Exploration of cross-cultivar group characteristics of a new cultivar of Prunus mume 'Zhizhang Guhong Chongcui' / 生物工程学报

'Zhizhang Guhong Chongcui' is a new cultivar of Prunus mume with cross-cultivar group characteristics. It has typical characteristics of cinnabar purple cultivar group and green calyx cultivar group. It has green calyx, white flower, and light purple xylem, but the mechanism remains unclear. In order to clarify the causes of its cross-cultivar group traits, the color phenotype, anthocyanin content and the expression levels of genes related to anthocyanin synthesis pathway of 'Zhizhang Guhong Chongcui', 'Yuxi Zhusha' and 'Yuxi Bian Lü'e' were determined. It was found that the red degree of petals, sepals and fresh xylem in branches was positively correlated with the total anthocyanin content. MYBɑ1, MYB1, and bHLH3 were the key transcription factor genes that affected the redness of the three cultivars of flowers and xylem. The transcription factors further promoted the high expression of structural genes F3'H, DFR, ANS and UFGT, thereby promoting the production of red traits. Combined with phenotype, anthocyanin content and qRT-PCR results, it was speculated that the white color of petals of 'Zhizhang Guhong Chongcui' were derived from the high expression of FLS, F3'5'H, LAR and ANR genes in other branches of cyanidin synthesis pathway, and the low expression of GST gene. The green color of sepals might be originated from the relatively low expression of F3'H, DFR and ANS genes. The red color of xylem might be derived from the high expression of ANS and UFGT genes. This study made a preliminary explanation for the characteristics of the cross-cultivar group of 'Zhizhang Guhong Chongcui', and provided a reference for molecular breeding of flower color and xylem color of Prunus mume.

Endophytic Bacillus subtilis P10 from Prunus cerasifera as a biocontrol agent against tomato Verticillium wilt / Bacillus subtilis P10 endofítico de Prunus cerasifera como agente de biocontrole contra murcha de Verticillium de tomate

Endophytic bacteria serve key roles in the maintenance of plant health and growth. Few studies to date, however, have explored the antagonistic and plant growth-promoting (PGP) properties of Prunus cerasifera endophytes. To that end, we isolated endophytic bacteria from P. cerasifera tissue samples and used a dual culture plate assay to screen these microbes for antagonistic activity against Verticillium dahliae, Botryosphaeria dothidea, Fusarium oxysporum, F. graminearum, and F. moniliforme. Of the 36 strains of isolated bacteria, four (strains P1, P10, P16, and P20) exhibited antagonistic effects against all five model pathogens, and the P10 strain exhibited the strongest antagonistic to five pathogens. This P10 strain was then characterized in-depth via phenotypic assessments, physiological analyses, and 16s rDNA sequencing, revealing it to be a strain of Bacillus subtilis. Application of a P10 cell suspension (1×108 CFU/mL) significantly enhanced the seed germination and seedling growth of tomato in a greenhouse setting. This P10 strain further significantly suppressed tomato Verticillium wilt with much lower disease incidence and disease index scores being observed following P10 treatment relative to untreated plants in pot-based experiments. Tomato plants that had been treated with strain P10 also enhanced defense-related enzymes, peroxidase, superoxide dismutase, and catalase activity upon V. dahliae challenge relative to plants that had not been treated with this endophytic bacterium. The results revealed that the P10 bacterial strain has potential value as a biocontrol agent for use in the prevention of tomato Verticillium wilt.

As bactérias endofíticas desempenham papel fundamental na manutenção da saúde e do crescimento das plantas. Poucos estudos até o momento, no entanto, exploraram as propriedades antagônicas e promotoras de crescimento de plantas (PGP) de endófitos de Prunus cerasifera. Para esse fim, isolamos bactérias endofíticas de amostras de tecido de P. cerasifera e usamos um ensaio de placa de cultura dupla para rastrear esses micróbios quanto à atividade antagonista contra Verticillium dahliae, Botryosphaeria dothidea, Fusarium oxysporum, F. graminearum e F. moniliforme. Das 36 cepas de bactérias isoladas, quatro (cepas P1, P10, P16 e P20) exibiram efeitos antagônicos contra todos os cinco patógenos modelo, e a cepa P10 exibiu o antagonista mais forte para cinco patógenos. Essa cepa P10 foi então caracterizada em profundidade por meio de avaliações fenotípicas, análises fisiológicas e sequenciamento de rDNA 16s, revelando ser uma cepa de Bacillus subtilis. A aplicação de uma suspensão de células P10 (1 × 108 UFC / mL) aumentou significativamente a germinação das sementes e o crescimento das mudas de tomate em casa de vegetação. Essa cepa P10 suprimiu ainda mais a murcha de Verticillium do tomate com incidência de doença muito menor e pontuações de índice de doença sendo observadas após o tratamento com P10 em relação a plantas não tratadas em experimentos baseados em vasos. As plantas de tomate que foram tratadas com a cepa P10 também aumentaram as enzimas relacionadas à defesa, peroxidase, superóxido dismutase e atividade da catalase após o desafio de V. dahliae em relação às plantas que não foram tratadas com essa bactéria endofítica. Os resultados revelaram que a cepa bacteriana P10 tem valor potencial como agente de biocontrole para uso na prevenção da murcha de Verticillium em tomate.

Endophytic Bacillus subtilis P10 from Prunus cerasifera as a biocontrol agent against tomato Verticillium wilt

Abstract Endophytic bacteria serve key roles in the maintenance of plant health and growth. Few studies to date, however, have explored the antagonistic and plant growth-promoting (PGP) properties of Prunus cerasifera endophytes. To that end, we isolated endophytic bacteria from P. cerasifera tissue samples and used a dual culture plate assay to screen these microbes for antagonistic activity against Verticillium dahliae, Botryosphaeria dothidea, Fusarium oxysporum, F. graminearum, and F. moniliforme. Of the 36 strains of isolated bacteria, four (strains P1, P10, P16, and P20) exhibited antagonistic effects against all five model pathogens, and the P10 strain exhibited the strongest antagonistic to five pathogens. This P10 strain was then characterized in-depth via phenotypic assessments, physiological analyses, and 16s rDNA sequencing, revealing it to be a strain of Bacillus subtilis. Application of a P10 cell suspension (1×108 CFU/mL) significantly enhanced the seed germination and seedling growth of tomato in a greenhouse setting. This P10 strain further significantly suppressed tomato Verticillium wilt with much lower disease incidence and disease index scores being observed following P10 treatment relative to untreated plants in pot-based experiments. Tomato plants that had been treated with strain P10 also enhanced defense-related enzymes, peroxidase, superoxide dismutase, and catalase activity upon V. dahliae challenge relative to plants that had not been treated with this endophytic bacterium. The results revealed that the P10 bacterial strain has potential value as a biocontrol agent for use in the prevention of tomato Verticillium wilt.

Resumo As bactérias endofíticas desempenham papel fundamental na manutenção da saúde e do crescimento das plantas. Poucos estudos até o momento, no entanto, exploraram as propriedades antagônicas e promotoras de crescimento de plantas (PGP) de endófitos de Prunus cerasifera. Para esse fim, isolamos bactérias endofíticas de amostras de tecido de P. cerasifera e usamos um ensaio de placa de cultura dupla para rastrear esses micróbios quanto à atividade antagonista contra Verticillium dahliae, Botryosphaeria dothidea, Fusarium oxysporum, F. graminearum e F. moniliforme. Das 36 cepas de bactérias isoladas, quatro (cepas P1, P10, P16 e P20) exibiram efeitos antagônicos contra todos os cinco patógenos modelo, e a cepa P10 exibiu o antagonista mais forte para cinco patógenos. Essa cepa P10 foi então caracterizada em profundidade por meio de avaliações fenotípicas, análises fisiológicas e sequenciamento de rDNA 16s, revelando ser uma cepa de Bacillus subtilis. A aplicação de uma suspensão de células P10 (1 × 108 UFC / mL) aumentou significativamente a germinação das sementes e o crescimento das mudas de tomate em casa de vegetação. Essa cepa P10 suprimiu ainda mais a murcha de Verticillium do tomate com incidência de doença muito menor e pontuações de índice de doença sendo observadas após o tratamento com P10 em relação a plantas não tratadas em experimentos baseados em vasos. As plantas de tomate que foram tratadas com a cepa P10 também aumentaram as enzimas relacionadas à defesa, peroxidase, superóxido dismutase e atividade da catalase após o desafio de V. dahliae em relação às plantas que não foram tratadas com essa bactéria endofítica. Os resultados revelaram que a cepa bacteriana P10 tem valor potencial como agente de biocontrole para uso na prevenção da murcha de Verticillium em tomate.

Endophytic Bacillus subtilis P10 from Prunus cerasifera as a biocontrol agent against tomato Verticillium wilt / Bacillus subtilis P10 endofítico de Prunus cerasifera como agente de biocontrole contra murcha de Verticillium de tomate

Abstract Endophytic bacteria serve key roles in the maintenance of plant health and growth. Few studies to date, however, have explored the antagonistic and plant growth-promoting (PGP) properties of Prunus cerasifera endophytes. To that end, we isolated endophytic bacteria from P. cerasifera tissue samples and used a dual culture plate assay to screen these microbes for antagonistic activity against Verticillium dahliae, Botryosphaeria dothidea, Fusarium oxysporum, F. graminearum, and F. moniliforme. Of the 36 strains of isolated bacteria, four (strains P1, P10, P16, and P20) exhibited antagonistic effects against all five model pathogens, and the P10 strain exhibited the strongest antagonistic to five pathogens. This P10 strain was then characterized in-depth via phenotypic assessments, physiological analyses, and 16s rDNA sequencing, revealing it to be a strain of Bacillus subtilis. Application of a P10 cell suspension (1×108 CFU/mL) significantly enhanced the seed germination and seedling growth of tomato in a greenhouse setting. This P10 strain further significantly suppressed tomato Verticillium wilt with much lower disease incidence and disease index scores being observed following P10 treatment relative to untreated plants in pot-based experiments. Tomato plants that had been treated with strain P10 also enhanced defense-related enzymes, peroxidase, superoxide dismutase, and catalase activity upon V. dahliae challenge relative to plants that had not been treated with this endophytic bacterium. The results revealed that the P10 bacterial strain has potential value as a biocontrol agent for use in the prevention of tomato Verticillium wilt.

Resumo As bactérias endofíticas desempenham papel fundamental na manutenção da saúde e do crescimento das plantas. Poucos estudos até o momento, no entanto, exploraram as propriedades antagônicas e promotoras de crescimento de plantas (PGP) de endófitos de Prunus cerasifera. Para esse fim, isolamos bactérias endofíticas de amostras de tecido de P. cerasifera e usamos um ensaio de placa de cultura dupla para rastrear esses micróbios quanto à atividade antagonista contra Verticillium dahliae, Botryosphaeria dothidea, Fusarium oxysporum, F. graminearum e F. moniliforme. Das 36 cepas de bactérias isoladas, quatro (cepas P1, P10, P16 e P20) exibiram efeitos antagônicos contra todos os cinco patógenos modelo, e a cepa P10 exibiu o antagonista mais forte para cinco patógenos. Essa cepa P10 foi então caracterizada em profundidade por meio de avaliações fenotípicas, análises fisiológicas e sequenciamento de rDNA 16s, revelando ser uma cepa de Bacillus subtilis. A aplicação de uma suspensão de células P10 (1 × 108 UFC / mL) aumentou significativamente a germinação das sementes e o crescimento das mudas de tomate em casa de vegetação. Essa cepa P10 suprimiu ainda mais a murcha de Verticillium do tomate com incidência de doença muito menor e pontuações de índice de doença sendo observadas após o tratamento com P10 em relação a plantas não tratadas em experimentos baseados em vasos. As plantas de tomate que foram tratadas com a cepa P10 também aumentaram as enzimas relacionadas à defesa, peroxidase, superóxido dismutase e atividade da catalase após o desafio de V. dahliae em relação às plantas que não foram tratadas com essa bactéria endofítica. Os resultados revelaram que a cepa bacteriana P10 tem valor potencial como agente de biocontrole para uso na prevenção da murcha de Verticillium em tomate.

Study on the correlation between color and inner quality during the processing of Prunus mume carbon and its processing end point / 中国药房

OBJECTIVE To study the correlation between color and inner quality during the processing of Prunus mume carbon， and provide reference for the determination of processing end point of P. mume carbon. METHODS The chromaticity value of P. mume carbon powder was measured by colorimeter， and the inner quality of P. mume carbon was measured by selecting the contents of water， water-soluble extract， citric acid and tannin. The dynamic change trend of the chromaticity value， water， water- soluble extract， the contents of citric acid and tannin in P. mume carbon under different processing time was analyzed. The correlation between color and the above indexe contents was analyzed， and the regression equation of inner quality-chromaticity value was established. Combined with principal component analysis （PCA）， hierarchical cluster analysis （CA） and partial least squares discriminant analysis （PLS-DA）， the difference of P. mume carbon at different processing times was analyzed to determine the processing end point. RESULTS With the extension of processing time， the sample color gradually deepened； the chromaticity values L* and E* of the samples increased at first and then decreased， the chromaticity values a* and b* decreased， and finally all tended to be stable. The content of water-soluble extract， citric acid and tannin in the sample increased at first and then decreased， the water content of the sample decreased with time and finally stabilized. Correlation analysis showed that water， water-soluble extract， citric acid and tannin were positively correlated with L*， a*， b* and E*（P＜0.001）. PCA and HCA showed that P. mume carbon under different processing time could be clustered into two categories： the processed samples of 0-30 min and those of 40-60 min. PLS-DA showed that water and water-soluble extract were important quality indexes and b* was an important chrominance index in the processing of P. mume carbon. The chromaticity value of the samples processed for 50 min and 60 min were not significantly different. The contents of water， water- soluble extract， citric acid and tannin in the samples processed for 60 min were less than those processed for 50 min. CONCLUSIONS There is a certain correlation between the color and the inner quality of P. mume carbon. The processing time of P. mume carbon should be 40-50 min.

Phenological and physicochemical changes during fruit development in two peach cultivars in the high tropics / Cambios fenológicos y fisicoquímicos durante el desarrollo del fruto en dos cultivares de duraznero en trópico alto

ABSTRACT Several aspects of the development of the peach fruit under tropical conditions are unknown, this information allows agronomic practices to be carried out with technical criteria. Therefore, the objective was to determine the different changes and phenological changes of peach fruit depending on the Growing Degree Days (GDD) in the varieties 'Dorado' and 'Rubidoux', grown in the Colombian high tropics. This study randomly selected 51 trees and 100 flowers per plant that were in full flowering for sampling every 15 days until harvest to determine physical variables such as firmness, color index of the epidermis and pulp, and chemical properties such as soluble solids, titratable acidity, and respiratory rate. From full bloom to harvest, the Dorado and Rubidoux varieties took 1081.8 GDD (153 days) and 1667.1 GDD (205 days) respectively. The firmness increased in the two cultivars during phase 1 of development, then decreased until harvest. The color index of the epidermis and pulp increased during ripening, indicating yellow tones in the two varieties. The soluble solids increased continuously, with final values of 15.9 ± 0.9 and 15.5 ± 0.3 °Brix. The acidity increased during phase 2 and then decreased during ripening. The respiratory rate decreased between phase 1 and 3, with an increase in phase 2, which is related to the lignification of the endocarp in the two cultivars. These results contribute to the understanding of the development of the two peach cultivars under tropical conditions.

RESUMEN Se desconocen varios aspectos del desarrollo del fruto de duraznero en condiciones tropicales, información que permite realizar labores agronómicas con criterio técnico, por tanto, el objetivo fue determinar los diferentes cambios fisicoquímicos y fenológicos del fruto de durazno, en función del tiempo térmico, de las variedades 'Dorado' y 'Rubidoux', cultivados en zonas de trópico alto colombiano. Se seleccionaron al azar 51 árboles y 100 flores/planta, en estado de plena floración. Cada 15 días y hasta la cosecha, se hicieron mediciones de la firmeza, el índice de color de epidermis y pulpa, los sólidos solubles, la acidez titulable y la tasa respiratoria. De plena floración a cosecha, las variedades Dorado y Rubidoux tardaron 1081,8 GDC (153 días) y 1667,1 GDC (205 días), respectivamente. La firmeza presentó un incremento en los dos cultivares durante la fase 1 de desarrollo, luego disminuyó hasta la cosecha. El índice de color de epidermis y pulpa aumentó durante la maduración, con tonalidades amarillas, en las dos variedades. Los sólidos solubles incrementaron de forma continua y en los dos cultivares, con valores finales de 15,9 ± 0,9 y 15,5 ± 0,3 °Brix. La acidez mostró un incremento durante la fase 2 y luego disminuyó durante la maduración. La tasa respiratoria decreció entre la fase 1 y 3, con un incremento en la fase 2, relacionado con la lignificación del endocarpio, en los dos cultivares. Estos resultados contribuyen al entendimiento del desarrollo de los dos cultivares de durazno, bajo condiciones tropicales.

Bioactive compounds and physical-chemical characteristics of two genotypes of peach trees submitted to nitrogen fertilization

Nitrogen, which is the primary nutrient peach trees need, may affect their fruit quality. Thus, this study aimed at evaluating the effect of nitrogen fertilization on two genotypes of peach trees, regarding their fruit quality, in three consecutive crops. The experiment was carried out in the experimental area that belongs to the Embrapa Clima Temperado, located in Pelotas, Rio Grande do Sul (RS), Brazil, from 2016, 2016, 2017 and 2018. Four doses of nitrogen (0, 60, 120 and 180 Kg ha-1) and two peach tree genotypes ('Cascata 1513' and 'Cascata 1067') were used. For the fruit, we evaluated epidermis color, pulp firmness, epidermis firmness, soluble solids concentration, titratable acidity, concentration of total phenolic compounds, anthocyanins and antioxidant activity. Fruit underwent physical, chemical and bioactive compound analyses. Results showed that the highest dose of nitrogen (180 Kg ha-1) applied to the soil retards fruit ripening, while no application of nitrogen fertilization brings fruit maturation forward. Nitrogen fertilization via soil does not favor anthocyanins in fruit. Doses of 60 and 120 Kg ha-1 of nitrogen are recommended because they lead to improvement in peach color, epidermis firmness and acidity. Peach tree genotypes influence soluble solids, juice pH, phenolic compounds and antioxidant activity of their fruit.

Optimization of the simultaneous extraction technology of dietary fiber and flavonoids from the peel of Prunus armeniaca / 中国药房

OBJEC TIVE To optimize the simultaneous extraction technology of dietary fiber （DF）and flavonoids from the peel of Prunus armeniaca . METHODS The content of DF was calculated with enzyme-gravimetric method ，and the content of flavonoids was determined by ultraviolet spectrophotometry. The orthogonal design and single factor test were used to optimize the extraction technology ，with the factors of liquid-solid ratio ，pH，papain concentration ，α-amylase concentration ，temperature of enzymatic hydrolysis and time of enzymatic hydrolysis as factors ，using the contents of DF and flavonoids as indexes. RESULTS The optimal extraction technology included the solid-liquid ratio of 1 ∶ 10（g/mL），pH5，0.5％ papain and 0.5％ α-amylase， enzymatic hydrolysis at 50 ℃ for 1 h. After three times of validation ，the average content of DF was 0.801 g/g（RSD＝1.95％）， and the average content of flavonoids was 2.135 mg/g（RSD＝2.44％）. The average comprehensive score was 0.988（RSD＝ 0.81％）. CONCLUSIONS The optimal extraction technology is stable and feasible.

Evaluación de la capacidad antioxidante y compuestos bioactivos de tumbo (Passiflora mollissima) y cerezo (Prunus serotina)

Objetivo: Determinar el contenido de compuestos bioactivos y la capacidad antioxidante de los frutos tumbo (Passiflora mollissima) y cerezo (Prunus serotina). Materiales y métodos: Estudio analítico, experimental, longitudinal y prospectivo. Los frutos cerezo y tumbo se recolectaron en las regiones de Cusco, Moquegua y Arequipa. La técnica de Folin-Ciocalteu fue empleada para determinar el contenido de fenoles, y el cloruro de aluminio se utilizó para calcular los flavonoides. La actividad antioxidante se evaluó mediante las técnicas Ferric Reducing Ability of Plasma (FRAP), 2,2-difenil-picril-hidrazil (DPPH) y sustancias reactivas al ácido tiobarbitúrico (TBARS). Para estudiar el efecto hepatoprotector de las frutas, utilizamos ratas albinas que se clasificaron en un grupo control negativo, un grupo control positivo y cuatro grupos experimentales. Resultados: La mayor concentración de fenoles totales y flavonoides se encontró en el tumbo de la región Cusco (Quechua) (fenoles totales: 584,94 ± 134,62 mg EAG / 100 g y flavonoides :445,62 ± 7,94 mg EQ / 100 g). Para el radical DPPH, el valor IC50 del tumbo de la región Arequipa (Yunga) fue 0,41 ± 0,01 mg / mL. El tumbo de la región Cusco (Quechua) mostró el valor FRAP más alto (8,38 ± 0,32 mmol Fe2 + / 100 g). El cerezo de la región de Arequipa (Yunga) presentó la mayor concentración de fenoles totales (181,81 ± 34,1 mg EAG / 100 g) y flavonoides (205,18 ± 77,8 mg EQ / 100 g). El cerezo de Arequipa (Yunga) mostró una actividad antioxidante significativa al DPPH (2,1 ± 0,01 mg / mL), mientras que la capacidad antioxidante del cerezo de la región Cusco (Quechua), evaluada con la técnica FRAP, alcanzó un valor de 1,59 ± 0,2 mmol Fe2+/100 g. Las diferencias observadas fueron estadísticamente significativas. El tumbo mostró un mejor efecto hepatoprotector que el cerezo. Conclusiones: El tumbo de la región Cusco (Quechua) es una fuente importante de compuestos antioxidantes y muestra una elevada capacidad antioxidante (FRAP), mientras que el cerezo de la región Arequipa (Yunga) tiene un alto contenido de compuestos antioxidantes y una mayor capacidad antioxidante (DPPH).

Objective: To determine the content of bioactive compounds and antioxidant capacity of the banana passionfruit (Passiflora mollissima) and black cherry (Prunus serotina). Materials and methods: An analytical, experimental, longitudinal and prospective study. The black cherries and banana passionfruits were collected in the Cusco, Moquegua and Arequipa regions. The content of phenols and flavonoids were determined using the Folin-Ciocalteu reagent and aluminum chloride method, respectively. The antioxidant activity was evaluated using the ferric reducing ability of plasma (FRAP), 2,2-diphenyl-1-picryl-hydrazyl (DPPH) and thiobarbituric acid reactive substance (TBARS) techniques. Albino rats classified into a negative control group, a positive control group and four experimental groups were used to study the hepatoprotective effect of the fruits. Results: Banana passionfruits from the Cusco region (Quechua) showed the highest concentration of total phenols (584.94 ± 134.62 mg GAE/100 g) and flavonoids (445.62 ± 7.94 mg QE/100 g). Concerning the DPPH radical, the IC 50 value of banana passionfruits from the Arequipa region (Yunga) was found to be 0.41 ± 0.01 mg/mL. Banana passionfruits from the Cusco region (Quechua) showed the highest FRAP value (8.38 ± 0.32 mmol Fe2+/100 g). Black cherries from the Arequipa region (Yunga) had the highest concentration of total phenols (181.81 ± 34.1 mg GAE/100 g) and flavonoids (205.18 ± 77.8 mg QE/100 g). They also showed a significant antioxidant activity regarding the DPPH (2.1 ± 0.01 mg/mL), while the antioxidant capacity of black cherries from the Cusco region (Quechua), which was evaluated with the FRAP method, achieved a value of 1.59 ± 0.2 mmol Fe2+/100 g. The observed differences were statistically significant. Banana passionfruits showed a better hepatoprotective effect than black cherries. Conclusions: Banana passionfruits from the Cusco region (Quechua) are an important source of antioxidant compounds and show a high antioxidant capacity (FRAP), while black cherries from the Arequipa region (Yunga) have a high content of antioxidant compounds and a higher antioxidant capacity (DPPH).

Flower Biology and the Effects of Different Chemicals on Pollen Germination of Some Early Sweet Cherry Cultivars

Abstract Sweet cherry fruit is a tasty and valuable product for consumers. In order to increase the export share of cherry, which is also very important in export, it is beneficial to grow with cherry varieties that mature at different times. The cherries offered to the market in the early period will be more attractive. In this study, morphological and biological features of pistils of early-maturing 'Cristalina', 'Early Lory', 'Prime Giant', fruit set rates and pollen germination status and some chemical applications were investigated. As a result, fruit sets of cultivars were 17.6-28.6% in two years. Significant differences were observed in pistil morphology of the cultivars and 'Cristalina' had shorter pistil (14.35-14.51 mm) and style (11.47-11.65 mm) lengths than the other cultivars. Greater deformation was observed in primary ovules of 'Early Lory' right after anthesis. There were not significant differences in pollen germination ratios of the cultivars, but boric acid treatments improved pollen germination ratios of all cultivars. Boric acid application increased pollen germination with 21%. This was followed by IAA (8%), GA3 (5%), KNO3 (4%). It was concluded based on present findings that in orchard establishment with the early cultivars, flower biology should momentously be assessed.

Comparison among chemical thinners applied to Maciel and Sensação peach trees / Comparação entre realentes químicos em pessegueiros 'Maciel' e 'Sensação'

Peach tree thinning, whichaims at reducing plant load so as to ensure productivity and fruit quality, has been manually carried out within a short period of time in the stage of fruit development. Due to the need and shortage of qualified man power, chemical thinning is one of the alternatives that can solve these difficulties found in manual thinning. This study aimed at evaluating the effect of different products which have been applied ­ either alone or in combination ­ to fruit thinning of peach tree cultivars 'Sensação' and 'Maciel' in Pelotas, Rio Grande do Sul (RS) state, Brazil. The experiment was conducted in the 2015/2016 crop in a commercial peach orchard located in Morro Redondo, RS, Brazil. The following seven treatments were carried out 40 days after full bloom (DAFB): plants with no thinning, manual thinning, metamitron, benzyladenine, benzyladenine + metamitron, ethephon, ethephon + metamitron. Fruit abscission, effective fructification, number of fruits and production per plant, mean mass and fruit classification into caliber classes, epidermis color, pulp firmness and soluble solids were evaluated. Production and number of fruits per plant decreased excessively, whereas fruits placed in categories of higher caliber increased when ethephon was either used alone or in combination with metamitron. When both metamitron and benzyladenine were applied, either alone or in combination, they led to fruit abscission and resulted in mean fruit size and weight, at harvest time, similar to those found in manual thinning. Application of chemical products ­ either alone or in combination ­ may be an alternative of peach tree thinning in orchard management.

O raleio em pessegueiro visa reduzir a carga da planta para assegurar a produtividade e a qualidade dos frutos, sendo realizado manualmente em um curto período durante a etapa de desenvolvimento dos frutos. Devido à exigência e falta de mão de obra qualificada, o raleio químico é uma das alternativas para suprir essa demanda encontrada no raleio manual. O objetivo deste trabalho foi avaliar o efeito de diferentes produtos aplicados de forma isolada ou combinada no raleio de frutos de pessegueiros das cultivares Sensação e Maciel na região de Pelotas. O experimento foi conduzido na safra 2015/2016, em pomar comercial de pessegueiro localizado no município de Morro Redondo, RS. Foram realizados sete tratamentos aos 40 dias após a plena floração, consistindo em plantas sem raleio, raleio manual, metamitron, benziladenina, benziladenina + metamitron, ethephon, ethephon + metamitron. Avaliou-se a abscisão dos frutos, frutificação efetiva, número de frutos e produção por planta, massa média e classificação dos frutos em classes de calibre, coloração da epiderme, firmeza de polpa e sólidos solúveis. A produção e o número de frutos por planta reduziram excessivamente, enquanto a alocação dos frutos em categorias de maior calibre aumentou, quando utilizado o ethephon isolado ou em combinação com o metamitron. O metamitron e a benziladenina aplicados isolados ou em combinação promoveram a abscisão dos frutos e resultaram em tamanho e peso médio dos frutos na colheita semelhantes aos provenientes do raleio manual. Aplicação de produtos químicos isolados ou em combinação pode ser uma alternativa de manejo dos pomares para o raleio de pessegueiros.

Comparación de la bioaccesibilidad de calcio en leche de vaca, semillas de ajonjolí (Sesamun indicum) y almendra (Prunus amygdalus) / Comparison of calcium bioaccessibility in cow's milk, sesame seeds (Sesamun indicum) and almond (Prunus amygdalus)

RESUMEN Introducción. La biodisponibilidad de un nutriente refleja la fracción disponible para ser absorbido y utilizado. Resulta crítica al evaluar la calidad nutricional de un alimento. Objetivo. Comparar la bioaccesibilidad de calcio entre el ajonjolí (Sesamun indicum) y almendra (Prunus amygdalus) con la bioaccesibilidad de calcio de la leche de vaca utilizando un método in vitro. Métodos. Estudio de tipo observacional que evaluó la bioaccesibilidad mediante el método in vitro de dializabilidad. Resultados. La dializabilidad de calcio de la leche de vaca fue de 20,71%; en las semillas de ajonjolí y almendra fue 1% y 2,27%, respectivamente. Se determinó que la leche de vaca cubre entre el 2% - 4% del requerimiento total de calcio en niños de 1 a 6 años de edad y del 2% en adolescentes y adultos. En las semillas, la cobertura fue mínima. Conclusión. La bioaccesibilidad y aporte potencial de calcio de la leche entera de vaca fue superior en comparación con las semillas de almendra y ajonjolí.

ABSTRACT Introduction. The bioavailability of a nutrient reflects the fraction available to be absorbed and used. Is critical when evaluating the nutritional quality of a food. Objective. To compare the bioaccessibility of calcium between sesame (Sesamun indicum) and almond (Prunus amygdalus) with the bioaccessibility of calcium from cow's milk using an in vitro method. Methods. An observational study that evaluated bioaccessibility using the in vitro dialyzability method. Results. Calcium dialysability of cow's milk was 20,71%; in sesame and almond seeds it was 1% and 2,27%, respectively. It was determined that cow's milk covers between 2% - 4% of the total calcium requirement in children 1 to 6 years of age and 2% in adolescents and adults. In seeds the coverage was minimal. Conclusions. The bioaccessibility and potential calcium contribution of whole cow's milk was higher compared to almond and sesame seeds.

Nitrogen fertilization associated with cold storage and its impacts on the maintenance of peach quality / Adubação nitrogenada associada ao armazenamento refrigerado e seus impactos na manutenção da qualidade do pêssego

Nitrogen, which is considered the most important nutrient for peach trees, may interfere in both quantitative production characteristics and quality of fruits. This study aimed at evaluating the effect of the combination of doses of N fertilization and different periods of cold storage on physico-chemical and phytochemical characteristics of peaches in post-harvest. The experiment had a randomized complete block design in a 4x3 factorial scheme, i. e., four doses of fertilization (0, 60, 120 and 180 Kg N ha-1) and three periods of storage (on the harvest day, on both the 15th and the 30th storage days at 1±1ºC, each followed by a day of simulated commercialization at 20±1ºC). The following aspects were evaluated in fruits yielded by peach trees of the genotype Cascata 1067: fruit color, soluble solid content, titratable acidity, pulp firmness, mass loss, total phenolic compounds and antioxidant activity. Different periods of cold storage and doses of N fertilization were found to affect epidermis luminosity, pulp firmness and titratable acidity of fruits. Peaches may be stored at low temperatures for 15+1 days. After that, loss of fruit firmness increases. N fertilization affects neither the soluble solid content nor the epidermis color of peaches, but both parameters are influenced by storage. Values of phenolic compounds and antioxidant activity decrease when there is N increment in the soil and when longer storage is carried out. Results suggest that peach composition may be affected by cultural practices, such as N fertilization, in harvest and after storage.

O nitrogênio é o nutriente considerado de maior importância para o pessegueiro, podendo interferir nas características quantitativas da produção, bem como na qualidade dos frutos. O objetivo do trabalho foi avaliar o efeito da combinação de doses de adubação nitrogenada e de diferentes períodos de armazenamento refrigerado nas características físico-químicas e fitoquímicas de pêssegos na pós-colheita. O delineamento experimental foi o de blocos casualizados em esquema fatorial 4x2, quatro doses de adubação (0, 60, 120 e 180 Kg N ha-1) e três períodos de armazenamento (dia da colheita, aos 15 e 30 dias armazenamento refrigerado a 1±1ºC, seguido de um dia de simulação de comercialização a 20±1ºC). Avaliou-se, nos frutos de pessegueiro do genótipo Cascata 1067, a coloração dos frutos, o teor de sólidos solúveis, acidez titulável, firmeza da polpa, perda de massa, compostos fenólicos totais e a atividade antioxidante. Verificou-se que diferentes períodos de armazenamento refrigerado e doses de adubação nitrogenada afetam a luminosidade da epiderme, a firmeza de polpa e a acidez titulável dos frutos. Os pêssegos podem ser armazenados em baixa temperatura até 15+1 dias, após esse período, a perda de firmeza nos frutos é elevada. A adubação nitrogenada não altera o teor de sólidos solúveis e a coloração da epiderme dos pêssegos, mas esses parâmetros são influenciados durante o armazenamento. Os compostos fenólicos e atividade antioxidante decrescem com o incremento de nitrogênio no solo, bem como durante o avanço dos dias de armazenamento. Os resultados sugerem que a composição dos pêssegos pode ser afetada com práticas culturais como a adubação de nitrogênio na colheita e após o armazenamento.

Chemical constituents from ethyl acetate extraction of Prunus mume / 中国中药杂志

Eight compounds were isolated from the ethyl acetate extraction of Prunus mume by column chromatography. On the basis of physicochemical properties and spectrum analysis, these compounds were identified as isoquercitrin-6″-O-benzoate(1), pinoresinol(2), naringin(3), ethyl-β-D-glucopyranoside(4), astragalin(5), quercetin(6), hypericin(7), and rutin(8). Among them, compound 1 was a new natural product, and compounds 2-5 were isolated from this plant for the first time. In vitro study, compounds 1, 3, 5-8 could significantly increase the cell survival ratio.

Estimates of genetic parameters, genetic variability, and selection in the S1 generation of peach / Estimativas de parâmetros genéticos, variabilidade genética e seleção em geração S 1 de pessegueiros

ABSTRACT: The growing of peach in mild winter regions is made viable through the use of genotypes that have low need for cold conditions, and this is one of the main aims of breeding for these regions. Thus, the aims of this study were to estimate genetic parameters, evaluate genetic variability, and select families adapted to mild winter regions in the S1 generation of peach through mixed model methodology (REML/BLUP). For that purpose, 22 populations, 84 families, and 2090 individuals were evaluated for the following traits: bud burst rate (BR), node density (ND), plant height (PH), and trunk diameter (TD). Genetic variability was found for all the traits. Individual heritability in the broad sense was of low and medium magnitudes. The PH trait had positive genotypic correlation of high magnitude with TD. The ND trait had moderate negative genotypic correlation with PH and TD. Clustering by the Tocher method resulted in the formation of six mutually exclusive groups. Considering selection intensity of 25%, simultaneous selection for BR, ND, and TD led to predicted gains of 11.3% for BR, 9.7% for ND, -14.2% for PH, and -14.3% for TD, showing the great potential of the germplasm evaluated.

RESUMO: O cultivo do pessegueiro em regiões de inverno ameno é viabilizado pela utilização de genótipos que apresentam baixa necessidade de frio, sendo este um dos principais objetivos do melhoramento para essas regiões. Assim, os objetivos deste estudo foram estimar parâmetros genéticos, avaliar a variabilidade genética e selecionar famílias adaptadas a regiões de inverno ameno em geração S1 de pessegueiros via metodologia de modelos mistos (REML/BLUP). Para isso, 22 populações, 84 famílias e 2090 indivíduos foram avaliados quanto as características: taxa de brotação (TB), densidade de nós (DN), altura da planta (AP) e diâmetro do tronco (DT). Verificou-se variabilidade genética para todas as características. As herdabilidades individuais no sentido amplo foram de baixa e média magnitudes. A característica AP apresentou correlação genética positiva de magnitude elevada com DT. A característica DN apresentou correlação genética negativa moderada com AP e DT. O agrupamento pelo método de Tocher resultou na formação de seis grupos mutuamente excludentes. Considerando intensidade de seleção de 25%, a seleção simultânea para TB, DN e DT propiciou ganhos preditos de 11.3% para TB, 9.7% para DN, -14.2% para AP e -14.3% para DT, evidenciando o grande potencial do germoplasma avaliado.

Peaches phenology and production submitted to foliar nitrogen fertilizer and calcium nitrate / Fenologia e produção de pessegueiros submetidos à aplicação de fertilizante foliar nitrogenado e nitrato de cálcio

Choosing cultivars that require less chilling temperatures to overcome dormancy is crucial, for example, peaches that grow in subtropical areas, which is not an appropriate climate for them. Thus, alternative techniques are necessary to induce sprouting. Yet there are not many available products in market, restricting options for fruit growers to a reduced number of chemical molecules, which are often harm the health to applicators. Therefore, this study aimed to assess phenological cycles and productive performance of three peach cultivars, submitted to foliar nitrogen fertilizer and calcium nitrate to induce sprouting. This study took place at Experimental Orchard of School of Agriculture (FCA, UNESP), Botucatu, state of São Paulo. Three peach cultivars were evaluated: 'Douradão', 'BRS Kampai' and 'BRS Rubimel' by applying four doses of foliar nitrogen fertilizer (FNF) at 0, 1.25, 2.50 and 3.75%; associated with 4% calcium nitrate. A 3x4 factorial arrangement (3 cultivars X 4 FNF doses) in a randomized block design was used, with 4 replicates and 2 plants per plot, totalizing 96 plants. Results indicated that FNF positively affected cultivars development, providing wider sprouting, flowering and fruit set; consequently, greater production. Then FNF became a good alternative to induce sprouting in peaches at mild winter temperatures. Moreover, 'BRS Rubimel' presented high sowing percentage associated with low flowering and fruit set percentages, that is, low production mainly caused by its lack of adaptability to studied region

A escolha de cultivares mais adaptados, com menor exigência em acúmulo de horas de frio para superação da dormência, é fundamental para o cultivo do pessegueiro em regiões subtropicais. Uma vez que estas regiões não possuem condições ideais para o cultivo do pessegueiro, torna-se necessário a utilização de técnicas alternativas, como a aplicação de indutores de brotação. Entretanto, no mercado ainda existem poucos produtos disponíveis para esta finalidade, restringindo as opções do fruticultor a um número reduzido de moléculas químicas, que muitas vezes apresentam elevada toxicidade ao aplicador. Dentro deste contexto, objetivou-se com o presente trabalho avaliar os ciclos fenológicos e o desempenho produtivo de três cultivares de pessegueiro, submetidos à aplicação de fertilizante foliar nitrogenado e nitrato de cálcio para a indução da brotação das plantas. O trabalho foi realizado no pomar experimental da Faculdade de Ciências Agronômicas da Universidade Estadual Paulista, campus Botucatu, SP. Foram avaliados os cultivares de pessegueiro Douradão, BRS Kampai e BRS Rubimel e quatro doses de fertilizante foliar nitrogenado (FFN): 0; 1,25; 2,50 e 3,75%, associadas a 4% de nitrato de cálcio. O delineamento experimental foi em blocos ao acaso, com 12 tratamentos, 4 repetições e 2 plantas por parcela, totalizando 96 plantas, em esquema fatorial, compreendendo 3 cultivares e 4 doses de FFN. O FFN afetou positivamente o desenvolvimento dos cultivares, proporcionando maior brotação, florescimento e fixação de frutos e, consequentemente, maior produção, configurando como boa alternativa para a indução de brotação de pessegueiros em regiões de inverno ameno. O cultivar BRSRubimel apresentou elevado percentual de brotação associado a baixos percentuais de florescimento e fixação de frutos, o que refletiu em menor produção, evidenciando sua menor adaptabilidade à região de Botucatu - SP.

Can ants contribute to the conservative biological control of the south american fruit fly? / Formigas podem contribuir para o controle biológico conservativo da mosca-das-frutas sul-americana?

Ants (Hymenoptera, Formicidae) are an efficient group of insects as predators of various arthropods. Based on records of the predatory ant activity, a survey was carried out on the efficiency in predation of Anastrepha fraterculus (Diptera: Tephritidae) larvae, considering the percentage of removal of larvae using the variables of soil density and moisture content and their effect on the larvae burying. For this, A. fraterculus larvae were released to the soil and observed for 10 min while burying or removed by the ants in a peach (Prunus persica, Rosaceae) orchard. Eight ant species were recorded removing 32.70% of the larvae. Solenopsis saevissima was the most efficient species, with 42.86% of larvae removal. There were no significant correlations between the predation by ants with soil density and soil moisture content. Despite this, the study pointed out that ants belong to genera Pachycondyla, Pheidole, Pogonomyrmex and Solenopsis can be predators on A. fraterculus larvae, with emphasis on the S. saevissima. These ants can contribute as important agents of conservative biological control of the population of A. fraterculus in peach orchard and their conservation becomes interesting to use of combined control methods aiming to reduce insecticides and aggressive soil management methods.

Formigas (Hymenoptera, Formicidae) são eficientes como predadores de diversos artrópodes. Baseado nos registros de atividade predatória de formigas, um levantamento da eficiência na predação de larvas de Anastrepha fraterculus (Diptera: Tephritidae) considerando a porcentagem na remoção das larvas pelas formigas frente às variáveis de densidade e teor de umidade do solo e o seu efeito sobre o tempo de enterramento das larvas, foi realizado. Larvas de A. fraterculus foram liberadas ao solo e observadas por 10 min enquanto enterravam-se ou eram removidas pelas formigas em um pomar de pessegueiro (Prunus persica, Rosaceae). Oito espécies de formigas foram registradas removendo 32.7% das larvas oferecidas. Solenopsis saevissima foi a espécie mais eficiente com 42.9% da remoção de larvas. Não ocorreram correlações significativas entre os registros de predação por formigas com a densidade e o teor de umidade do solo. Apesar disso, o estudo apontou que as formigas pertencentes aos gêneros Pachycondyla, Pheidole, Pogonomyrmex e Solenopsis podem ser predadoras de larvas de A. fraterculus, com ênfase na espécie S. saevissima, podem contribuir como importantes agentes de controle biológico conservativo da população de A. fraterculus em pomar de pessegueiro e que sua conservação torna-se interessante frente ao uso de métodos de controle combinados visando a redução de inseticidas e de métodos agressivos de manejo do solo.

In Vivo Study on Laxative Effect of Prunus amygdalus Oil

Objective: In this study, we assessed the laxative effects of Prunus amygdalus oil (PAO) in constipation model of mice. Method: The animals were divided into 6 groups and Prunus amygdalus oil was orally administered in two dose-strengths (3.0 ml/kg/day and 6.0 ml/kg/day) in mice. Group one was administered with Lactulose (30 ml/kg/day) as standard. Understandings of the possible mechanism of laxative action 2 groups of animals were pretreated with atropine (10 ml/kg/day) that moderately inhibit the laxative activity of Prunus amygdalus oil. Results: Results of our study revealed that treatment of PAO was effective in increasing the fecal number and fecal weight and this increase was very close to standard drug Lactulose, which indicate the laxative activity of oil. Those groups of animals which were previously administered with atropine partially inhibit the laxative activity of Prunus amygdalus oil, specifying that laxative action is mainly facilitated through muscarinic receptors activation and indicated the occurrence of Acetylcholine like component. Conclusion: Our study results revealed the laxative activity of PAO mediated mainly with the cholinergic pathway. This study provides a basis for beneficial use of Prunus amygdalus oil in constipation.

Development and reprotuction of Spodoptera eridania on natural hosts and artificial diet / Desenvolvimento e reprodução de Spodoptera eridania em hospedeiros naturais e dieta artificial

Abstract The development and reproductive potential of Spodoptera eridania (Stoll, 1782) (Lepidoptera, Noctuidae) was compared on natural and artificial diets. Its biology was determined under laboratory conditions, providing an artificial diet, leaves of white clover and the peach cultivar 'Chimarrita' and fruits and leaves of the apple cultivar 'Gala'. Larvae of S. eridania could not complete their biological cycle when fed on apple fruits or peach leaves. The artificial diet provided the shortest development time, with a cycle of 28.5±0.14 days from egg to adult and 37.3% total viability. Apple leaves led to a longer development time from egg to adult (62.8±1.22 days) and lower total viability (23%) and white clover provided the highest total viability (54.3%). The results showed that S. eridania can use white clover and apple leaves to develop normally in apple orchards. The reduction of food sources such as white clover used by the larvae results in infestation and damage to fruits from "test bites".

Resumo O desenvolvimento e o potencial reprodutivo de Spodoptera eridania (Stoll, 1782) (Lepidoptera, Noctuidae) foi comparado em dietas naturais e artificial. A biologia de S. eridania foi determinada em condições de laboratório, comparando-se uma dieta artificial com folhas de trevo branco e de pêssego da cultivar 'Chimarrita' e frutos e folhas de maçã da cultivar 'Gala'. As larvas de S. eridania não puderam completar seu ciclo biológico quando alimentadas com frutas de maçã ou folhas de pêssego. A dieta artificial proporcionou o menor tempo de desenvolvimento, com um ciclo completo de 28,5 ± 0,14 dias de ovo a adulto e 37,3% de viabilidade total. As folhas de maçã levaram maior tempo de desenvolvimento de ovo a adulto (62,8 ± 1,22 dias) e menor viabilidade total (23%). O trevo branco apresentou a maior viabilidade total (54,3%). Os resultados mostraram que S. eridania pode usar trevo branco e folhas de maçã para se desenvolver normalmente em pomares de maçã. A redução de fontes alimentares, como o trevo branco usado pelas larvas, resulta em infestação e danos aos frutos através das "mordidas de prova".

Persistence of insecticides used in peach orchards to larvae and adults of the predator Chrysoperla externa (Neuroptera: Chrysopidae) / Persistência de inseticidas utilizados em pessegueiro sobre larvas e adultos do predador Chrysoperla externa (Neuroptera: Chrysopidae)

This work aimed to evaluate the persistence (duration of harmful activity) of five insecticides used for pest control in peach orchards, on larvae and adults of the predator Chrysoperla externa. The insecticides were sprayed on cv. Bordô vine plants using the maximum dosage recommended for peach orchards. Weekly, at 3, 10, 17, 24 and 31 days after spraying, larvae and adults of the predator were exposed to treated leaves in order to assess the residual effect of insecticides on mortality and possible effects on reproduction. Given the toxicity observed along the weekly bioassays, the insecticides were classified into persistence categories established by the International Organization for Biological and Integrated Control of Noxious Animals and Plants (IOBC). High persistence was obtained for the organophosphorus insecticides (% of active ingredient) phosmet (0.100) and malathion (0.200), and both were considered persistent (> 30 days of harmful activity) to larvae and adults of C. externa. Similarly, the benzoylurea insecticide lufenuron (0.005), which acts exclusively on immature stages of insects, was persistent to larvae. Differences concerning the persistence for both development stages evaluated were observed for the pyrethroid insecticide deltamethrin (0.001), that was persistent to larvae but moderately persistent (16 ­ 30 days of harmful activity) to adults; and for the organophosphate fenthion (0.050) which was considered moderately persistent to larvae and short-lived (< 5 days of harmful activity) to adults of C. externa.(AU)

Este trabalho teve como objetivo avaliar a persistência (duração da atividade nociva) de cinco inseticidas utilizados no controle de pragas em pessegueiro, em larvas e adultos do predador Chrysoperla externa. Os inseticidas foram pulverizados em plantas de videira cv. Bordô utilizando-se a máxima dosagem recomendada para o pessegueiro. Semanalmente, aos 3, 10, 17, 24 e 31 dias após a pulverização, larvas e adultos do predador foram expostos a folhas pulverizadas para determinação do efeito residual dos inseticidas na mortalidade e possíveis efeitos na reprodução. Em função da toxicidade observada ao longo dos bioensaios semanais, os inseticidas foram classificados conforme a escala de persistência da International Organization for Biological and Integrated Control of Noxious Animals and Plants (IOBC). Alta persistência foi obtida para os inseticidas (% de ingrediente ativo) fosmete (0,100) e malationa (0,200), sendo ambos considerados persistentes (> 30 dias de ação nociva) para larvas e adultos de C. externa. De forma semelhante, o inseticida do grupo das benzoilureias, lufenurom (0,005), que age exclusivamente sobre estágios imaturos de insetos, foi persistente para larvas. Diferenças quanto a persistência para ambos os estágios avaliados foi observada para o inseticida piretroide deltametrina (0,001), que se mostrou persistente para larvas, porém moderadamente persistente (16 ­ 30 dias de ação nociva) para adultos; e para o organofosforado fentiona (0,050), que foi considerado moderadamente persistente para larvas e de vida curta (< 5 dias de ação nociva) para adultos de C. externa.(AU)