Digestion was monitored by immunoblotting using tropomyosin-specific antibodies. Recombinant peach and strawberry lipid transfer protein were biotinylated, spiked into both peach and strawberry fruit pulp, and subjected to the same sequential digestion protocol. Digestion was monitored by immunoblotting using streptavidin for detection. Results: Chocolate bar, and to a lesser extent SM, had a clear protective effect against pepsin digestion of porcine tropomyosin (PT) and to a lesser extent of ST. Increased resistance was associated with increased protein content. Spiking experiments with bovine serum albumin (BSA) confirmed the protective effect of a protein-rich matrix. The two tropomyosins were both highly resistant to pepsin in their protein-rich and lean native food matrix. Pancreatin digestion remained rapid and complete, independent of the matrix. The fat-rich environment did not transfer protection against pepsin digestion. Spiking of recombinant peach and strawberry lipid transfer proteins into peach and strawberry pulp did not reveal any differential protective effect that could explain differences in allergenicity of both fruits. Conclusions: Protein-rich food matrices delay pepsin digestion by saturating the protease. This effect is most apparent for proteins that are highly pepsin susceptible in solution. The inclusion of food matrices does not help in understanding why some proteins are strong primary sensitizers while homologs are very poor allergens. Although for induction of symptoms in food allergic patients (elicitation), a protein-rich food matrix that may contribute to increased risk, our results indicate that the inclusion of food matrices in the weight-of-evidence approach for estimating the potential risks of novel proteins to become allergens (sensitization), is most likely of very limited value.

4.
Allergol. immunopatol ; 46(5): 447-453, sept.-oct. 2018. tab, graf
Article in English | IBECS | ID: ibc-177879

ABSTRACT

BACKGROUND: Transplantation-acquired food allergies (TAFA) are frequently reported and considered to be caused by immunosuppressive therapy. The aim of this study was to investigate the allergic and immunologic responses in children who had liver or kidney transplantations. METHODS: Twelve children receiving liver transplantations and 10 children receiving kidney transplantations were investigated. All children underwent the allergy work-up and in most of them, lymphocyte screening and serum cytokine measurements were also performed. RESULTS: TAFA were found in 7/12 (58%) children with liver transplantations and in none of the 10 children with kidney transplantations. The mean age at transplantation was significantly lower in children who underwent liver transplantations (p < 0.001). The immunosuppressive therapy administered to children with liver transplantation was tacrolimus in 11 patients and cyclosporine in one patient, while all 10 children with kidney transplantation received tacrolimus plus mycophenolate. The most common antigenic food was egg. The natural killer (NK) cell numbers were significantly higher in liver-transplant children than in kidney-transplant children. No significant differences were found in the serum cytokine levels. CONCLUSIONS: This study confirms that liver-transplant children treated with tacrolimus alone have a higher risk of developing TAFA than kidney-transplant children treated with tacrolimus plus mycophenolate. NK cells might be involved in this difference


No disponible


Subject(s)
Humans , Male , Female , Infant , Child, Preschool , Child , Food Hypersensitivity/immunology , Immunocompromised Host/immunology , Immunosuppression Therapy/adverse effects , Killer Cells, Natural/immunology , Liver Transplantation , Immunosuppressive Agents/adverse effects , Immunosuppression Therapy/methods , Mycophenolic Acid/adverse effects , Tacrolimus/adverse effects
5.
Allergol Immunopathol (Madr) ; 46(5): 447-453, 2018.
Article in English | MEDLINE | ID: mdl-29456038

ABSTRACT

BACKGROUND: Transplantation-acquired food allergies (TAFA) are frequently reported and considered to be caused by immunosuppressive therapy. The aim of this study was to investigate the allergic and immunologic responses in children who had liver or kidney transplantations. METHODS: Twelve children receiving liver transplantations and 10 children receiving kidney transplantations were investigated. All children underwent the allergy work-up and in most of them, lymphocyte screening and serum cytokine measurements were also performed. RESULTS: TAFA were found in 7/12 (58%) children with liver transplantations and in none of the 10 children with kidney transplantations. The mean age at transplantation was significantly lower in children who underwent liver transplantations (p<0.001). The immunosuppressive therapy administered to children with liver transplantation was tacrolimus in 11 patients and cyclosporine in one patient, while all 10 children with kidney transplantation received tacrolimus plus mycophenolate. The most common antigenic food was egg. The natural killer (NK) cell numbers were significantly higher in liver-transplant children than in kidney-transplant children. No significant differences were found in the serum cytokine levels. CONCLUSIONS: This study confirms that liver-transplant children treated with tacrolimus alone have a higher risk of developing TAFA than kidney-transplant children treated with tacrolimus plus mycophenolate. NK cells might be involved in this difference.


Subject(s)
Food Hypersensitivity/immunology , Immunocompromised Host/immunology , Immunosuppression Therapy/adverse effects , Killer Cells, Natural/immunology , Liver Transplantation , Child , Child, Preschool , Female , Humans , Immunosuppression Therapy/methods , Immunosuppressive Agents/adverse effects , Infant , Male , Mycophenolic Acid/adverse effects , Tacrolimus/adverse effects
6.
Allergy ; 73(9): 1792-1800, 2018 09.
Article in English | MEDLINE | ID: mdl-29331045

ABSTRACT

The accurate assessment and communication of the severity of acute allergic reactions are important to patients, clinicians, researchers, the food industry, and public health and regulatory authorities. Severity has different meanings to different stakeholders with patients and clinicians rating the significance of particular symptoms very differently. Many severity scoring systems have been generated, most focusing on the severity of reactions following exposure to a limited group of allergens. They are heterogeneous in format, none has used an accepted developmental approach, and none has been validated. Their wide range of outcome formats has led to difficulties with interpretation and application. Therefore, there is a persisting need for an appropriately developed and validated severity scoring system for allergic reactions that work across the range of allergenic triggers and address the needs of different stakeholder groups. We propose a novel approach to develop and then validate a harmonized scoring system for acute allergic reactions, based on a data-driven method that is informed by clinical and patient experience and other stakeholders' perspectives. We envisage two formats: (i) a numerical score giving a continuum from mild to severe reactions that are clinically meaningful and are useful for allergy healthcare professionals and researchers, and (ii) a three-grade-based ordinal format that is simple enough to be used and understood by other professionals and patients. Testing of reliability and validity of the new approach in a range of settings and populations will allow eventual implementation of a standardized scoring system in clinical studies and routine practice.


Subject(s)
Anaphylaxis/diagnosis , Hypersensitivity/diagnosis , Allergens/immunology , Anaphylaxis/immunology , Disease Management , Health Services Needs and Demand , Humans , Hypersensitivity/immunology , Immunoglobulin E/immunology , Practice Guidelines as Topic , Severity of Illness Index
7.
Clin Exp Allergy ; 47(11): 1390-1397, 2017 Nov.
Article in English | MEDLINE | ID: mdl-28685970

ABSTRACT

BACKGROUND: Cow milk (CM) allergy (CMA) affects up to 3% of the paediatric population and recent data suggest that only about 50% will outgrow by age 8. Oral immunotherapy (OIT) is a type of immune-modulating treatment that is able to induce desensitization to food allergens, to increase tolerance threshold, to reduce the risk of anaphylaxis, and to improve the patient's quality of life. The examination of the immunological changes observed during the establishment of food allergy (FA) desensitization in FA patients is a window into the pathogenesis of food allergy and food tolerance development. In this pathway, we have previously found that invariant natural killer T cells (iNKTs) are involved in CM allergy sensitization and now examine their role in OIT. METHODS: In this study, 10 of the 11 children with CM induced anaphylaxis enrolled in a CMA OIT clinical trial and completed the protocol. Peripheral blood iNKTs were quantitatively and qualitatively via flow cytometry characterized ex vivo and after culture with milk lipids before and after completing the OIT protocol. RESULTS: After completing OIT for CM, children were able to reintroduce CM in their diet. For the first time, we demonstrated that OIT induced a significant increase in the peripheral blood iNKT, as well as their switch from a T helper (Th-2; ie IL-4, IL-13) to Th-1 (ie IFN-γ) cytokine profile. CONCLUSIONS AND CLINICAL RELEVANCE: This study confirms the efficacy and safety of CM-OIT as well as the role of iNKT cells in CM allergy.


Subject(s)
Desensitization, Immunologic , Milk Hypersensitivity/immunology , Milk Hypersensitivity/therapy , Milk/immunology , Natural Killer T-Cells/immunology , Adolescent , Animals , Biomarkers , Cattle , Child , Cytokines/metabolism , Desensitization, Immunologic/methods , Female , Humans , Immunization , Immunoglobulin E/blood , Immunoglobulin E/immunology , Immunophenotyping , Male , Milk Hypersensitivity/diagnosis , Natural Killer T-Cells/metabolism , Skin Tests , T-Lymphocyte Subsets/immunology , T-Lymphocyte Subsets/metabolism
8.
Allergy ; 71(5): 611-20, 2016 05.
Article in English | MEDLINE | ID: mdl-26799684

ABSTRACT

Eosinophilic esophagitis (EoE) is a chronic disease characterized clinically by symptoms of esophageal dysfunction and histologically by eosinophil-predominant inflammation. EoE is frequently associated with concomitant atopic diseases and immunoglobulin E (IgE) sensitization to food allergens in children as well as to aeroallergens and cross-reactive plant allergen components in adults. Patients with EoE respond well to elemental and empirical food elimination diets. Recent research has, however, indicated that the pathogenesis of EoE is distinct from IgE-mediated food allergy. In this review, we discuss the individual roles of epithelial barrier defects, dysregulated innate and adaptive immune responses, and of microbiota in the pathogenesis of EoE. Although food has been recognized as a trigger factor of EoE, the mechanism by which it initiates or facilitates eosinophilic inflammation appears to be largely independent of IgE and needs to be further investigated. Understanding the pathogenic role of food in EoE is a prerequisite for the development of specific diagnostic tools and targeted therapeutic procedures.


Subject(s)
Eosinophilic Esophagitis/diagnosis , Eosinophilic Esophagitis/etiology , Food Hypersensitivity/diagnosis , Food Hypersensitivity/etiology , Allergens/immunology , Anti-Asthmatic Agents/therapeutic use , Eosinophilic Esophagitis/drug therapy , Eosinophilic Esophagitis/metabolism , Epithelium/immunology , Epithelium/metabolism , Epithelium/pathology , Food/adverse effects , Food Hypersensitivity/metabolism , Humans , Hypersensitivity/immunology , Hypersensitivity/metabolism , Hypersensitivity/pathology , Immunity, Innate , Immunoglobulin E/immunology , Inflammatory Bowel Diseases/diagnosis , Inflammatory Bowel Diseases/etiology , Inflammatory Bowel Diseases/metabolism , Omalizumab/therapeutic use , Skin/immunology , Skin/metabolism , Skin/pathology , Th2 Cells/immunology , Th2 Cells/metabolism , Treatment Outcome
9.
J Investig Allergol Clin Immunol ; 25(2): 128-32, 2015.
Article in English | MEDLINE | ID: mdl-25997306

ABSTRACT

BACKGROUND: Macrolides are considered safe antibiotics with reduced allergenic activity. However, studies on the safety of macrolides are scarce, particularly in children. OBJECTIVE: The aim of this study was to assess the frequency of hypersensitivity reactions to clarithromycin and azithromycin in a group of children referred to our allergy unit for suspected macrolide allergy. METHODS: We retrospectively reviewed the charts of 90 children aged 1-17 years with symptoms suggestive of hypersensitivity reaction to clarithromycin or azithromycin between December 31, 2008 and December 31, 2013. The allergy workup included skin tests (ie, skin prick tests and/or intradermal tests), determination of serum specific IgE (sIgE) to clarithromycin and azithromycin, and, if necessary to reach a diagnosis, oral provocation tests. RESULTS: Seventy-seven children completed the allergy workup. A reaction to clarithromycin was recorded in 58 children (75.3%): 21 (36.2%) had a history of immediate reactions, and 37 (63.8%) had a history of nonimmediate reactions. A reaction to azithromycin was recorded in 19 children (24.6%): 6 (31.5%) had a history of immediate reaction, and 13 (68.42%) had a history of nonimmediate reaction. Positive results in skin tests and oral provocation tests with the suspect drug confirmed the diagnosis in 15.5% of reactions to clarithromycin (9 of 58) and in 47.3% of reactions to azithromycin (9 of 19) (P = .004). CONCLUSION: A complete allergy workup enabled us to confirm a diagnosis of clarithromycin and azithromycin allergy in 15.5% and 47.3% of cases, respectively. Azithromycin was more allergenic than clarithromycin in children.


Subject(s)
Anti-Bacterial Agents/adverse effects , Azithromycin/adverse effects , Clarithromycin/adverse effects , Drug Hypersensitivity/etiology , Adolescent , Age Factors , Biomarkers/blood , Child , Child, Preschool , Drug Hypersensitivity/blood , Drug Hypersensitivity/diagnosis , Drug Hypersensitivity/immunology , Female , Humans , Immunoglobulin E/blood , Infant , Intradermal Tests , Italy , Male , Predictive Value of Tests , Retrospective Studies , Risk Factors
10.
J. investig. allergol. clin. immunol ; 25(2): 128-132, 2015. ilus, tab
Article in English | IBECS | ID: ibc-135502

ABSTRACT

Background: Macrolides are considered safe antibiotics with reduced allergenic activity. However, studies on the safety of macrolides are scarce, particularly in children. Objective: The aim of this study was to assess the frequency of hypersensitivity reactions to clarithromycin and azithromycin in a group of children referred to our allergy unit for suspected macrolide allergy. Methods: We retrospectively reviewed the charts of 90 children aged 1-17 years with symptoms suggestive of hypersensitivity reaction to clarithromycin or azithromycin between December 31, 2008 and December 31, 2013. The allergy workup included skin tests (ie, skin prick tests and/or intradermal tests), determination of serum specific IgE (sIgE) to clarithromycin and azithromycin, and, if necessary to reach a diagnosis, oral provocation tests. Results: Seventy-seven children completed the allergy workup. A reaction to clarithromycin was recorded in 58 children (75.3%): 21 (36.2%) had a history of immediate reactions, and 37 (63.8%) had a history of nonimmediate reactions. A reaction to azithromycin was recorded in 19 children (24.6%): 6 (31.5%) had a history of immediate reaction, and 13 (68.42%) had a history of nonimmediate reaction. Positive results in skin tests and oral provocation tests with the suspect drug confirmed the diagnosis in 15.5% of reactions to clarithromycin (9 of 58) and in 47.3% of reactions to azithromycin (9 of 19) (P=.004). Conclusion: A complete allergy workup enabled us to confirm a diagnosis of clarithromycin and azithromycin allergy in 15.5% and 47.3% of cases, respectively. Azithromycin was more allergenic than clarithromycin in children (AU)


Antecedentes: A los macrólidos se les considera antibióticos seguros, con una reducida capacidad alergénica. Sin embargo, los estudios sobre este tema son insuficientes, especialmente en los niños. Objetivo: El objetivo de este estudio ha sido el evaluar la frecuencia de reacciones hipersensibilidad (HR) a claritromicina (clarithromycin) y a azitromicina (azithromycin) en un grupo de niños, estudiados en nuestra Unidad de Alergia, por sospecha de alergia a los macrólidos. Métodos: Se han estudiado restrospectivamente, 90 niños (de 1-17 años) con síntomas sugestivos de HR a clarithromycin o azithromycin, entre el 31 de diciembre de 2008 y 31 de diciembre de 2013. En el protocolo de estudio se incluyeron la realización de pruebas cutáneas intraepidérmicas (prick, SPT) y/o pruebas intradérmicas (ID)], la determinación de IgE sérica específica (sIgE) a clarithromycin y azithromycin y, si se consideraba necesario para llegar a un diagnóstico, pruebas de provocación oral (OPT). Resultados: Setenta y siete niños completaron el estudio. Cincuenta y ocho (75,3%) referían haber presentado reacciones a clarithromycin: 21 (36,2%) tenían antecedentes de reacciones inmediatas (IR), y 37 (63,8%) tenían antecedentes de reacciones no inmediatas (RIN). Diecinueve de los 77 niños (24,6%) habían presentado una reacción a azithromycin: 6 (31,5%) con una historia de IR y 13 (68,42%) con historia de NIR. Mediante pruebas cutáneas o por positividad en la OPT con el fármaco sospechoso, permitió confirmar el diagnóstico en 15,5% (9 de 58) de los casos de clarithromycin y en 47,3% (9 de 19) de los casos de azithromycin (p= 0,004). Conclusión: Un estudio alergológico completo permitió realizar un correcto diagnóstico de alergia a clarithromycin y azithromycin en 15,5% y 47,3% de los casos, respectivamente. En este trabajo, en niños, la azithromycin fue más alergénica que la clarithromycin (AU)


Subject(s)
Humans , Male , Female , Infant , Child, Preschool , Child , Adolescent , Azithromycin/adverse effects , Drug Hypersensitivity/epidemiology , Clarithromycin/adverse effects , Macrolides/adverse effects , Anti-Bacterial Agents/adverse effects , Retrospective Studies
11.
Clin Exp Allergy ; 44(1): 58-68, 2014 Jan.
Article in English | MEDLINE | ID: mdl-24118614

ABSTRACT

BACKGROUND: Eosinophilic esophagitis (EoE) is an atopic disease characterized by eosinophilic inflammation in which dietary antigens (in particular, milk) play a major role. EoE is most likely a mixed IgE and non-IgE food-mediated reaction in which overexpression of Th2 cytokines, particularly IL-13, play a major role; however, the cells responsible for IL-13 overexpression remain elusive. Th2-cytokines are secreted following the ligation of invariant natural killer T cell receptors to sphingolipids (SLs). Sphingolipids (SLs) are presented via the CD1d molecule on the INKTs surface. Cow's milk-derived SL has been shown to activate iNKTs from children with IgE-mediated food allergies to milk (FA-MA) to produce Th2 cytokines. The role of iNKTs and milk-SL in EoE pathogenesis is currently unknown. OBJECTIVE: The aim of this study was to investigate the role of iNKTs and milk-SL in EoE. METHODS: Peripheral blood mononuclear cells (PBMCs) from 10 children with active EoE (EoE-A), 10 children with controlled EoE (EoE-C) and 16 healthy controls (non-EoE) were measured ex vivo and then incubated with α-galactosylceramide (αGal) and milk-SL. INKTs from peripheral blood (PB) and oesophageal biopsies were studied. RESULTS: EoE-A children had significantly fewer peripheral blood iNKTs with a greater Th2-response to αGal and milk-SM compared with iNKTs of EoE-C and non-EoE children. Additionally, EoE-A children had increased iNKT levels in oesophageal biopsies compared with EoE-C children. CONCLUSION: Milk-SLs are able to activate peripheral blood iNKTs in EoE-A children to produce Th2 cytokines. Additionally, iNKT levels are higher at the site of active oesophageal eosinophilic inflammation. CLINICAL RELEVANCE: This study suggests that sphingolipids (SLs) contained in milk may drive the development of EoE by promoting an iNKT-cell-mediated Th2-type cytokine response that facilitates eosinophil-mediated allergic inflammation.


Subject(s)
Eosinophilic Esophagitis/immunology , Natural Killer T-Cells/immunology , Adolescent , Allergens/immunology , Animals , Child , Child, Preschool , Cytokines/biosynthesis , Eosinophilic Esophagitis/drug therapy , Eosinophilic Esophagitis/metabolism , Female , Humans , Immunophenotyping , Lymphocyte Count , Male , Milk/immunology , Natural Killer T-Cells/metabolism , Phenotype , Receptors, CCR3/metabolism , Receptors, CCR4/metabolism , Receptors, CCR5/metabolism , Th2 Cells/immunology , Th2 Cells/metabolism
12.
Clin Dev Immunol ; 2009: 679381, 2009.
Article in English | MEDLINE | ID: mdl-20011655

ABSTRACT

Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated food allergy characterized by severe vomiting, diarrhea, and often failure to thrive in infants. Symptoms typically resolve after the triggering food-derived protein is removed from the diet and recur within few hours after the re-exposure to the causal protein. The diagnosis is based on clinical symptoms and a positive food challenge. In this study, we report a case of FPIES to rice in an 8-month-old boy. We performed a double-blind placebo-controlled food challenge (DBPCFC) to rice and we measured the intracellular T cell expression of interleukin-4 (IL-4); IL-10, and interferon gamma (IFN-gamma) pre-and post-challenge during an acute FPIES reaction and when tolerance to rice had been achieved. For the first time we describe an increase in T cell IL-4 and decrease in IFN-gamma expression after a positive challenge with rice (i.e. rice triggered a FPIES attack) and an increase in T cell IL-10 expression after rice challenge 6 months later after a negative challenge (i.e., the child had acquired tolerance to rice) in an 8 month old with documented FPIES to rice. A Th2 activation associated with high IL-4 levels may contribute to the pathophysiology of the disease. On the other hand, T cell-derived IL-10 may play a role in the acquisition of immunotolerance by regulating the Th1 and Th2 responses.


Subject(s)
Enterocolitis/immunology , Food Hypersensitivity/immunology , Oryza/adverse effects , Th2 Cells/metabolism , Breast Feeding , CD3 Complex/biosynthesis , Cytokines/metabolism , Diarrhea , Enterocolitis/chemically induced , Enterocolitis/diagnosis , Enterocolitis/physiopathology , Food Hypersensitivity/diagnosis , Food Hypersensitivity/physiopathology , Humans , Immune Tolerance , Immunization , Infant , Male , Oryza/immunology , Th1 Cells/immunology , Th1 Cells/metabolism , Th1 Cells/pathology , Th2 Cells/immunology , Th2 Cells/pathology , Vomiting
13.
Eur Ann Allergy Clin Immunol ; 40(1): 5-13, 2008 May.
Article in English | MEDLINE | ID: mdl-18700329

ABSTRACT

Urticaria is a rash, that typically involves skin and mucosa, and is characterized by lesions known as hives or wheals. In some cases there is an involvement of deep dermis and subcutaneous tissue that causes a skin/mucosa manifestation called angioedema. Urticaria and angioedema are very often associated: urticaria-angioedema syndrome. The acute episodic form is the most prevalent in the pediatric population, and it is often a recurrent phenomenon (recurrent urticaria). Acute episodic urticaria it is usually triggered by viruses, allergic reactions to foods and drugs, contact with chemicals and irritants, or physical stimuli. In many instances it is not possible to identify a specific cause (idiopathic urticaria). Chronic urticaria is a condition that can be very disambling when severe. In children is caused by physical factors in 5-10% of cases. Other trigger factors are infections, foods, additives, aeroallergens and drugs. The causative factor for chronic urticaria is identified in about 20% of cases. About one-third of children with chronic urticaria have circulating functional autoantibodies against the high affinity IgE receptor or against IgE. (chronic urticaria with autoantibodies or "autoimmune" urticaria). It is not known why such antibodies are produced, or if the presence of these antibodies alter the course of the disease or influence the response to treatment. Urticaria and angioedema can be symptoms of systemic diseases (collagenopathies, endocrinopathies, tumors, hemolytic diseases, celiachia) or can be congenital (cold induced familiar urticaria, hereditary angioedema). The diagnosis is based on patient personal history and it is very important to spend time documenting this in detail. Different urticaria clinical features must guide the diagnostic work-up and there is no need to use the same blood tests for all cases of urticaria. The urticaria treatment includes identification of the triggering agent and its removal, reduction of aspecific factors that may contribute to the urticaria or can increase the itch, and use of anti-H1 antihistamines (and/or steroids for short periods if antihistamines are not effective). In some instances an anti-H2 antihistamine can be added to the anti-H1 antihistamines, even if the benefits of such practice are not clear. The antileucotriens can be beneficial in a small subgroup of patients with chronic urticaria. In case of chronic urticaria resistant to all the aforementioned treatments, cyclosporine and tacrolimus have been used with good success. When urticaria is associated to anaphylaxis, i.m epinephrine needs to be used, together with antihistamines and steroids (in addition to fluids and bronchodilatators if required).


Subject(s)
Urticaria , Autoantibodies/blood , Child , Chronic Disease , Cyclosporine/therapeutic use , Epinephrine/therapeutic use , Histamine H1 Antagonists/therapeutic use , Histamine H2 Antagonists/therapeutic use , Humans , Receptors, IgE/immunology , Receptors, IgE/metabolism , Tacrolimus/therapeutic use , Urticaria/diagnosis , Urticaria/etiology , Urticaria/physiopathology , Urticaria/therapy
15.
Int J Immunopathol Pharmacol ; 19(4): 935-8, 2006.
Article in English | MEDLINE | ID: mdl-17166416

ABSTRACT

Gleichs syndrome is characterized by recurrent localized angioedema, hypereosinophilia, elevated levels of IgM, rapid weight gain, itchy urticaria and fever. Little is known about the pathogenesis of this disease. Increased serum levels for IL5, IL6 and C5a have been reported before and during clinical exacerbations. In order to better understand the role of the T cells in Gleichs syndrome we analyzed the intracellular cytokine expression in CD3+ cells of a patient affected by the disease. As hypereosinophilia was documented, we asked whether IL-4 and IL-5 levels were increased, and the intracytoplasmatic expression of these Th2-cytokines was determined. The percentage of T lymphocytes (CD3-gated cells) of both CD8- and CD8+ phenotype expressing different cytokines showed an unusually high percentage of Th2-related cytokine (IL-4, IL-5 and IL-13) expressing T lymphocytes. The two new variants (myeloproliferative and lymphoproliferative) seem to account for hypereosinophilia in patients with hypereosinophilic syndrome (HES). In the lymphroliferative variant, the presence of a clonal CD3-CD4+ Th2 like lymphocyte secreting IL-4 and IL-5 in peripheral blood, may explain the hypereosinophilia and the hyper-IgE. In our study we show that the patient had a lymphoproliferative variant and her T cell had a Th2 type phenotype. Moreover, we suggest that Th2 lymphocytes may play a role in the pathogenesis of Gleichs syndrome. Further studies are needed to evaluate the possibility that a polyclonal aspecific activation of Th2 type cells can lead to hypereosinophilia, IgE production and the other manifestations typical of Gleichs syndrome.


Subject(s)
Angioedema/metabolism , Cytoplasm/metabolism , Immunoglobulin M/blood , Interleukin-4/metabolism , Interleukin-5/metabolism , Adolescent , Female , Humans , Syndrome , T-Lymphocyte Subsets
16.
Int J Immunopathol Pharmacol ; 18(4): 671-5, 2005.
Article in English | MEDLINE | ID: mdl-16388714

ABSTRACT

An association was found between Anisakis simplex (As) and Dermatophagoides pteronyssinus (Dp) sensitization. One recent study shows a cross-reactivity between As and Dp and tropomyosin (tr)is suspected as being one of the proteins responsible of this cross-reaction. The aim of our study was: 1) to confirm the cross-reactivity between Dp and As; 2) to determine the importance of tr in this cross reaction. SDS-PAGE analysis of Dp and As (metabolic and somatic) extracts was carried out. Then an IgE immunoblotting test using serum from a patient who had specific IgE only to Dp and As and immunoblotting inhibition experiments using Dp extract and tr as inhibitors were performed. We found that patients serum reacted: 1) against larval As antigens with a molecular weight (mw) of 25 kilodalton (kD) and a mw > than 100 kD, 2) against various metabolic As antigens with a mw > than 100 kD, a mw ranging approximately from 35 to 50 kD, and a mw around 20 kD, and 3) against Dp proteins with mw between 35 and 55 kD. Preincubation of patient's serum with Dp extract caused the disappearance of reactivity against antigens with a mw > than 100 kD in both larval and metabolic As extracts and against proteins with mw ranging approximately from 35 to 50 kD in the metabolic As extract. Preincubation of patients serum with As extract caused the disappearance of reactivity against antigens with mw between 35 and 55 kD in the Dp extract. Pre-incubation of patients serum with tr did not induce any change in the immunoblotting profile. The results show that 1) cross-reactive components between Dp and As are some proteins with a mw ranging approximately from 35 to 50 kD and with a mw > than 100 kD, and 2) tr is not involved in cross-reactivity between As and Dp.


Subject(s)
Allergens/immunology , Allergens/metabolism , Anisakis/metabolism , Dermatophagoides pteronyssinus/metabolism , Galectin 3/immunology , Galectin 3/metabolism , Adult , Allergens/chemistry , Animals , Anisakis/chemistry , Antibody Specificity , Asthma/immunology , Child , Cross Reactions , Dermatophagoides pteronyssinus/chemistry , Electrophoresis, Polyacrylamide Gel , Galectin 3/chemistry , Humans , Hypersensitivity/immunology , Immunoblotting , Immunoglobulin E/analysis , Immunoglobulin E/chemistry , Larva/chemistry , Larva/immunology , Molecular Weight
17.
Clin Exp Allergy ; 33(3): 325-30, 2003 Mar.
Article in English | MEDLINE | ID: mdl-12614446

ABSTRACT

BACKGROUND: A predominance of Th2 response has been suggested in vernal keratoconjunctivitis (VKC), and a high prevalence of IgE-sensitized (IgE-S) patients has been reported (positive skin prick test or serum-specific-IgE). Palpebral and bulbar VKC are considered to be expressions of the same disease and only occasional racial and histopathological differences are described between the two forms. Tear levels of eosinophil cationic proteins have been correlated with the severity of ocular symptoms; however, there is no published study that demonstrates the presence of serum markers of disease activity. OBJECTIVE: This study was performed to evaluate the prevalence of IgE-sensitization in palpebral, bulbar and mixed VKC and to determine possible useful markers of disease activity in peripheral circulation. METHODS: A total of 110 white VKC patients (mean age 8.3 years, range 3.2-18 years) were evaluated for ocular score in the active phase of the disease. Skin prick tests and serum-specific IgE for common allergens, serum-total IgE, peripheral blood eosinophil counts (PBECs) and serum eosinophil cationic protein (s-ECP) were determined. Fifteen age-matched non-IgE-S control children underwent the same determinations. RESULTS: s-ECP, PBECs and s-total IgE were significantly higher in IgE-S than in non-IgE-S VKC patients and in non-IgE-S VKC patients than in controls. A lower prevalence of IgE-S patients was found in bulbar vs. tarsal (P = 0. 050) or mixed forms (P = 0.002). The score of giant papillae was strongly correlated with s-ECP levels (P < 0.001) and with PBECs (P = 0.001). CONCLUSIONS: Our data suggest that an overall eosinophilic response is present in VKC independently of IgE-sensitization; bulbar forms, unlike tarsal and mixed forms, were associated with a low prevalence of IgE-sensitization. Serum ECP was a useful marker of disease activity in tarsal and mixed forms.


Subject(s)
Blood Proteins/metabolism , Conjunctivitis, Allergic/blood , Conjunctivitis, Allergic/immunology , Eosinophils/metabolism , Ribonucleases , Adolescent , Biomarkers , Case-Control Studies , Child , Child, Preschool , Conjunctivitis, Allergic/complications , Conjunctivitis, Allergic/pathology , Eosinophil Granule Proteins , Humans , Hypersensitivity/complications , Hypersensitivity/diagnosis , Immunoglobulin E/blood , Leukocyte Count , Seasons , Skin Tests
20.
Ann Allergy Asthma Immunol ; 87(1): 27-32, 2001 Jul.
Article in English | MEDLINE | ID: mdl-11476457

ABSTRACT

BACKGROUND: Although anaphylaxis is considered a life-threatening event, there is a lack of information on the clinical characteristics at presentation, both in adults and in children. OBJECTIVE: To describe in a nonselected population the clinical characteristics and the treatments of acute anaphylaxis triggered by different agents. METHODS: This is a retrospective review of the clinical features of 113 episodes of acute anaphylaxis resulting in admission to a university hospital. Initially, the 107 patients visited the emergency room and were then admitted to the hospital. RESULTS: Most anaphylactic events (63%) occurred at home. The most frequent symptoms involved the respiratory system (78%) and the skin (90%). Drugs, especially nonsteroidal anti-inflammatory drugs and antibiotics, were the most frequent cause of anaphylaxis in adults (49%). Patients with drug-induced anaphylaxis were older and more often had cardiovascular symptoms (hypotension and tachycardia) (P = 0.0064). Hymenoptera venom was the second most frequent cause of anaphylaxis (29%). Most of the patients with hymenoptera venom anaphylaxis were male (80%) and more frequently they had no history of atopy (P = 0.012). In food-induced anaphylaxis, the cardiovascular system was less likely to be involved (P < 0.05) (39%). Seafood seems to be frequently involved in food-induced anaphylaxis in our area. Specific immunotherapy-induced anaphylaxis occurred more often in younger patients (P = 0.032). Epinephrine seems to be underused in Italy (only 15% of patients received it), especially for respiratory symptoms. CONCLUSIONS: Anaphylaxis triggered by different agents may have different clinical presentations and may occur in different types of patients. In Italy, the inadequate use of epinephrine for anaphylaxis treatment needs to be publicized to both physicians and the general population.


Subject(s)
Anaphylaxis/physiopathology , Acute Disease , Admitting Department, Hospital , Anaphylaxis/chemically induced , Anaphylaxis/therapy , Anti-Bacterial Agents/adverse effects , Food Hypersensitivity/complications , Hospitals, University , Humans , Immunotherapy/adverse effects , Medical Records , Retrospective Studies
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